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Exhibiting at SIGEP World 2025

B2/001, B2/002
Rimini
18 Jan - 22 Jan, 2025

Product Offerings

Product Categories:

Bakery Products, Confectionery, Ready-to-Eat, Frozen Products

Products:

Croissants, Pastries, Bread, Desserts, Savory Snacks, Vegan Bakery Items, Gluten-Free Products

Forno d'Asolo S.p.A., founded in 1985 by brothers Fabio and Paolo Gallina, is a leading Italian manufacturer and distributor of frozen bakery products. The company offers a wide range of sweet and savory baked goods, including croissants, pastries, bread, and desserts, catering to both the HoReCa (Hotel, Restaurant, Café) and retail sectors. With a commitment to quality and innovation, Forno d'Asolo utilizes advanced freezing techniques to preserve the freshness and flavor of their products, reducing the need for preservatives. Their offerings include vegan and gluten-free options, meeting diverse consumer needs. The company distributes its products in over 40 countries worldwide.