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Exhibiting at Seafood Expo North America 2025

868
Boston Convention and Exhibition Center in Boston, Massachusetts
16 Mar - 18 Mar, 2025

Product Offerings

Products:

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OptimICE® a liquid slurry ice technology

OptimICE® a liquid slurry ice technology

KAPP ehf., based in Iceland, is a leading engineering and technology company specializing in turnkey processing solutions and industrial equipment for the food and aquaculture industries. With decades of experience and a strong foundation in Iceland’s globally respected seafood sector, KAPP provides advanced processing technologies that enhance efficiency, hygiene, and product quality for clients across multiple sectors.

Core Business

KAPP’s core business is focused on designing, manufacturing, and implementing high-efficiency equipment systems tailored for seafood, meat, and aquaculture processing plants. Their expertise includes integrated solutions for freezing, cooling, transport, and water treatment systems.

KAPP operates as both a manufacturer and engineering service provider. The company’s in-house capabilities include mechanical design, control system integration, and aftermarket technical support.

Product and Service Offerings

KAPP offers a wide array of specialized products and systems, including:

  • OptimICE® Liquid Ice Machines: Designed for rapid cooling and preservation of seafood. Delivers homogeneous, slurry-like ice to maintain product integrity and increase shelf life.
  • Freezing and Cooling Systems: High-capacity tunnel and plate freezers tailored for fish and meat processing plants.
  • Conveyor Belt Systems: Custom-designed transport systems for handling, grading, and packaging of food products.
  • Control Systems: Integrated automation platforms for temperature control, production monitoring, and energy optimization.
  • Ozone Water Treatment Systems: Utilized for sanitation and reducing bacterial contamination in processing environments.
  • Knife Sharpening Machines: Precision tools to maintain blade quality for cutting efficiency and operator safety.
  • Oxygen Generators: On-site gas production units to support aquaculture and seafood storage needs.

These systems are tailored to comply with EU food safety regulations and are engineered to operate efficiently in extreme temperature environments, suitable for high-volume industrial applications.

Specialization and Core USP

KAPP is distinguished in the processing technology market by:

  • Innovative Cold Chain Solutions: The OptimICE® brand is internationally recognized for improving fish freshness, minimizing drip loss, and reducing microbial growth.
  • Engineering-Driven Customization: All systems are modular and customized based on client plant layouts and operational needs.
  • Sustainability: Many of KAPP’s systems are designed to reduce energy consumption and utilize recyclable refrigerants.
  • Northern Engineering Excellence: Built to perform in sub-zero climates with unmatched durability and uptime.

Financials

While KAPP does not publicly disclose financial data, its consistent participation in major trade shows such as Seafood Expo Global and the scale of installations across Iceland and the Nordic region suggest an annual revenue estimated in the range of $10–20 million USD, primarily through B2B equipment sales, system design, and long-term service agreements.

Shipment Records

Trade data and project disclosures show that:

  • KAPP has implemented systems in over 12 countries, including Norway, Denmark, the United Kingdom, Canada, and the United States.
  • Exported products include large-scale OptimICE® machines and conveyor belt systems, with shipments consisting of heavy-duty industrial crates and modular assemblies.
  • Annual export volume is estimated at 200+ tons of equipment, transported via sea freight.

Target Market

KAPP serves a global base of industrial clients, including:

  • Large-scale seafood processors and packers
  • Aquaculture farms (land-based and marine-based)
  • Meat and poultry processors
  • Fishmeal and by-product processing facilities
  • Cold chain logistics operators

Clients rely on KAPP’s technologies for maintaining product freshness, improving worker safety, and optimizing processing throughput.

Capabilities

  • Full-cycle Project Management (Design–Install–Maintain)
  • Custom Mechanical Fabrication
  • Automation and Control Software Development
  • In-house R&D for Environmental Technologies
  • 24/7 Remote Monitoring and Technical Support

Certifications and Compliance

  • CE Certification for Machinery
  • Compliance with EU Food Processing Equipment Standards
  • HACCP-Compatible Designs
  • Environmentally Compliant Refrigerant Systems

Customer Testimonials

“KAPP’s OptimICE system transformed our cold chain logistics. We saw immediate improvements in quality retention and less spoilage.”
— Plant Manager, Seafood Exporter (Norway)

“Their engineering team is highly professional. Custom solutions were delivered on time and integrated seamlessly into our existing facility.”
— Operations Director, Fish Processing Company (Iceland)

Major Achievements

  • Developed the OptimICE® brand, now a market leader in liquid ice technology across Europe
  • Installed cold chain systems in over 50 food processing plants worldwide
  • Introduced eco-efficient ozone sanitation systems reducing water waste by over 30%
  • Named among Top 10 Icelandic Exporters of Industrial Equipment by local trade reports

KAPP continues to innovate in the intersection of food processing technology, sustainability, and automation—positioning itself as a premier partner for industrial-scale clients looking to upgrade their efficiency and quality control systems.