logo
T2

Exhibiting at Thaifex - Anuga Asia 2025

3-K15
IMPACT Muang Thong Thani
27 May - 31 May, 2025

Product Offerings

Product Categories:

Fish and Seafood Products, Seafood

Products:

Salmon Products: Sockeye Salmon, Coho Salmon, Chum Salmon, Atlantic Salmon

Surimi Products: Alaska Pollock Surimi, Crab-Flavored Kamaboko

Whitefish Products: Alaska Pollock Fillets, Breaded Whitefish

Value-Added Products: Deep-Fried Fish, IQF Portions, Ready-to-Eat Seafood

Other Seafood: Crab, Roe

Product Gallery:

Moji Sushi

Moji Sushi

Trident Seafoods Japan GK is the Japanese division of Trident Seafoods Corporation, the largest vertically integrated seafood company in the United States. Strategically headquartered in Tokyo, Trident Seafoods Japan serves as a critical gateway for the distribution of premium-quality, wild-caught Alaskan seafood and value-added products into the Japanese and broader Asia-Pacific markets.

Company Overview

As a wholly owned subsidiary of Trident Seafoods Corporation, Trident Seafoods Japan GK was established to support and grow the company’s business across Japan and East Asia. The office in Tokyo oversees product localization, import distribution, customer service, and regional partnerships. Leveraging Trident’s vertically integrated operations from catch to processing, the Japan branch ensures product traceability, freshness, and compliance with stringent Japanese food standards.

Core Business and Product Portfolio

Trident Seafoods Japan offers a broad range of seafood products tailored to the preferences and demands of Japanese consumers and businesses.

Salmon Products

  • Sockeye Salmon (Wild-Caught)
  • Coho Salmon
  • Chum Salmon
  • Atlantic Salmon (Processed)

Surimi-Based Products

  • Alaska Pollock Surimi
  • Crab-Flavored Kamaboko
  • Frozen Surimi Blocks for Processors

Whitefish and Value-Added Items

  • Alaska Pollock Fillets (IQF and block)
  • Breaded Whitefish (e.g., deep-fried fish portions)
  • IQF Ready-to-Eat Seafood

Other Specialty Seafood

  • Crab Meat (Snow Crab, King Crab)
  • Salmon Roe and Fish Roe Varieties

These products are supplied to both retail and foodservice channels, with packaging formats and specifications optimized for the Japanese market.

Unique Selling Proposition

Trident Seafoods Japan stands out for providing:

  • Direct access to wild-caught seafood from Alaska’s sustainable fisheries
  • Consistent product quality and safety, ensured through rigorous processing and handling protocols
  • Cultural and culinary adaptation for the Japanese palate and traditional foodservice requirements
  • B2B and B2C sales support, including multilingual assistance and regulatory compliance services

Market Presence and Distribution

  • Distributes to all major Japanese wholesale and foodservice channels, including Aeon, Ito-Yokado, and large-scale seafood processors.
  • Collaborates with local processors and distributors for value-added production and private label arrangements.
  • Maintains a product footprint in over 20,000 food outlets across Japan.

Export and Trade Metrics

While the company operates primarily as a distributor within Japan, parent company export data shows:

  • Annual shipments of over 200,000 metric tons of seafood products to Asia-Pacific, with Japan as a key destination.
  • Trident’s surimi and sockeye salmon account for over 40% of Japan's imported volumes in their respective categories.
  • Operates a cold chain logistics network through Japanese port cities such as Yokohama and Osaka.

Target Market

  • Japanese Food Manufacturers (e.g., kamaboko and surimi processors)
  • Large Retail Chains and Supermarkets
  • Sushi and Izakaya Restaurant Chains
  • Import Distributors and Wholesalers
  • Private Label and OEM Seafood Brands

Capabilities and Infrastructure

  • In-country customer service and logistics support.
  • Coordination with Trident's Alaska-based harvesting fleet and global processing plants.
  • Adheres to Japanese Agricultural Standards (JAS) and Ministry of Health food import compliance.
  • Provides private label support for large-scale retailers and OEM customers.

Certifications and Compliance

Trident Seafoods Japan ensures compliance with:

  • MSC (Marine Stewardship Council) Certification
  • HACCP and BRC Standards
  • FDA and Japan’s MHLW Food Sanitation Law
  • Trident’s internal sustainability guidelines under its corporate environmental policy

Shipment and Import Records

Based on industry intelligence:

  • Trident Seafoods Japan facilitates weekly shipments of salmon, whitefish, and surimi products.
  • Key port entries include Yokohama, Nagoya, and Kobe, supported by bonded warehouses and refrigerated distribution.
  • Maintains long-term supply contracts with leading Japanese food processors and wholesalers.

Major Achievements

  • Recognized by Japanese retail buyers for exceptional product consistency and safety standards
  • Successfully localized multiple U.S.-origin products to meet Japanese texture, taste, and format preferences
  • Developed exclusive co-branded items under “Peace Crab” and “Yamato” lines for Japanese consumers
  • Contributed to Trident's broader mission of promoting sustainable, wild-caught seafood consumption in Asia