Exhibiting at IFEX Philippines 2025

Alden Therese Food Industry, located in Calabanga, Camarines Sur, Philippines, is a boutique winery and food manufacturer dedicated to the artisanal production of traditional Filipino fruit wines. Specializing in the fermentation of endemic fruits like Lipote (also known as Baligang), the company offers a unique value proposition by combining indigenous heritage with modern winemaking techniques. Under the stewardship of Maria Theresa Balfermoso Bonot, the brand “Alden Therese” has gained recognition for promoting Filipino craftsmanship through naturally fermented beverages.

Core Business and Product Offerings

Alden Therese Food Industry is focused on crafting quality fruit wines using natural fermentation processes. The core products include:

• Lipote Wine (also called Baligang Wine)
  • Made from indigenous Lipote fruits known for their deep purple hue and tart flavor
• Other Fruit Wines
  • Seasonal variants depending on local harvests (e.g., guava, bignay, or duhat)

These wines are typically low in additives and preservatives, offering a natural, locally sourced alternative to commercial wines.

Specialization and Unique Selling Proposition (USP)

The uniqueness of Alden Therese lies in its:

• Use of Indigenous Fruits: Lipote and other underutilized fruits from the Bicol region
• Natural Fermentation Techniques: Small-batch processes without artificial sweeteners
• Cultural Heritage Promotion: Emphasizing native agricultural biodiversity and local winemaking traditions
• Women-led Ownership: Registered under Maria Theresa B. Bonot, a regional advocate of sustainable local enterprise

This artisanal, culturally rooted production model positions the brand distinctively in the niche wine segment.

Financial and Operational Overview

While detailed financial data is unavailable, industry benchmarks and licensing information suggest:

• FDA LTO Number: 3000005087384
• Scale: Small-to-medium enterprise (SME) with regional reach
• Distribution Channels: Direct-to-consumer via local outlets, events, and online platforms like Pickaroo

Operational focus is on limited-volume production, ensuring quality control and authenticity.

Export and Shipment Records

There is currently no record of large-scale international exports. However, Alden Therese products have gained attention in:

• Ethnic retail platforms in Metro Manila
• Local wine festivals and trade expos sponsored by DTI and LGUs
• Online marketplaces with logistical fulfillment within Luzon

This groundwork provides export potential to niche and specialty beverage markets abroad.

Target Market

Alden Therese primarily serves:

• Local consumers seeking native, natural wines
• Health-conscious drinkers preferring low-sugar, low-additive options
• Ethnic and artisanal product retailers
• Tourist markets interested in Filipino culinary heritage

Its Lipote wine appeals to both cultural enthusiasts and experimental wine consumers.

Capabilities

Alden Therese Food Industry’s capabilities include:

• Seasonal fruit wine production, based on harvest availability
• Small-batch fermentation and bottling
• FDA-licensed processing and product labeling
• Flexible retail packaging for boutique distribution

Their operational structure supports nimble responses to seasonal demand and customized product development.

Certifications and Compliance

• FDA Licensed Food Manufacturer under LTO‑3000005087384
• DTI Registered Business (local registry in Camarines Sur)
• Labeling Compliance for alcoholic beverage distribution in the Philippines

These formal accreditations validate the safety and legality of Alden Therese’s production and sales activities.

Customer Testimonials

Based on consumer feedback on social platforms and online stores:

• “A must-try for wine lovers wanting to taste local flavors”
• “Lipote wine has a unique tartness that rivals commercial reds”
• “Great gift item—well packaged and proudly Filipino”

Positive sentiment emphasizes authenticity, taste uniqueness, and local pride.

Major Achievements

• One of the first commercially recognized producers of Lipote wine in the Bicol Region
• Featured in local government trade fairs and food expos
• Secured FDA compliance to ensure long-term market presence and scale

Alden Therese Food Industry remains committed to bringing the flavors of Philippine terroir to a broader audience through culturally infused and eco-conscious winemaking practices.