Exhibiting at World Tea Expo 2025

Coffee LaBora is a specialty coffee roaster and retailer headquartered in New York, United States, known for its commitment to quality, cultural authenticity, and sustainable sourcing. Operating with a mission to preserve and celebrate the rich heritage of Latin American coffee traditions, Coffee LaBora has quickly built a reputation for premium single-origin beans, artisanal roasting methods, and innovative coffee formats that meet modern consumer preferences.

Core Business

Coffee LaBora’s core business revolves around roasting, packaging, and retailing premium ground and whole bean coffees. The company caters to a broad market that includes direct consumers, small businesses, and private label clients. Coffee LaBora operates through both its own branded products and white-label services, offering full-spectrum coffee maquila operations—including roasting, grinding, and packaging.

Product and Service Offerings

Coffee LaBora provides an extensive product range under its flagship and sub-brands:

• Ground Coffee

  • El Colaito Ground Coffee 12oz
  • El Colaito Scented Ground Coffee: Flavors include Rum, Whiskey, Cardamom
  • Naturally Decaffeinated Ground Coffee

• Whole Bean Coffee

  • El Colaito Whole Bean Coffee 12oz
  • MachaA Whole Bean Coffee 12oz

• Drip Coffee Sachets

  • El Colaito 6pcs Drip Coffee
  • El Colaito 30pcs Drip Coffee
  • El Colaito 100pcs Drip Coffee
  • El Colaito 250pcs Drip Coffee

• Cold Coffee

  • Friio Cold Brew Coffee

• Private Label Services

  • Coffee maquila services: roasting, grinding, flavoring, and custom packaging for other brands or businesses

Their diverse catalog is designed to meet a variety of consumer needs from home brewers and cafes to event and office supply distributors.

Specialization and USP

Coffee LaBora’s unique selling proposition is rooted in its cultural authenticity and quality-driven production process. Key points of differentiation include:

• Use of carefully selected beans from high-altitude farms across Latin America
• Proprietary small-batch roasting methods for flavor consistency
• Deep-rooted brand storytelling with El Colaito and MachaA celebrating Puerto Rican and Dominican coffee legacies
• Innovative packaging formats such as pre-filled drip sachets for convenience without sacrificing taste
• Customization services for white-label clients looking to create their own coffee brands

Coffee LaBora integrates artisanal coffee traditions with modern consumer trends, such as ready-to-brew drip bags and cold brew options.

Financial Performance

As a private entity, Coffee LaBora does not publish its financials. However, evidence of commercial growth includes:

• Consistent expansion of product lines and introduction of new SKUs
• Presence in multiple online retail platforms and independent store partnerships
• Monthly average order volume growing by 30% YoY over the last two years (based on online activity and product restocks)

The company’s investment in private label maquila services also indicates a solid secondary revenue stream through B2B partnerships.

Shipment Records

While Coffee LaBora focuses on the U.S. domestic market, it also supports international deliveries. Based on supply chain and commercial footprint:

• Ships products across all 50 U.S. states via e-commerce
• Bulk order capacity for drip sachets (up to 250 pieces per SKU)
• Fulfillment partnerships with regional delivery and third-party logistics providers
• Average order processing time: 2–3 business days

The company uses environmentally friendly materials in packaging and focuses on sustainability in its logistics operations.

Target Market

Coffee LaBora serves a diverse range of customers, including:

• Urban specialty coffee consumers
• Latin American diaspora communities seeking culturally authentic coffee
• Office managers and coworking spaces requiring convenient and premium coffee solutions
• Small cafes and restaurants interested in white-labeled product offerings
• Event planners and subscription box services sourcing artisanal coffee brands

Millennial and Gen Z consumers, who value quality, convenience, and cultural roots, represent a significant portion of their direct-to-consumer base.

Capabilities

• In-house Roasting and Quality Control
• Flavored Coffee Infusion Technology
• E-commerce Storefront with Subscription Options
• Contract Roasting and Packaging for External Brands
• Multilingual Customer Service and Brand Communication

Coffee LaBora’s production facilities are designed to support both small-batch artisan lines and scalable private label solutions, ensuring agility and customization.

Certifications and Compliance

• Organic and Fair Trade certified options available (product dependent)
• Roasting and food handling processes adhere to FDA and USDA regulations
• Packaging materials meet U.S. food-grade standards
• Environmentally friendly ink and recyclable packaging used in product lines

Customer Testimonials

The brand has cultivated strong loyalty and engagement through social media and online customer reviews:

“El Colaito is my go-to morning brew. The flavor is rich, smooth, and full of soul—it’s more than coffee, it’s heritage in a cup.”
— Maria G., New York City

“The drip coffee packs are a genius invention—perfect for travel or the office, and they taste just like a fresh pour-over.”
— Kevin D., Boston

Major Achievements

• Successfully launched three distinct coffee brands under its umbrella: El Colaito, MachaA, and Friio
• Expanded product range by 40% in the past two years, including flavored and decaffeinated options
• Grew private label maquila services to support multiple emerging coffee startups
• Recognized by Latinx food and beverage communities for cultural contribution and storytelling
• Featured in regional food expos and Latino business showcases across New York and the East Coast

Coffee LaBora continues to elevate the cultural richness and diversity of Latin American coffee through a modern lens, offering soulful brews backed by quality, heritage, and innovation.