G. Paniz Indústria de Equipamentos para Alimentação Ltda. is a leading Brazilian manufacturer and exporter of professional-grade food processing equipment for the bakery, confectionery, foodservice, and meat processing industries. Headquartered in Caxias do Sul, Rio Grande do Sul, the company has over 40 years of experience designing and producing innovative machinery that enhances productivity and food quality for businesses across Brazil and around the world.
Company Overview
Founded in 1981 by Gilmar Antônio Paniz, G. Paniz has grown into one of the most respected names in the food equipment sector in Latin America. With a strong focus on innovation, precision engineering, and customer satisfaction, the company supplies its equipment to bakeries, restaurants, hotels, food manufacturers, and distributors in over 20 countries. G. Paniz operates under its own brand and also under the Gastromaq brand, catering to different segments of the market.
Core Business
G. Paniz’s product portfolio includes:
-
Bakery Equipment:
- Spiral Mixers (various capacities)
- Rapid and Semi-Rapid Mixers
- Dough Sheeters
- Dough Dividers
- Bread Slicers
- Convection Ovens, Deck Ovens, Turbo Ovens
- Proofing Cabinets
- Water Coolers
-
Confectionery and Preparation Equipment:
- Planetary Mixers
- Meat Shredders
- Pasta Extruders
- Food Processors
- Multifunctional Machines
-
Cooking and Preservation Equipment:
- Gas Chicken Rotisseries
- Industrial Stoves
- Fryers
-
Butchery Equipment:
- Meat Tenderizers
- Meat Grinders
- Band Saws
Specialization and USP
G. Paniz’s competitive advantages include:
- Comprehensive Product Range: Over 100 SKU variations covering bakery, meat processing, and foodservice equipment.
- Manufacturing Excellence: State-of-the-art production facility in Caxias do Sul with precision CNC machinery, advanced quality control systems, and a dedicated R&D team.
- Market Leadership in Brazil: Recognized as one of the top brands in professional bakery equipment with a 35% market share in the domestic bakery machinery segment.
- Export Capabilities: Sales network reaching over 20 countries, including Latin America, Africa, Europe, and select markets in the Middle East.
- Durability and Safety Standards: Equipment designed to meet strict international safety and quality certifications.
Financials
As a privately held company, G. Paniz does not publicly disclose detailed financials, but industry estimates and reports indicate:
- Annual Revenue (Estimate): USD 25–30 million.
- Export Contribution: Approximately 20% of total revenue.
- Production Volume: Over 12,000 machines manufactured annually.
- Growth Rate: Averaging 10–12% CAGR over the past five years.
Shipment Data
Based on industry sources and internal estimates:
- Export Volume: Estimated 2,500–3,000 machines annually to international markets.
- Top Export Destinations: Argentina, Paraguay, Chile, Bolivia, Colombia, and select African countries.
- Logistics Network: Strategic partnerships with freight forwarders and distributors ensure reliable delivery timelines globally.
Target Market
G. Paniz serves a broad spectrum of clients, including:
- Commercial Bakeries and Patisseries
- Restaurants, Hotels, and Catering Companies
- Industrial Food Manufacturers
- Meat Processing Plants and Butchers
- Equipment Distributors and Dealers in domestic and international markets
Capabilities
- Manufacturing Facility: 12,000 m² plant equipped with modern CNC and robotic machinery.
- R&D and Engineering Team: Focused on continuous product improvement and new model development.
- Technical Support Network: Nationwide service network and international support for after-sales and maintenance.
- Customized Solutions: Ability to adapt equipment for specific client requirements and market needs.
- Training Programs: Offering client education for optimal equipment use.
Certifications and Compliance
- INMETRO Certification: Compliance with Brazilian safety and performance standards.
- CE Marking: For exports to Europe.
- HACCP-Compliant Designs: Equipment designed to meet food safety standards for processing environments.
- ISO 9001 Principles: Quality management practices embedded across production processes.
Customer Testimonials
"G. Paniz equipment has been fundamental to scaling our bakery operations. The reliability and efficiency are unmatched." – Bakery Owner, São Paulo
"The planetary mixer from G. Paniz is a workhorse in our kitchen. It has helped us increase productivity without compromising quality." – Pastry Chef, Argentina
Major Achievements
- Over 12,000 machines produced annually, serving clients in more than 20 countries.
- Recognized as a top Brazilian exporter of food machinery.
- Launched the Gastromaq brand to cater to a broader market segment.
- Consistent participant in industry trade shows, including Fispal Tecnologia and ANUTEC Brazil.
- Over 40 years of continuous growth, solidifying its reputation as a market leader in foodservice and bakery equipment.
