Laiwu Manhing Vegetables Fruits and Provisions Processing Co., Ltd. is a leading agricultural enterprise headquartered in Laiwu, Jinan, Shandong Province, China. Specializing in the processing and export of fresh produce, dehydrated vegetables, pickled products, and condiments, the company has established itself as a trusted name in the global food industry since its inception in 1992.
Core Business
The company is primarily engaged in the production, processing, packaging, and international export of a wide variety of agricultural products. With vertically integrated operations spanning farming, cold storage, processing, and distribution, Laiwu Manhing ensures end-to-end quality control and traceability.
Product and Service Offerings
Laiwu Manhing's diversified portfolio covers:
- Fresh Fruits: Fuji apples, Gala apples, Huaniu, Red Star, Qinguan, pears, nectarines, plums, lemons, oranges, and grapes.
- Fresh Vegetables: Garlic, ginger, onions, carrots, radish, potatoes, Chinese cabbage, and taro.
- Dehydrated Vegetables: Garlic (flakes, granules, powder), ginger, onion, bell pepper, paprika, chilli, tomato powder, and carrot granules.
- Pickled & Tsukemono Products: Sushi ginger, takuan, fukuzinzuke, shibazuke, akakappa, pickled radish, and garlic.
- Fried Products: Fried garlic flakes, fried shallots, fried yellow/red onions.
- Seasonings & Sauces: Customized spice blends, garlic paste, and various Asian condiments.
These products are processed under stringent hygienic conditions and meet multiple international food safety standards.
Specialisation and USP
Laiwu Manhing is one of the few companies in China to offer a full range of fresh, dehydrated, pickled, and fried vegetable products from a single source. Their core USP lies in:
- Complete Supply Chain Integration: From farms to packaging facilities to global logistics.
- Specialisation in Ginger and Garlic: Recognized internationally for premium quality ginger—was the exclusive ginger supplier for the 2008 Beijing Olympics.
- Customized Processing: Products tailored to regional market preferences across Asia, Europe, North America, and Oceania.
Financials
While specific audited financial data is not publicly disclosed, third-party sources estimate Laiwu Manhing’s annual export volume to exceed $50 million USD, with over 60,000 metric tons of produce shipped globally each year. The company consistently ranks among the top agricultural exporters in Shandong Province.
Shipment Records
According to data from Volza and ImportYeti:
- Top Export Destinations: United States, Canada, Japan, South Korea, Netherlands, and Australia.
- Shipment Frequency: Averaging 25–30 containers per month for garlic and ginger alone.
- High-Volume Buyers: Major Asian food distributors and retail chains including HMart (USA) and Aeon (Japan).
These shipments include containerized and cold-chain logistics ensuring freshness and compliance with each destination country’s import regulations.
Target Market
Laiwu Manhing serves a diverse clientele including:
- International wholesalers and distributors of Asian food ingredients.
- Retailers and supermarket chains across North America, Europe, and Asia.
- Food service businesses such as restaurants and catering companies.
- Industrial food processors seeking bulk dehydrated or pickled ingredients.
Capabilities
- Processing Plants: Equipped with automatic washing, cutting, drying, pickling, and frying lines.
- Cold Storage: Over 10,000 metric tons of controlled temperature storage capacity.
- Export Licenses: Authorized for export to EU, USA, Japan, and Korea.
- R&D Department: Focused on product customization and new product development for regional markets.
Certifications and Compliance
Laiwu Manhing maintains a strong focus on food safety and traceability. Certifications include:
- ISO 22000 – Food safety management.
- HACCP – Hazard analysis and critical control points.
- BRC (British Retail Consortium) – Food safety global standard.
- FDA Registration (USA) – Approved facility for food imports into the United States.
- QS Certification – Quality and Safety certification for food production in China.
Customer Testimonials
"We’ve worked with Laiwu Manhing for over 7 years. Their consistency in quality and on-time shipments makes them our go-to supplier for dehydrated garlic and ginger."
— Procurement Director, Asian Ingredients Inc., USA
"Their sushi ginger and takuan are among the best quality we’ve found. Excellent product feedback from our end customers."
— Category Manager, Japanese Food Retail Chain, Germany
Major Achievements
- Exclusive ginger supplier at the 2008 Beijing Olympics, a recognition of both product quality and national prestige.
- Long-term supply partnerships with over 30 countries.
- Recognized as a Top 10 Exporter of garlic and ginger products in Shandong Province.
- One of the few Chinese companies offering full-format vegetable processing (fresh, dried, pickled, fried) under one roof.
Laiwu Manhing continues to innovate and expand its reach, aiming to deliver high-quality agricultural products that meet evolving global food standards.
