Exhibiting at Gulfood 2025

Marfrig Global Foods S.A.: A Leading Global Protein Producer

Company Overview

Marfrig Global Foods S.A. is one of the largest global producers of animal protein and plant-based food solutions, specializing in beef, lamb, and alternative proteins. Headquartered in São Paulo, Brazil, Marfrig operates a vertically integrated supply chain, ensuring high-quality, sustainable, and traceable meat products across its domestic and international markets.

With a strong presence in North America, South America, Europe, and Asia, Marfrig is a key supplier to retail chains, foodservice distributors, and industrial food processors, leveraging its global network of processing plants and distribution centers.

Product Portfolio

Marfrig offers a diverse portfolio of protein products, catering to retail, foodservice, and industrial food manufacturers.

• Beef Products

  • Fresh Beef Cuts (Steaks, Ribs, Ground Beef)
  • Processed Beef (Sausages, Jerky, Smoked Meats)
  • Beef Patties (Frozen & Fresh)

• Lamb Products

  • Fresh Lamb Cuts (Racks, Loins, Shanks)
  • Processed Lamb Products

• Plant-Based Products

  • Plant-Based Burgers
  • Plant-Based Meat Alternatives (Sausages, Ground Meat, Nuggets)

• Ready-to-Eat Products

  • Frozen Vegetables & Prepared Meals
  • Marinated & Pre-Cooked Meat Products
  • Gourmet Sauces & Condiments

Marfrig is committed to food safety, innovation, and sustainability, ensuring premium quality across all product categories.

Market Presence & Export Data

Marfrig has a strong presence in the global protein industry, with exports to more than 100 countries.

• Export Markets: United States, China, European Union, Middle East, Latin America.
• Annual Export Volume: Over 600,000 metric tons of beef and plant-based products.
• Revenue Contribution from Exports: Approximately 65% of total sales.
• Major Clients: Supermarkets, fast-food chains, global restaurant brands, industrial food manufacturers.

Manufacturing & Quality Standards

Marfrig operates state-of-the-art processing plants and follows strict food safety regulations and certifications.

• Production Facilities: Over 30 production plants across Brazil, Argentina, Uruguay, Chile, and the United States.

• Total Processing Capacity: More than 7 million cattle processed annually.

• Certifications & Compliance:

  • BRCGS (British Retail Consortium Global Standards)
  • IFS Food Certification
  • ISO 22000: Food Safety Management
  • HACCP Certification
  • USDA & FDA Compliance for the U.S. Market
  • Halal & Kosher Certifications
  • Rainforest Alliance Certification (for sustainability initiatives)

Sustainability & Ethical Sourcing

Marfrig is a leader in sustainable meat production, integrating climate-friendly and deforestation-free supply chain initiatives:

• Net Zero Commitment: Marfrig has pledged to be carbon neutral by 2050, reducing greenhouse gas emissions in cattle supply chains.
• Sustainable Livestock Farming: Partnering with certified grass-fed and organic beef producers.
• Traceability & Blockchain Technology: Ensuring full supply chain visibility from farm to consumer.
• Waste & Water Management: Reducing water usage by 30% in processing plants through recycling and advanced filtration systems.

Financial Strength & Growth

Marfrig has maintained strong financial performance, backed by consistent demand for high-protein foods.

• Annual Revenue (2023): Over $20 billion USD.
• EBITDA Margin: Approximately 12%, reflecting strong operational efficiency.
• Investment in R&D: Expanding alternative proteins and sustainable packaging.
• Acquisition & Expansion Strategy:
  • Acquired a majority stake in BRF S.A., one of Brazil’s largest food companies.
  • Strengthening U.S. beef operations through partnerships with National Beef.

Industry Recognition & Customer Trust

Marfrig is a trusted name in the global protein industry, known for its quality, sustainability, and innovation.

"Marfrig continues to lead the global beef industry, setting new standards in sustainable sourcing and supply chain transparency."
– Global Food Industry Report

Marfrig has been featured in major food industry trade shows and conferences, including:

• SIAL Paris (France)
• Anuga (Germany)
• Gulfood (Dubai, UAE)
• National Restaurant Association Show (USA)
• Fispal Tecnologia (Brazil)

Future Outlook

Marfrig aims to expand its presence in plant-based proteins and sustainable beef production, with a focus on:

• Scaling up plant-based meat production to meet global demand.
• Developing climate-smart beef supply chains.
• Expanding partnerships with global fast-food brands.

With its strong market positioning, focus on sustainability, and commitment to innovation, Marfrig remains a global leader in high-quality protein production.