Exhibiting at Aahar 2025

Vivanda Gourmet: Redefining Luxury in Artisanal Cheeses & Chocolates

Vivanda Gourmet, based in Mumbai, India, is a premium manufacturer and retailer specializing in artisanal cheeses and luxury chocolates. Under its renowned brands Eleftheria (for cheeses) and Vivanda Chocolates, the company has established itself as a pioneer in India’s gourmet food sector, delivering handcrafted, high-quality, and globally inspired flavors.

Core Business and Specialization

Vivanda Gourmet focuses on crafting and curating world-class artisanal cheeses and premium chocolates, catering to luxury hospitality, gourmet retail, and fine dining establishments. The company brings traditional craftsmanship with modern innovations, offering exquisite, hand-crafted, and ethically sourced delicacies.

Product and Service Offerings

Vivanda Gourmet is dedicated to luxury food craftsmanship, offering an extensive portfolio of artisanal cheeses and fine chocolates:

Artisanal Cheeses (Eleftheria Brand)

• Burrata – A rich, creamy, and fresh Italian-style cheese.
• Brunost – Norwegian caramelized whey cheese with a distinct sweet-savory taste.
• Konark – Indian-inspired semi-hard cheese.
• Moony – A unique blend of soft-ripened cheese with creamy textures.

Luxury Chocolates (Vivanda Chocolates)

• Florentine Collection – Delicate almond and caramel-infused chocolates.
• All Gold Collection – Premium gold-wrapped chocolates with rich cocoa flavors.
• Indian Ethnic Collection – A fusion of Indian flavors like saffron, cardamom, and dry fruits.
• All Nuts Collection – A selection of nut-based gourmet chocolates.
• Mega Collections – A special curation of assorted handcrafted chocolates.
• Celebration Hampers – Customized gifting solutions for premium corporate and festive occasions.

Each product is handcrafted using ethically sourced, high-quality ingredients, ensuring a luxurious and premium experience.

Key Strengths and Competitive Advantages

1. Handcrafted Excellence – Every product is made in small batches, ensuring superior quality and authentic taste.
2. Premium & Ethically Sourced Ingredients – The company uses organic dairy, high-quality cocoa, and natural flavor infusions.
3. Fusion of Global and Indian Flavors – Unique cross-cultural inspirations for both cheese and chocolates.
4. Strong Brand Identity – Recognized for luxury gourmet offerings with a growing consumer base.
5. Bespoke Customization & Gifting – Exclusive corporate, luxury, and festive gift solutions.

Market Insights & Growth Potential

The global artisanal cheese market is growing at a CAGR of 6.9%, with increasing demand for handcrafted, organic, and naturally aged cheese. In India, the gourmet cheese market is experiencing rapid growth, driven by:

• Increasing urbanization and exposure to global cuisines.
• Rising consumer preference for healthy and high-protein dairy products.
• Growing demand from luxury hotels, fine dining restaurants, and gourmet retail stores.

Similarly, the premium chocolate market is expected to grow at a CAGR of 7.5%, with increasing consumer interest in artisanal, handmade, and exotic flavored chocolates.

Vivanda Gourmet, with its strong brand reputation and innovative approach, is well-positioned to capitalize on this growing demand.

Target Market and Customer Base

Vivanda Gourmet primarily caters to high-end and luxury food consumers, including:

• Luxury Hotels & Fine Dining Restaurants – Premium cheese and chocolate selections for hospitality menus.
• Gourmet Retail & Supermarkets – Stocking premium artisanal dairy and confectionery products.
• Corporate & Personalized Gifting – Curating exclusive luxury chocolate hampers.
• E-commerce & Direct-to-Consumer – Expanding online retail presence for nationwide gourmet food accessibility.

Certifications and Compliance

Vivanda Gourmet adheres to international food safety and quality standards, ensuring premium product consistency:

• FSSAI (Food Safety and Standards Authority of India) Certification – Ensuring compliance with Indian food safety norms.
• ISO 22000:2018 (Food Safety Management System) – Maintaining quality in production.
• HACCP (Hazard Analysis and Critical Control Points) – Guaranteeing safe and hygienic food handling.

Customer Testimonials

Vivanda Gourmet’s artisanal approach, premium ingredients, and exquisite flavors have been highly praised:

• “The Burrata is the creamiest I’ve had in India! Eleftheria’s cheeses are a game-changer for the gourmet market.” – Chef, 5-Star Hotel, Mumbai
• “Vivanda Chocolates have become my go-to gift for corporate and luxury occasions. Exceptional quality!” – Luxury Retail Buyer
• “Their Indian Ethnic Collection of chocolates perfectly blends tradition with innovation. Unique and delicious!” – Fine Dining Connoisseur

Future Expansion and Growth Strategy

Vivanda Gourmet aims to expand its footprint in the premium food industry through:

• Retail Expansion – Increasing presence in high-end supermarkets, gourmet stores, and e-commerce platforms.
• Product Innovation – Developing new flavors and textures in both cheese and chocolate categories.
• Export Market Growth – Expanding to international luxury food markets.
• Sustainable & Ethical Sourcing – Strengthening partnerships with organic dairy farms and ethical cocoa plantations.

Major Achievements and Recognition

• Recognized as a leading artisanal cheese and chocolate brand in India.
• Growing presence in top-tier hospitality chains and luxury retail outlets.
• Participation in international gourmet food exhibitions.
• Exclusive collaborations with fine dining chefs and chocolatiers.

Conclusion

Vivanda Gourmet is redefining India’s luxury gourmet food landscape, offering premium, handcrafted artisanal cheeses and chocolates under the Eleftheria and Vivanda Chocolates brands. With a strong focus on quality, innovation, and sustainability, the company continues to expand its market presence and customer base, making it a pioneer in India’s gourmet industry.