Flours and Mixes for Pizza, Bread Flour, Pasta Flour, Pastry Flours, Organic Flours, Gluten-free Flour
Luna Bianca '00' Flour for Pizza, Luna Gialla '00' Flour for Pizza, Stone-ground Flours, Active Dehydrated Mother Dough, Biga Madre Mix
IAQUONE SRL, operating as Molino Iaquone, is a family-owned Italian company established in 1950 by Rocco Iaquone. Over four generations, the company has specialized in producing a wide range of professional flours and mixes for pizza, bread, pastry, fresh pasta, batters, organic, and gluten-free products. Committed to preserving the authentic taste of traditional flours, Molino Iaquone combines passion and dedication to offer high-quality products that cater to both professionals and enthusiasts in the culinary industry.
