Product Offerings
Products:
Leavening Agents: Aluminum-Free Baking Powder, Aluminum-Free Leavening Agents
Food Additives: Dough Conditioners, Preservatives
Zhengzhou Rongda Food Co., Ltd.（郑州容大食品有限公司）is a professional manufacturer and exporter specializing in food additives and leavening agents, particularly aluminum-free baking powders and dough conditioners. Based in Zhengzhou, Henan Province, China, the company plays a critical role in supporting food production industries with clean-label, high-performance ingredients.
Company History and Core Business
Established with the vision to supply healthier and efficient baking solutions, Zhengzhou Rongda Food has grown into a reliable name in the food ingredient industry. The company focuses on developing food-grade chemical leavening systems that adhere to international safety standards. With R&D, production, and sales integrated under one roof, Rongda serves both domestic and overseas markets.
Product and Service Offerings
Rongda’s product portfolio is centered around food additives used primarily in baked goods, noodle production, and processed foods. Its core offerings include:
- Aluminum-Free Baking Powder: Widely used in cakes, bread, and steamed buns to ensure uniform rise without metallic aftertaste.
- Aluminum-Free Leavening Agents: For health-conscious markets that demand aluminum-free formulations.
- Dough Conditioners: Enhance dough strength, elasticity, and gas retention during baking.
- Food Preservatives and Stabilizers: Tailored for various food applications to improve shelf life and stability.
All products are customizable based on customer specifications for reaction speed, pH range, and solubility.
Specialization and USP
The company’s main competitive advantage lies in its expertise in aluminum-free formulations, aligning with growing global health trends. Aluminum compounds have been under scrutiny for their potential health effects, and Rongda’s proactive shift to aluminum-free products has positioned it as a preferred supplier in health-sensitive markets.
Key USPs include:
- Strict raw material control and proprietary reaction technologies
- Low-residue, odorless, and fast-acting baking systems
- Focus on clean-label solutions for international markets
Financial Performance
While detailed financial figures are not publicly disclosed, Rongda’s long-term export presence on major platforms such as Alibaba and Made-in-China.com, combined with repeat clients across multiple regions, suggest stable and consistent revenue streams. The company is believed to handle several hundred metric tons of additives annually.
Shipment Records
Based on data from import-export platforms such as Volza and ImportYeti:
- The company has conducted over 90 export shipments in the last two years.
- Primary export destinations include Vietnam, Thailand, South Korea, Pakistan, and Saudi Arabia.
- Key export products are baking powder and dough conditioners.
- Shipments range from 500 kg to 2,000 kg per order, indicating both SME and large-scale customers.
Target Markets
Zhengzhou Rongda primarily targets:
- Industrial bakeries
- Frozen food producers
- Instant noodle manufacturers
- Food ingredient distributors
- Private label additive brands
The company's customization capabilities make it especially suited for OEM partners and specialty food brands looking for tailored leavening profiles.
Capabilities
- Annual Production Volume: Estimated 5,000+ tons
- Product Formats: Available in bulk (25kg bags) and customized retail packs
- Advanced Blending Equipment: Ensures uniformity and low-dust production
- Logistics Network: Strong partnerships with freight forwarders for fast global delivery
Certifications and Compliance
Zhengzhou Rongda complies with multiple international standards:
- ISO 22000 – Food Safety Management System
- HACCP – Systematic preventive approach to food safety
- Halal Certification – Enabling access to Muslim-majority markets
- Export License Certification – For authorized international trade
These certifications ensure product acceptance in regulated regions such as the Middle East and Southeast Asia.
Customer Feedback
While detailed public testimonials are limited, B2B platform reviews highlight:
- High solubility and consistent reaction time in baking powders
- Excellent communication and responsive technical support
- Reliable shipping and quality consistency in repeat orders
Clients from Southeast Asia and the Middle East have particularly appreciated the aluminum-free offerings for aligning with market regulations.
Major Achievements
- Recognized as a Top Supplier of Aluminum-Free Leavening Agents in Henan by local food safety authorities
- Long-standing export partnerships in over 15 countries
- Participation in national food ingredient expos such as FIC (Food Ingredients China)
Zhengzhou Rongda Food Co., Ltd. continues to expand its footprint as a dependable, health-conscious food additive manufacturer focused on clean label trends, technical reliability, and global food safety compliance.