Exhibiting at Foodex Japan 2025

About EGCT Frozen

EGCT Frozen, headquartered in Alexandria, Egypt, is a leading manufacturer and exporter of IQF (Individually Quick Frozen) fruits and vegetables. With a strong commitment to quality, food safety, and sustainability, EGCT Frozen supplies premium frozen produce to global retail, foodservice, and industrial sectors. The company specializes in high-quality, farm-fresh IQF products, ensuring superior taste, texture, and nutritional value.

Core Business and Specialization

EGCT Frozen focuses on producing, processing, and exporting frozen fruits and vegetables while maintaining strict compliance with international food safety standards. The company excels in:

• IQF Technology: Advanced individually quick frozen processing to maintain freshness and nutritional integrity.
• Sustainable Agriculture: Sourcing high-quality, farm-grown produce from certified Egyptian farms.
• Export-Oriented Manufacturing: Supplying bulk frozen fruits and vegetables to retail, foodservice, and industrial customers worldwide.
• Customized Packaging & Private Labeling: Offering tailor-made frozen food solutions for global clients.

Product Portfolio

EGCT Frozen offers a diverse range of IQF frozen fruits and vegetables, categorized into:

• IQF Frozen Vegetables:

  • Artichoke, Broccoli, Carrots, Cauliflower, Colocasia, Green Beans, Mixed Vegetables, Molokhia, Green Peas, Okra, Spinach, Sweet Corn, Zucchini, Sweet Potato.

• IQF Frozen Fruits:

  • Strawberry, Mango, Pomegranate.

Financial Performance and Market Reach

EGCT Frozen has significantly expanded its global market presence, leveraging Egypt’s strong agricultural exports and rising demand for frozen food products.

• Global frozen food market size: Valued at $285 billion, expected to grow at 5.3% CAGR.
• Annual production capacity: Over 30,000 metric tons of IQF frozen fruits and vegetables.
• Exports: Supplying to more than 50 international markets, including Europe, the Middle East, Asia, and North America.
• Revenue growth: Consistently double-digit annual growth due to increasing global demand for healthy, frozen food options.

Certifications and Compliance

EGCT Frozen is committed to strict international food safety and quality assurance standards, ensuring compliance with:

• HACCP (Hazard Analysis and Critical Control Point) certified facilities.
• ISO 22000 Certification for food safety management systems.
• FDA Compliance for exports to the United States.
• BRC (British Retail Consortium) Certification for European market distribution.
• Kosher & Halal Certifications for specific market requirements.

Shipment and Trade Activity

EGCT Frozen operates a well-established export and logistics network, enabling efficient global shipments.

• Annual shipment volume: Over 500 refrigerated containers exported per year.
• Key export destinations: Europe, United States, Canada, Middle East, and Asia.
• Cold Chain Logistics: Advanced temperature-controlled transportation ensuring quality retention.
• Bulk & Retail Packaging: Custom private labeling solutions for supermarkets, food processors, and industrial clients.

Target Market and Consumer Trends

EGCT Frozen serves a wide range of customers, including:

• Retail supermarkets & grocery chains selling frozen produce under private labels.

• Foodservice providers & restaurant chains requiring bulk frozen vegetables and fruits.

• Industrial food manufacturers using IQF products as ingredients in food production.

• Health-conscious consumers seeking convenient, nutrient-rich frozen food options.

• Rising demand for frozen vegetables and fruits: Driven by a 40% increase in global consumer preference for frozen produce.

• Shift toward sustainable food production: Increased interest in organic and minimally processed frozen foods.

Recognitions and Market Positioning

EGCT Frozen has built a reputation as a trusted supplier of premium frozen fruits and vegetables, recognized for:

• Industry leadership in Egypt’s frozen food export sector.
• Strong partnerships with leading international food retailers and distributors.
• Recognized for high-quality IQF products at global food exhibitions and trade fairs.
• Growing presence in premium frozen food categories across Europe and North America.

Future Growth and Expansion

EGCT Frozen is focused on expanding its market reach and enhancing its product offerings, with key initiatives including:

• Expansion into new global markets, particularly in Latin America and South Asia.
• Increasing production capacity to meet growing export demands.
• Developing organic and specialty frozen product lines.
• Strengthening sustainable and eco-friendly agricultural practices.

EGCT Frozen continues to lead the frozen food industry, providing high-quality, safe, and sustainable IQF fruits and vegetables to customers worldwide.