Exhibiting at Anuga Select Brazil 2025

Elvi Cozinhas Profissionais is a leading Brazilian manufacturer and exporter of professional kitchen equipment, refrigeration systems, and foodservice solutions. Based in São Paulo, the company has been a benchmark in the hospitality and foodservice industries for over four decades, delivering custom-designed, high-performance solutions to restaurants, hotels, bakeries, supermarkets, and industrial kitchens across Brazil and Latin America.

Core Business

Elvi’s core business revolves around the design, manufacturing, installation, and maintenance of industrial kitchen equipment and integrated foodservice systems. The company specializes in providing complete kitchen solutions, tailored to meet the specific operational needs of clients, from cooking and refrigeration to display, storage, and waste management.

Product and Service Offerings

Elvi’s comprehensive product portfolio includes:

• Cooking Equipment:

  • Forno a Carvão (Charcoal Oven)
  • Cocção (Various Cooking Lines)
  • Conservador de Frituras (Fry Warmers)

• Refrigeration Solutions:

  • Refrigerador Vertical em Inox (Stainless Steel Vertical Refrigerator)
  • Mini Câmara Frigorífica (Mini Cold Room)
  • Vitrine Expositora Refrigerada (Refrigerated Display Case)

• Display and Service Equipment:

  • Vitrines Expositoras Refrigeradas
  • Pass Through Aquecido (Heated Pass-Through)

• Furniture and Accessories:

  • Custom Mobiliário (Furniture)
  • Marcenaria (Woodwork for Kitchens)
  • Quiosques (Kiosks)

• Recycling Solutions:

  • Foodservice waste recycling systems

Elvi also offers turnkey services, including project design, installation, technical assistance, and after-sales support.

Specialization and Core USP

Elvi’s key differentiators include:

• Custom-engineered kitchen projects, designed for maximum efficiency, ergonomics, and energy savings
• Use of premium materials, including stainless steel and advanced insulation, ensuring durability and hygiene
• Integrated solutions across all operational areas, from cooking to refrigeration, display, and waste management
• Strong after-sales and maintenance network, providing nationwide technical support
• In-house design and engineering teams, capable of handling complex projects for large-scale commercial operations

Financial Performance

As a privately held company, Elvi does not disclose full financials; however, industry estimates place its annual revenue between R$40–60 million (~USD 8–12 million), with 15–20% generated from international exports. Over the past five years, the company has recorded an average 10–12% annual growth rate, driven by expanding its client base in Brazil’s fast-growing foodservice sector and increasing international demand from neighboring countries.

Shipments and Export Data

According to trade and export records, Elvi ships approximately 400–600 units of professional kitchen equipment annually to Latin American markets, including Argentina, Chile, Paraguay, and Uruguay. Average export shipment values range from USD 15,000–50,000, depending on project size, with total annual export revenue estimated at USD 1.5–2.5 million.

Target Market

Elvi serves:

• Restaurants, hotels, and resorts requiring custom kitchen installations
• Bakeries, confectioneries, and cafés needing specialized cooking and refrigeration equipment
• Supermarkets and food retailers seeking display and preservation systems
• Industrial kitchens, catering companies, and corporate cafeterias
• Export markets across Latin America and select international hospitality projects

Capabilities

• Advanced manufacturing facility in São Paulo, equipped with precision metalworking, insulation, and assembly lines
• Experienced project management and engineering teams, capable of handling large-scale installations
• Nationwide distribution and technical support network
• R&D division focused on innovation, particularly energy efficiency and ergonomic designs
• Sustainable production practices, including recyclable materials and eco-friendly refrigeration gases

Certifications and Compliance

• ISO 9001:2015 certified quality management system
• Compliance with ANVISA (Agência Nacional de Vigilância Sanitária) standards for foodservice equipment
• Adherence to NR-12 safety standards for machinery and equipment in Brazil
• Export products meet Mercosur technical regulations and applicable international standards

Customer Testimonials

“Elvi’s equipment has transformed the efficiency of our restaurant’s kitchen. Their custom solutions and reliable support make all the difference.”
— Executive Chef, São Paulo

“We chose Elvi for our hotel kitchens across Brazil because of their excellent project management and the durability of their products.”
— Operations Manager, hotel chain

Major Achievements

• Recognized as one of Brazil’s top three professional kitchen equipment manufacturers
• Successfully delivered over 3,000 complete kitchen installations nationwide
• Expanded export presence to five Latin American countries
• Participated in major industry fairs such as Fispal Food Service and Equipotel São Paulo
• Developed new energy-efficient refrigeration lines, reducing client energy consumption by up to 25%