Product Offerings
Product Categories:
Fish and Seafood Products
Products:
Fresh Cod: whole/filletted, sashimi-grade cod
Frozen Cod: frozen loins, medallions
Pre‑rigor Cod: extended freshness products
Ode AS, headquartered in Ålesund, Norway, is a pioneering seafood company specializing in the farming, processing, and distribution of premium Atlantic cod. Positioned at the intersection of innovation and tradition, Ode AS leads a new wave in sustainable Norwegian aquaculture by producing fresh, pre-rigor cod that exceeds industry freshness and quality standards.
Core Business
Ode AS is at the forefront of land-based and sea-based cod farming, offering consistently high-quality products with a focus on food safety, traceability, and freshness. The company operates a vertically integrated supply chain—from hatchery to harvest to global distribution.
Product & Service Offerings
The company’s product portfolio caters to both foodservice and retail segments, with specialization in:
- Fresh Cod: Whole and filleted options, sashimi-grade for high-end culinary applications.
- Frozen Cod: IQF loins and medallions tailored for large-volume customers and consistent supply.
- Pre-rigor Cod: Harvested and processed within hours to lock in peak freshness and taste, ideal for gourmet markets.
- Value-added Cod Products: Customized portions, boneless formats, and skinless cuts for specific customer requirements.
These offerings target premium buyers in the culinary, retail, and wholesale seafood sectors worldwide.
Specialisation & Unique Selling Proposition (USP)
- Pre-rigor Processing Technology: Enables superior freshness and longer shelf-life, differentiating Ode products from conventional wild-caught cod.
- High Fish Welfare Standards: Controlled rearing environments with minimal stress, resulting in improved fish texture and flavor.
- Sustainable Aquaculture: Operating with zero antibiotics and adhering to strict environmental and welfare regulations.
- Fully Integrated Value Chain: Offers complete traceability from roe to table, strengthening food safety and customer confidence.
Financial Performance
As a privately held entity, Ode AS does not publicly release financial statements. However:
- The company has reported consistent year-on-year growth, driven by rising demand for traceable and high-quality seafood.
- Ode is backed by strong institutional investors and aquaculture specialists, positioning it for long-term scalability.
- Investment in R&D and farming infrastructure over the past 5 years is estimated at over NOK 100 million, based on industry capital benchmarks.
Shipment Records
- Ode exports primarily to Europe (UK, Germany, France), North America, and Asia, particularly targeting high-end foodservice distributors.
- The company’s cold chain logistics system ensures delivery of pre-rigor cod products within 48 hours to European markets.
- Trade platform analysis suggests Ode fulfills hundreds of international consignments annually, with emphasis on consistency and high-grade output.
Target Market
- Michelin-Star Restaurants and Fine Dining Chains: Seeking sashimi-grade cod and premium cuts.
- Premium Retailers: Offering fresh and pre-packed seafood with long shelf-life and clean-label credentials.
- Distributors and Importers: Especially those catering to the health-conscious, sustainability-focused segment.
- Export Markets with High Seafood Consumption: Including Japan, UK, and Scandinavian countries.
Capabilities
- Farming Operations: Located in Norway’s pristine coastal waters with strict biosecurity protocols.
- Processing Facilities: On-site and partner-operated plants with rapid processing capabilities to preserve pre-rigor condition.
- Cold Chain Logistics: Ensures uninterrupted freshness from harvest to customer delivery.
- Product Development: Customized solutions for retail packaging, foodservice formats, and co-branded product lines.
Certifications & Compliance
Ode AS adheres to a range of international seafood and sustainability standards:
- Global GAP (Good Aquaculture Practices)
- MSC (Marine Stewardship Council) Certification (wild supply)
- HACCP Food Safety Protocols
- Norwegian Aquaculture Certification Standards
- EcoLabel & Antibiotic-Free Farming Assurance
These certifications reflect Ode’s commitment to environmental responsibility, animal welfare, and food safety.
Customer Testimonials
“The quality of Ode’s pre-rigor cod is remarkable. It’s our go-to product for delicate cod recipes that require firmness and freshness.”
— Executive Chef, 2-Star Michelin Restaurant, Paris
“Ode’s transparency and product integrity make them an ideal supplier for our premium seafood retail chain.”
— Seafood Procurement Manager, Oslo
Major Achievements
- Introduced Pre-rigor Cod Concept at Scale: Among the first in Norway to commercialize pre-rigor processing on an industrial level.
- Sustainable Expansion: Ongoing development of new cod farming sites with environmental impact assessments and stakeholder engagement.
- Global Brand Development: Positioned the Ode brand as a symbol of excellence in Nordic seafood innovation.
- R&D Investment: Continuous development of feeding systems, water quality management, and genetic improvement for higher quality yield.
Ode AS is redefining cod supply by combining Norway’s aquaculture expertise with cutting-edge food technology—delivering unmatched freshness, traceability, and sustainability to the global seafood market.