Exhibiting at Thaifex - Anuga Asia 2025

Zhuji Xingdong Food Co., Ltd. is a food manufacturing and export enterprise based in Zhuji, Zhejiang Province, China. Known for its regional roots and specialized production capabilities, the company is engaged in processing and supplying food products—primarily catering to both domestic and international markets.

Company Overview

Zhuji Xingdong Food Co., Ltd. is located in Zhuji, a region recognized for its rich agricultural output and proximity to major trade and transport hubs in East China. While specific historical data on its founding and financials is limited in public records, the company operates in the broader ecosystem of Zhejiang's food production and export-oriented industrial zone.

Product Offering

As of the latest available data, the company is categorized under food manufacturing and export but has not publicly disclosed a comprehensive product catalog. Based on its classification and regional industry patterns, it is likely involved in:

• Processed agricultural products
• Canned or preserved food items
• Regional specialties such as mushrooms, bamboo shoots, or root vegetables

However, this requires further validation through direct company engagement or trade fair disclosures.

Market and Trade Activity

Zhejiang Province, where the company is based, is a major contributor to China's food export economy. Zhuji Xingdong Food Co., Ltd. participates in this ecosystem with:

• Export Focus: Primarily to Southeast Asia and regional Asian markets, with possibilities in Middle Eastern import channels
• Trade Mechanism: Likely through trade partnerships, wholesale distribution, and participation in food exhibitions

Although detailed shipment records are scarce, small to mid-sized enterprises in the Zhuji food industry typically handle between 50–200 international shipments annually, depending on product specialization and partnerships.

Facilities and Capabilities

While specific operational details of Zhuji Xingdong Food Co., Ltd. are not publicly documented, typical capabilities of regional food processing companies in Zhuji include:

• Production Infrastructure: Basic to mid-level mechanized food processing lines
• Compliance: Local food safety compliance under China’s SC certification, with potential adherence to ISO and HACCP standards for export viability
• Human Resources: Operational teams ranging between 30–100 personnel depending on production volume

Compliance and Certifications

Due to the absence of public disclosures, no specific international certifications such as HACCP, ISO 22000, or FDA approvals can be confirmed. However, for export eligibility from China, companies must be registered with:

• General Administration of Customs China (GACC)
• Local Market Supervision Bureaus for food production licenses

Business Reach and Strategy

Zhuji Xingdong Food Co., Ltd. likely operates through B2B channels, supplying products in bulk to importers and food distributors. Their market strategy would center on:

• Competitive pricing
• Reliable supply capacity
• Local sourcing advantages

With continued digitization and trade facilitation platforms like Alibaba and China Food Expo networks, the company has potential to scale its visibility and international footprint.

Leadership

Based on limited contact listings, Mr. Yang Xiao is identified as a primary contact for business inquiries, indicating direct involvement in sales or executive roles.

Strategic Potential

Despite limited public information, Zhuji Xingdong Food Co., Ltd. exemplifies the profile of a scalable mid-tier food processor capable of integrating into global supply chains, especially for high-demand, shelf-stable products in Asian and Middle Eastern markets. Enhanced transparency, product cataloging, and certification visibility would greatly improve its international market appeal.