KEE Fresh & Safe Foodtech Co., Ltd.
KEE Fresh & Safe Foodtech Co., Ltd. is a Taiwan-based food processing and technology company specializing in High Pressure Processing (HPP) technology. Headquartered in Pingtung City, Taiwan, the company focuses on innovative food preservation solutions to enhance product safety, freshness, and shelf life without the use of artificial preservatives.
By utilizing cutting-edge HPP technology, KEE Fresh & Safe Foodtech ensures that nutritional content, flavors, and textures remain intact, making it a key player in the cold-pressed beverage, ready-to-eat (RTE) food, and functional food industries.
Core Business & Product Offerings
KEE Fresh & Safe Foodtech operates in the food processing and food technology sector, with a strong emphasis on HPP services and premium food products.
1. Cold-Pressed Beverages
- Vegetable Juices – Nutrient-rich, cold-pressed green and root vegetable juices.
- Fruit Juices – 100% natural, high-antioxidant cold-pressed fruit juices.
- Functional Drinks – Fortified beverages with health-enhancing properties.
2. Functional Food Products
- Sea Bass Extract – A premium nutritional supplement known for its high collagen and protein content.
3. Ready-to-Eat (RTE) Products
- Fruit Toppings – Natural fruit-based toppings for desserts and dairy products.
- Sauces & Condiments – Specialty green sauce and red sauce designed for health-conscious consumers.
4. HPP Services (OEM & Food Processing Solutions)
- High Pressure Processing (HPP) Technology – A non-thermal, cold pasteurization method that eliminates harmful bacteria while preserving freshness and nutrients.
- OEM Services – Custom HPP food processing solutions for beverage and food brands.
Competitive Advantages & Unique Selling Points
KEE Fresh & Safe Foodtech stands out in the market due to:
- HPP Expertise – One of Taiwan’s leading companies specializing in High Pressure Processing (HPP) technology.
- Extended Shelf Life Without Preservatives – HPP-treated products retain original taste, texture, and nutrition while lasting up to 3x longer than conventional products.
- Commitment to Clean-Label Foods – Focus on natural, organic, and additive-free food production.
- Customized OEM Solutions – Offering tailored HPP processing services for food and beverage manufacturers.
Market Presence & Industry Trends
KEE Fresh & Safe Foodtech has positioned itself as a key player in Taiwan’s high-end food processing industry, catering to both domestic and international markets.
- Taiwan’s functional beverage market has been growing at a CAGR of 6.8%, driven by demand for cold-pressed juices and high-protein drinks.
- Global High Pressure Processing (HPP) market is projected to reach $1.1 billion by 2027, with increasing adoption in juice, dairy, and ready-to-eat (RTE) food sectors.
- The company serves retailers, restaurants, and beverage brands looking for natural food preservation solutions.
Certifications & Quality Assurance
KEE Fresh & Safe Foodtech is committed to food safety, quality, and regulatory compliance, holding key industry certifications:
- HACCP (Hazard Analysis and Critical Control Points) Certified
- ISO 22000 Food Safety Management Certification
- FDA Compliance for Export Markets
- Organic Certification (Select Products)
Future Growth & Expansion Plans
- Expansion into international markets, focusing on Southeast Asia, Japan, and North America.
- Introduction of new HPP-treated products, including plant-based protein beverages and probiotic-infused juices.
- Investment in advanced food technology, enhancing HPP efficiency and sustainability.
- Increased OEM partnerships, supporting food manufacturers in creating preservative-free, clean-label products.
With its cutting-edge HPP technology, commitment to food safety, and focus on clean-label innovation, KEE Fresh & Safe Foodtech Co., Ltd. is poised to lead the next wave of natural food preservation and functional beverage advancements in Taiwan and beyond.
