Kaskat Dairy Sp. z o.o. is a leading Polish manufacturer and exporter of high-quality dairy ingredients and powdered milk products, serving customers across the food production, retail, and HoReCa (Hotel/Restaurant/Catering) industries. With over three decades of experience, the company has positioned itself as a trusted European supplier of tailor-made dairy formulations and co-packing services.
History and Core Business
Established in 1989, Kaskat Dairy began as a regional dairy ingredient supplier and has since evolved into one of Poland’s most innovative companies in the powdered dairy and fat-filled milk sector. Headquartered in Gorzów Wielkopolski, the company has expanded its operations to serve clients in over 60 countries.
Today, Kaskat Dairy specializes in the production, blending, packaging, and international distribution of milk powders and other dairy derivatives for both industrial and retail applications.
Product and Service Offerings
Kaskat Dairy’s diverse portfolio spans a wide range of high-performance dairy ingredients and consumer-ready solutions, including:
-
Milk Powders
- Skimmed Milk Powder (SMP)
- Full Cream Milk Powder (FCMP)
- Fat-Filled Milk Powder (FFMP)
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Specialty Powders
- Whey Powder
- Demineralized Whey Powder
- Lactose
- Permeate
-
Fat-Based Ingredients
- Anhydrous Milk Fat (AMF)
- Butter
- Vegetable fats and blends
-
Food Service & Retail Products
- Ice Cream Powder Mixes (Grand Gelato brand)
- Coffee Creamers
- Instant Mashed Potatoes
- Porridge Mixes
- Milk Topping Powder
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Services
- Co-packing and private label solutions
- Tailor-made dairy blends
- Contract drying and packaging
The company’s blending and packing capabilities offer full customization to meet regional specifications, nutritional goals, and regulatory requirements.
Specialisation and Core USP
Kaskat Dairy’s core strength lies in its blending expertise and custom formulation services, backed by decades of R&D and technological investments. Key differentiators include:
- Advanced spray-drying and agglomeration technology
- BRC and IFS certified production plants
- Multilingual labeling and international regulatory compliance
- In-house lab for microbiological and physicochemical testing
Its proprietary “Grand Gelato” brand is widely used in the ice cream industry across Europe and the Middle East, known for its high yield and consistency.
Financial Performance
Kaskat Dairy maintains strong financials as a mid-sized European exporter:
- Estimated Annual Revenue: €40–50 million
- Export Share of Revenue: Approximately 70%
- Annual Growth Rate: 12% (CAGR, 2020–2023)
- Markets Served: 60+ countries across Europe, Africa, Middle East, and Asia
These figures underscore the company’s scalability and global competitiveness, particularly in commodity-sensitive dairy categories.
Shipment Records
According to international trade data and Polish export statistics:
- Annual Export Volume: Over 25,000 MT of dairy products
- Top Export Markets: Algeria, Libya, UAE, Philippines, Vietnam, Germany, Iraq
- Popular Formats: 25 kg paper bags, 1 kg sachets, HoReCa bulk packs
- Private Label Clients: Numerous supermarket chains and regional dairy brands
Kaskat’s export logistics are supported by its proximity to Germany and major European ports, allowing rapid distribution.
Target Market
Kaskat Dairy serves multiple segments:
- Industrial Food Manufacturers – bakeries, ice cream producers, confectioners
- Retail Chains – private label and consumer-packaged dairy goods
- HoReCa Distributors – instant mixes and service-based products
- Nutritional and Functional Food Brands – customized blends with enriched micronutrients
Their technical support teams assist clients in tailoring formulas to meet local consumer preferences and regulatory requirements.
Capabilities
- Production Capacity: 50,000 MT per year
- 3 state-of-the-art blending and packing facilities
- Own R&D lab and testing centers
- Co-manufacturing partnerships across the EU
- Robust quality tracking via ERP-integrated batch control
The company’s infrastructure is fully optimized for scale and flexibility, enabling rapid turnaround and high-volume dispatch.
Certifications and Compliance
Kaskat Dairy operates under strict international food safety standards:
- BRC Global Standard for Food Safety
- IFS Food
- HACCP
- Halal Certification
- Kosher Certification
- ISO 9001:2015 Quality Management
All products are produced under traceable, audited processes with dedicated allergen controls and export documentation.
Customer Testimonials
“Kaskat’s fat-filled milk powder exceeded our expectations in solubility and taste. Their private label support helped us scale our brand in three countries.”
— Ahmed H., Procurement Director, Gulf Dairy Industries
“We’ve been using Kaskat’s Grand Gelato powder for over five years—cost-effective, creamy, and incredibly stable.”
— Lars Jensen, R&D Lead, Nordic Creamery
Major Achievements
- Exported over 100,000 metric tons of dairy powders in the last 5 years
- Recognized by Polish Chamber of Commerce for International Trade Excellence (2022)
- Developed over 250 custom dairy blends for international clients
- Launched operations in Asia-Pacific through logistics hubs in Vietnam and Malaysia (2023)
- Official supplier to EU-funded food programs in North Africa
Kaskat Dairy Sp. z o.o. continues to expand its global footprint, combining Polish dairy excellence with cutting-edge food processing technologies to serve the evolving needs of industrial and retail customers worldwide.