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Exhibiting at Seafood Expo North America 2025

Boston Convention and Exhibition Center in Boston, Massachusetts
16 Mar - 18 Mar, 2025

Product Offerings

Product Categories:

Fish and Seafood Products, Seafood

Products:

Scottish Salmon, Smoked Salmon, Fresh Salmon

Product Gallery:

Loch Duart is a premium Scottish salmon farming company headquartered in Scourie, Sutherland, in the northwest Highlands of Scotland. Since its founding in 1999, Loch Duart has focused exclusively on producing high-welfare, slow-grown salmon using methods that prioritize sustainability, environmental stewardship, and exceptional fish quality.

Core Business and Offerings

Loch Duart’s primary offering is its Loch Duart Salmon, a brand renowned for its:

  • Firm texture and rich flavor profile
  • High omega-3 content
  • Naturally vibrant color, achieved without synthetic colorants
  • Low-fat, antibiotic-free growth process

Loch Duart Salmon is sold fresh, frozen, and as value-added portions to a range of foodservice and retail clients across Europe, North America, Asia, and the Middle East.

Farming Methods and Animal Welfare

Loch Duart operates a series of sea sites in Sutherland and the Outer Hebrides. Its farming methods are distinguished by:

  • Low stocking densities (99% water, 1% fish), significantly below industry average
  • No routine use of antibiotics, with a focus on preventive health management
  • Natural diet with fishmeal and fish oil from responsibly managed sources
  • Unique swim-through system allowing salmon to swim between pens during grading
  • Environmental enrichment that mimics natural habitats to reduce stress

These techniques align with the company’s mission to raise salmon with the highest welfare standards in the industry.

Production Capacity and Market Reach

According to publicly available trade and industry data:

  • Loch Duart produces approximately 5,000 to 6,000 metric tons of premium salmon annually
  • Exports represent over 70% of its total output
  • Key export markets include France, Spain, Italy, the U.S., UAE, Japan, and Singapore
  • Supplies to Michelin-starred restaurants and high-end food retailers globally

Loch Duart was the first UK seafood company to win the French Government’s Label Rouge award for exceptional quality.

Certifications and Sustainability

Loch Duart is widely recognized for its commitment to sustainability and traceability. Key certifications and initiatives include:

  • Global G.A.P. Certified
  • Friend of the Sea Certified
  • ISO 14001 Environmental Management Certified
  • Member of the Code of Good Practice for Scottish Finfish Aquaculture
  • Traceability system that tracks each fish from hatchery to harvest

The company is actively engaged in efforts to reduce the environmental impact of salmon farming, including trials of innovative feed alternatives and new net cleaning technologies.

Innovation and Research

Loch Duart invests in continuous improvement through R&D partnerships with Scottish universities and international research institutions. Key initiatives include:

  • Developing alternative, sustainable protein sources for salmon feed
  • Reducing reliance on wild-caught fishmeal by exploring insect and algae-based diets
  • Monitoring of seabed biodiversity at farm sites using AI-powered remote sensing

Target Markets

Loch Duart primarily serves:

  • High-end restaurants and chefs
  • Premium seafood wholesalers and distributors
  • Retail chains specializing in gourmet and organic foods
  • Exporters and airline catering services

Their product is marketed as an ethical alternative to mass-produced farmed salmon, offering unique provenance and premium culinary quality.

Customer Testimonials

“Loch Duart salmon is consistently the best we’ve ever used — the flavor and texture is second to none.”
— Executive Chef, Michelin-Starred Restaurant, Paris

“Our customers value traceability and sustainability. Loch Duart delivers both in a truly premium package.”
— Seafood Distributor, New York City

Achievements

  • Over 20 years of operational excellence in sustainable salmon farming
  • First UK producer to supply RSPCA-assured salmon
  • Featured in international media including BBC, The Guardian, and National Geographic
  • Supplied salmon to the 2012 London Olympics and the British royal family’s events
  • Launched carbon footprint reduction plan targeting net-zero by 2035

Loch Duart continues to redefine the premium salmon category by combining innovation, responsible aquaculture, and an unwavering commitment to quality. Its fish are widely regarded as among the finest farmed salmon available on the global market.