Product Offerings
Products:
Flour: Eriş Un, Miluni, Özde
Instant Noodles: Nudo, Dudomi, Egg Noodle
Erişler Gıda Sanayi ve Ticaret A.Ş. is a prominent Turkish food manufacturing company with over 50 years of experience in producing high-quality flour and fast-moving consumer food products. Headquartered in Büyükçekmece, Istanbul, Erişler has become a trusted name in both domestic and international markets through its diversified product portfolio, modern production capabilities, and consistent focus on quality.
Core Business
Erişler Gıda’s primary operations span across flour milling and the production of convenience food products, particularly instant noodles. The company serves both B2C retail consumers and B2B sectors, including food service distributors, bakeries, and large-scale buyers in over 30 countries.
Product and Brand Portfolio
Erişler Gıda has developed a strong multi-brand strategy that caters to various market needs:
-
Flour Products
- Eriş Un: Premium all-purpose and specialty flours for bakery and household use.
- Miluni and Özde: Targeted at professional bakeries and international industrial customers.
-
Instant Noodles
- Nudo: One of Turkey’s leading instant noodle brands, offering chicken, beef, curry, and spicy varieties.
- Dudomi: A popular brand among younger consumers and export markets.
- Egg Noodle: Premium-quality egg-based noodles for health-conscious consumers.
These brands are well-established in Turkish retail chains and are expanding across MENA, Europe, and Asia.
Specialisation and Core USP
Erişler Gıda’s strength lies in its vertical integration, owning and operating its own milling and food production facilities. This allows for end-to-end control of the supply chain—from raw grain to packaged product—ensuring consistency, safety, and traceability.
The company utilizes state-of-the-art milling technology with a capacity exceeding 1,000 tons/day, placing it among the top flour producers in Turkey. Its noodle production facilities are fully automated, compliant with international food safety standards, and capable of high-volume production tailored for both private label and branded distribution.
Financials
Erişler Gıda is a privately held firm and does not disclose full financials publicly. However, industry estimates and export performance suggest an annual revenue exceeding $50 million, driven by domestic brand strength and growing international demand for convenience foods.
As of 2023, the company reported year-over-year export growth of over 25%, especially in the Middle East and African regions, aligning with Turkey’s broader food export trends.
Shipment Records
According to export trade data from platforms such as ImportYeti and Volza:
- Erişler Gıda has recorded more than 100 international shipments annually over the past three years.
- Key destinations include Saudi Arabia, Iraq, UAE, Libya, Sudan, Germany, and the UK.
- The majority of exports are packaged noodles under the Nudo and Dudomi brands, as well as industrial flour under the Miluni label.
- Estimated international trade value exceeds $12 million/year, supported by repeat orders and stable B2B partnerships.
Target Market
Erişler targets a broad spectrum of customers:
- Retail Consumers: Via supermarkets, discount stores, and online platforms
- International Distributors: Food importers and ethnic wholesalers
- Private Label Clients: Offering co-manufacturing services for regional brands
- Foodservice & Institutional Buyers: Flour and noodles supplied in bulk
Its products are particularly popular among consumers looking for quick, affordable, and culturally familiar food options.
Capabilities
- Production Facilities: Fully equipped flour mills and noodle factories in Istanbul
- R&D and Innovation: Team dedicated to developing new flavors, healthier formulations, and packaging
- Export Logistics: Experience in multi-modal export, including compliance with destination country labeling and halal certification
- Private Label Manufacturing: Offers white-label solutions for foreign retail chains and distributors
Certifications and Compliance
Erişler Gıda adheres to stringent food quality and safety standards:
- ISO 22000: Food safety management
- ISO 9001: Quality management system
- Halal Certification: For all noodle and flour products
- Turkish Standards Institution (TSE): Compliance with national food regulations
Products are regularly tested in-house and by third-party labs to ensure microbiological and chemical safety.
Customer Testimonials
While not all feedback is public, Erişler’s consistent export partnerships and shelf presence in international markets serve as strong indicators of product acceptance and customer trust. Turkish consumers regularly cite Nudo as one of the most flavorful and accessible noodle brands in the market.
Major Achievements
- One of the top 10 flour producers in Turkey by production volume
- Nudo became the first Turkish instant noodle brand to reach multiple African retail chains
- Expanded into 30+ countries, with customized product offerings tailored for cultural and taste preferences
- Released a new line of low-sodium and fortified noodles to meet rising health-conscious consumer demand
Erişler Gıda continues to strengthen its global footprint through innovation, operational excellence, and an unwavering commitment to quality in every bag of flour and pack of noodles.