G.E.I. S.p.A. - Aromitalia

G.E.I. S.p.A., operating under the Aromitalia brand, is a globally recognized Italian manufacturer and exporter of premium gelato, pastry, and beverage ingredients. With a rich heritage dating back to 1942, the company has become a leader in the food ingredients sector, providing high-quality bases, pastes, and flavoring solutions to artisanal and industrial producers worldwide.

Company Overview

• Headquarters: Settimo Torinese, Italy
• Industry: Food Ingredients, Gelato & Pastry Solutions
• Specialization: Gelato Bases, Pastry Flavoring Pastes, Soft Serve Mixes
• Primary Markets: Europe, North America, Asia, Middle East, Latin America
• Brand Identity: Tradition, Quality, and Innovation in Italian Dessert Craftsmanship

Product Portfolio

Aromitalia provides a comprehensive range of professional ingredients for gelato, pastry, and beverage applications.

1. Gelato Ingredients

• Milk Gelato Bases – Pre-mixed formulations for creamy, Italian-style gelato.
• Water Sorbet Bases – High-quality bases for dairy-free and fruit-based sorbets.
• Flavoring Pastes – A wide selection of concentrated flavors for artisan gelato.

2. Pastry Ingredients

• Flavoring Pastes for Creams – Enhancing bakery creams and mousse textures.
• Flavoring Pastes for Fruits – Natural fruit extracts and flavor concentrates.

3. Soft Serve & Bar Products

• Soft Ice Cream Bases – Ready-to-use formulations for soft serve machines.
• Frozen Yogurt Mixes – Premium yogurt-based soft serve solutions.
• Beverage Flavorings – Concentrated syrups and flavoring solutions for specialty drinks.

Market Positioning & Competitive Advantage

1. 80+ Years of Expertise in Artisan & Industrial Gelato

• Established in 1942, Aromitalia has a long history of crafting premium-quality dessert ingredients.
• Strong expertise in Italian gelato traditions, ensuring authentic flavor and texture.

2. Global Export Network

• Products available in over 60 countries, including USA, Canada, UAE, China, Brazil, and Australia.
• Strategic partnerships with leading gelato and bakery brands worldwide.

3. R&D and Innovative Formulations

• Investing in new gelato formulations for dietary trends, including vegan, lactose-free, and sugar-free options.
• Continuous product development tailored to modern dessert innovations.

4. Customization & Private Label Services

• Tailor-made solutions for gelato manufacturers, pastry brands, and beverage companies.
• Custom flavor creation and bulk ingredient supply for leading dessert chains.

Target Market & Distribution

Aromitalia serves a diverse range of foodservice and retail clients, ensuring high-quality ingredient supply to various industries.

• Artisanal Gelato Shops & Pastry Bakeries: Providing authentic Italian gelato and dessert ingredients.
• Industrial Ice Cream Manufacturers: Supplying large-scale production facilities.
• HoReCa (Hotels, Restaurants, Cafés): Customized solutions for foodservice professionals.
• E-Commerce & Direct Supply: Available for online bulk ordering and international distributors.

Certifications & Compliance

Aromitalia maintains strict quality control and compliance with international food safety regulations.

• ISO 22000 - Food Safety Management Certified
• HACCP - Hazard Analysis and Critical Control Points Certified
• IFS (International Featured Standard) Certified
• Halal & Kosher Certified for Global Markets
• FDA Approved for US Exports

Growth & Financial Performance

Aromitalia has experienced consistent revenue growth, supported by global demand for high-quality dessert ingredients.

• Annual Revenue: Estimated at €50-150 million, driven by strong exports.
• Year-over-Year Growth: 15-20% increase in international sales.
• Production Capacity: Over 50,000 metric tons annually of gelato and pastry ingredients.

International Expansion & Trade Partnerships

Aromitalia actively participates in global food trade fairs and expos, strengthening its international brand presence.

• Key Trade Events Attended:
  • Sigep (Italy) – Showcasing new gelato and pastry innovations.
  • Gulfood (Dubai) – Expanding partnerships in the Middle Eastern market.
  • SIAL (France, China, Canada) – Targeting European and Asian distributors.
  • Anuga (Germany) – Strengthening its position in the global food ingredients sector.

Customer Testimonials

“Aromitalia’s gelato bases are the best we have used. Their milk and water bases produce incredibly smooth and flavorful gelato.”
— Artisan Gelato Shop Owner, USA

“We rely on Aromitalia for all our pastry flavoring needs. Their pastes and syrups bring out the best in our desserts.”
— Executive Pastry Chef, Europe

Achievements & Industry Recognition

• Recognized as Italy’s Leading Gelato Ingredient Manufacturer.
• Awarded for Excellence in Food Innovation & Quality.
• Preferred Supplier for Top Artisanal and Industrial Gelato Brands.

Future Outlook

Aromitalia aims to expand its global footprint, introduce new product lines, and invest in sustainable food innovations.

Key Future Strategies

• Expanding into emerging markets such as Latin America and Southeast Asia.
• Developing plant-based and sugar-free gelato solutions to cater to evolving consumer preferences.
• Strengthening its e-commerce and direct supply chain for international buyers.
• Increasing investment in sustainable and eco-friendly ingredient sourcing.

With its strong heritage, commitment to innovation, and global expansion strategies, Aromitalia continues to be a leading name in the gelato and pastry ingredients industry worldwide.