Confectionery, Beverages, Bakery Products
Almond Paste, Almond Beverages, Nut-Based Spreads, Truffled Dried Fruits, Semi-Finished Products for Gelaterias, Semi-Finished Products for Pastry Shops
Established in 1965 by Giovanni Caracciolo and Caterina Laganà, Caracciolo is a family-owned artisanal laboratory based in Brancaleone, Calabria. Specializing in almond-based products, the company offers a range of items including almond paste, almond beverages, nut-based spreads, truffled dried fruits, and semi-finished products for gelaterias and pastry shops. Their products are crafted from carefully selected Italian raw materials, preserving authentic flavors without artificial additives or preservatives. The 'Amandula' brand, introduced in 2010, represents their commitment to quality and tradition in almond-based delicacies. :contentReference[oaicite:0]{index=0}
