Product Offerings
Products:
Plant-Based Desserts: Coconut Cream Yogurt Alternative, Fruit-Flavored Coconut Creams
Plant-Based Desserts: Coconut Cream Yogurt Alternative, Fruit-Flavored Coconut Creams
MarDiCô is an emerging Brazilian brand committed to redefining the plant-based food segment with its innovative, health-focused products derived primarily from coconut. Headquartered in Nova Lima, Brazil, MarDiCô operates in the natural and organic foods sector, offering plant-based alternatives to traditional dairy products. The brand resonates with consumers seeking sustainability, wellness, and culinary delight—attributes increasingly prioritized in the Brazilian and global food landscape.
MarDiCô specializes in the development and commercialization of plant-based, dairy-free products crafted from coconut. Its operations are centered around:
The company's manufacturing and formulation processes are aimed at delivering nutritionally rich, allergen-friendly, and clean-label products without compromising taste or texture.
MarDiCô’s product portfolio is anchored in coconut-based formulations. Its current offerings include:
The product range is developed to appeal not only to vegan consumers but also to those with dietary restrictions such as lactose intolerance, gluten sensitivity, or preferences for natural sweeteners.
MarDiCô sets itself apart through:
As a boutique and niche-market company, MarDiCô operates in the Brazilian specialty food segment where similar firms typically record annual revenues in the range of BRL 1.5 million to BRL 5 million, depending on retail distribution and product line expansion. Exact financials are not disclosed publicly.
No substantial international shipment data could be verified via global trade platforms such as ImportYeti or Volza, suggesting:
MarDiCô targets a discerning consumer base that values:
This includes urban middle-to-upper-income individuals in metropolitan areas such as São Paulo, Rio de Janeiro, Belo Horizonte, and increasingly across Latin America.
There is no public listing of certifications such as ISO 22000, HACCP, or Vegan Society approval; however, the product design and market positioning suggest adherence to:
Verification of these credentials through packaging and product labeling is advisable for commercial buyers.
While individual customer reviews are not extensively documented in public platforms, the company's social media engagement indicates a loyal customer base appreciative of: