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Exhibiting at Gulfood 2025

Shk Saeed Hall 1, S1-K12
Dubai World Trade Centre
17 Feb - 21 Feb, 2025

Media Gallery

ANFACO-CECOPESCA Corporate Video

CONSERVAL - ANFACO-CECOPESCA (Part 1)

CONSERVAL - ANFACO-CECOPESCA (Part 2)

Product Offerings

Product Categories:

Consulting and Professional Services, Information Technology and Software

Products:

Services: R&D&I, Quality and Food Safety, Specialized Advice, Training, Technical Assistance, International Cooperation

About ANFACO-CECOPESCA

ANFACO-CECOPESCA is a prestigious Spanish non-profit business association and technology center based in Vigo, Spain. With over a century of experience, the organization plays a crucial role in promoting and advancing the seafood and canning industry through research, innovation, and technical support. ANFACO-CECOPESCA is recognized for its leadership in food quality, safety, and sustainability, serving as a key partner for businesses in the food sector.

Core Business

ANFACO-CECOPESCA focuses on offering a range of specialized services to companies in the seafood, aquaculture, and food industries, including:

  • Research, Development & Innovation (R&D&I): Cutting-edge research in food processing, biotechnology, and sustainability.
  • Quality and Food Safety: Comprehensive analysis, certification, and compliance with international food regulations.
  • Technical Assistance: Consulting services to optimize production efficiency and regulatory compliance.
  • Training and Education: Specialized training programs to enhance industry knowledge and workforce skills.
  • International Cooperation: Collaboration with global organizations to promote technological exchange and business growth.

Specialization and Unique Selling Proposition (USP)

ANFACO-CECOPESCA distinguishes itself through:

  • Scientific Expertise: One of Spain’s leading technology centers in marine and food research.
  • Industry Representation: Strong advocacy for seafood and food industry interests at national and European levels.
  • Advanced Laboratory Facilities: Accredited laboratories providing state-of-the-art testing and analysis.
  • Sustainability Leadership: Development of eco-friendly solutions for the seafood and food industry.
  • Collaboration with Enterprises: Supporting over 250 associated companies in innovation and technological advancements.

Market Presence and Impact

ANFACO-CECOPESCA operates as a strategic partner for companies across Spain and internationally. With a strong focus on applied research and innovation, the organization contributes significantly to the advancement of the seafood industry. Key impact areas include:

  • Support for over 250 companies in the food and seafood sectors.
  • Participation in EU-funded research projects focusing on sustainable fishing, aquaculture, and food processing.
  • Partnerships with leading global institutions to enhance technological and industrial advancements.

Capabilities and Research Strength

ANFACO-CECOPESCA boasts state-of-the-art research facilities equipped to handle diverse challenges in food technology and marine science. Its technological capabilities include:

  • Food Safety and Microbiology: Accredited laboratories ensuring compliance with global food safety standards.
  • Biotechnology and Marine Research: Advancements in seafood sustainability and bioactive compounds.
  • Processing and Packaging Innovation: Research into novel food preservation methods and eco-friendly packaging solutions.
  • Environmental Sustainability: Development of waste reduction and circular economy initiatives.

Certifications and Compliance

ANFACO-CECOPESCA upholds the highest industry standards, maintaining certifications in:

  • ISO 17025 for laboratory testing and analysis.
  • HACCP and BRC compliance for food safety management.
  • EU Regulatory Compliance for seafood processing and sustainability.

Major Achievements

  • Over 100 years of industry leadership, supporting the seafood and food sector.
  • Development of innovative sustainability projects, such as CONSERVAL, aimed at reducing environmental impact in the canning industry.
  • Recognition as a leading technology center in marine and food sciences, with numerous patents and scientific contributions.
  • Strong European and international collaborations, including participation in Horizon 2020 research programs.

Through its dedication to innovation, sustainability, and industry support, ANFACO-CECOPESCA continues to shape the future of the seafood and food industry, ensuring long-term growth and technological advancement.