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Exhibiting at Seafood Expo North America 2025

1113
Boston Convention and Exhibition Center in Boston, Massachusetts
16 Mar - 18 Mar, 2025

Product Offerings

Products:

Crab Meat: Blue Swimming Crab (Portunus pelagicus), Red Swimming Crab (Portunus haanii)

Shrimp: Peeled and deveined, frozen, breaded

Surimi: Imitation crab products

Newport International is a leading U.S.-based importer, processor, and distributor of premium crab meat and frozen seafood products. Headquartered in St. Petersburg, Florida, the company has been a key supplier to the foodservice, retail, and manufacturing industries for over three decades. With an emphasis on quality, sustainability, and global sourcing, Newport International has built a trusted portfolio of brands including Jack’s Catch, Pacific Cove, and Shoreline Solutions.

Core Business

Newport International specializes in the procurement, packaging, and distribution of high-quality crab meat, shrimp, and surimi products. Its vertically integrated supply chain ensures consistency and compliance from ocean to plate. The company sources seafood from audited and certified plants across Asia and Latin America, adhering to the highest standards in food safety and traceability.

Product & Service Offerings

  • Crab Meat
    • Blue Swimming Crab (Portunus pelagicus)
    • Red Swimming Crab (Portunus haanii)
    • Available in grades such as Jumbo Lump, Lump, Special, and Claw
  • Shrimp
    • Peeled and deveined
    • Breaded varieties
    • IQF (Individually Quick Frozen)
  • Surimi
    • Imitation crab meat products
    • Flake and stick formats
    • Packaged for both retail and foodservice

Newport’s product lines are tailored to meet the demands of food manufacturers, restaurant chains, wholesalers, and grocery retailers throughout North America.

Specialization & USP

Newport International is widely recognized for:

  • Expertise in pasteurized crab meat, offering year-round supply of consistent quality
  • Proprietary sourcing relationships with BRC, HACCP, and FDA-approved processing plants
  • Custom-packaging capabilities for private label and branded formats
  • Comprehensive quality assurance programs that include lot traceability and product specifications

The company’s stringent controls and focus on customer satisfaction give it a competitive edge in premium seafood distribution.

Financials

As a private enterprise, Newport International does not publicly disclose its financial records. However, based on industry insights:

  • The company handles millions of pounds of imported seafood annually
  • Estimated annual revenue exceeds USD 50 million, driven primarily by crab meat and foodservice partnerships
  • Maintains long-standing supply contracts with major food distributors and national restaurant chains

These financial benchmarks reflect the company’s scale and operational maturity.

Shipment Records

Newport International is a major importer with:

  • Consistent shipment volumes of pasteurized crab meat and frozen shrimp from Thailand, Vietnam, Indonesia, the Philippines, and Central America
  • Strategic use of U.S. ports on the Gulf and East Coast to ensure timely and efficient distribution
  • Frequent LCL and FCL deliveries across national distribution centers, minimizing lead times for buyers

Their logistics infrastructure supports both high-volume and just-in-time inventory models.

Target Market

Newport International caters to:

  • Foodservice distributors and restaurant groups needing bulk frozen seafood
  • Retail chains offering premium and private-label crab and surimi products
  • Food manufacturers using crab and shrimp as ingredients in prepared and frozen meals
  • Institutional buyers and hospitality looking for consistent and food-safe supply chains

Their diverse product formats support a wide range of customer applications.

Capabilities

  • Sourcing Network: Partnerships with certified international processing plants
  • QA/QC Standards: In-house quality assurance protocols and third-party certifications
  • Branding & Packaging: Customizable solutions for foodservice and retail
  • Regulatory Compliance: Full compliance with FDA, USDA, and international food safety standards

The company’s capabilities ensure product integrity, compliance, and marketing flexibility for its partners.

Certifications & Compliance

Newport International works exclusively with facilities that are:

  • BRC Global Standard for Food Safety certified
  • HACCP-compliant and FDA-registered
  • Participating in sustainable seafood sourcing programs including partnerships with NFI Crab Council and traceability platforms

Their commitment to ethical and transparent sourcing enhances brand value and retail acceptance.

Customer Testimonials

“Newport International’s crab meat is a staple in our value-added seafood line. The consistency and flavor are exactly what we need to scale.”
Director of Procurement, Prepared Foods Manufacturer

“Their Jack’s Catch brand is trusted by our chefs for both quality and versatility. We’ve been working with them for over a decade.”
Executive Chef, Regional Restaurant Chain

Major Achievements

  • Developed one of the most recognizable crab meat brands in the U.S. with Jack’s Catch
  • Expanded sourcing operations across 5+ countries, securing year-round product availability
  • Built a loyal customer base across retail, foodservice, and manufacturing
  • Actively engaged in sustainability through NFI Crab Council membership and supplier audits

With its strong brand portfolio, disciplined supply chain management, and unwavering commitment to quality, Newport International continues to be a preferred seafood supplier in the U.S. market and beyond.