Product Offerings
Products:
Freshwater Fish: Tambaqui, Pirarucu, Pintado
Processed Fish: Frozen Fillets, Vacuum-Packed Cuts
Fish Preserves: Canned Fish Products
Fish Byproducts: Fish Meal, Fish Oil
Pescados Rodrigues Ltda, based in Vale do Paraíso, Rondônia, Brazil, is a leading agroindustrial processor and aquaculture company specializing in the production, processing, and distribution of freshwater fish and related byproducts. As a key player in Brazil’s aquaculture sector, Pescados Rodrigues leverages the rich biodiversity of the Amazonian basin to deliver high-quality, sustainably sourced fish products for domestic and regional markets.
Core Business and Product Offerings
Pescados Rodrigues focuses on the sustainable cultivation, processing, and marketing of freshwater fish species and value-added products:
-
Freshwater Fish
- Tambaqui (Colossoma macropomum)
- Pirarucu (Arapaima gigas)
- Pintado (Pseudoplatystoma spp.)
-
Processed Fish Products
- Frozen Fillets (Tambaqui, Pirarucu, Pintado)
- Vacuum-Packed Cuts and Portions
-
Fish Preserves
- Canned Fish Products (Ready-to-eat meals, preserved cuts)
-
Fish Byproducts
- Fish Meal (Protein-rich animal feed ingredient)
- Fish Oil (Omega-3 supplements and feedstock)
Pescados Rodrigues products are tailored for retail, foodservice, and industrial clients, offering bulk packaging and private-label solutions.
Specialization and Unique Selling Proposition (USP)
Pescados Rodrigues stands out for:
- Sustainable Aquaculture Practices: Focus on freshwater species native to the Amazon basin, cultivated in compliance with environmental and traceability regulations.
- High-Quality Processing: Adopting modern freezing and vacuum-packing technologies to ensure product integrity and freshness.
- Biodiversity Focus: Offering underrepresented Amazonian species like Tambaqui and Pirarucu, prized for their flavor and nutritional profile.
- Resource Utilization: Maximizing fish resources through byproducts like fish meal and oil, reducing waste and adding value.
Financial and Shipment Insights
While Pescados Rodrigues does not publish financial data, regional aquaculture industry insights indicate:
- The Brazilian aquaculture sector has experienced 12% annual growth over the past five years, with Rondônia as a major hub for Tambaqui and Pirarucu production.
- Pescados Rodrigues is recognized as a significant contributor to regional aquaculture output, with annual processing capacity estimated at 1,200 metric tons of fish products.
- Primary markets include northern and central Brazil, with emerging interest from South American buyers seeking Amazonian fish specialties.
Target Markets and Customer Segments
Pescados Rodrigues serves:
- Domestic distributors and wholesalers in Brazil’s Amazon and Central-West regions.
- Foodservice clients such as restaurants and catering services specializing in Amazonian cuisine.
- Retailers offering frozen and vacuum-packed Amazonian fish products.
- Feed and supplement manufacturers sourcing fish meal and oil for animal nutrition and omega-3 products.
Capabilities and Infrastructure
Pescados Rodrigues operates:
- Fish farming facilities in Rondônia, dedicated to the sustainable rearing of native freshwater species.
- Processing plants equipped for filleting, vacuum-packing, freezing, and canning operations.
- Cold chain logistics supporting product distribution across regional markets.
- Quality control systems ensuring compliance with Brazilian food safety regulations and traceability standards.
Certifications and Compliance
Pescados Rodrigues adheres to:
- IBAMA regulations for sustainable aquaculture and biodiversity conservation.
- MAPA (Ministério da Agricultura, Pecuária e Abastecimento) standards for fish processing and food safety.
- Regional environmental permits and fish farming licenses for responsible aquaculture operations.
Customer Testimonials
From regional distributors and buyers:
"Pescados Rodrigues is a reliable supplier of high-quality Tambaqui fillets. Their consistency and responsiveness are appreciated by our retail partners." – Distributor, Rondônia
"The Pirarucu from Pescados Rodrigues is exceptional—our customers love the taste, and we value their commitment to sustainable sourcing." – Amazonian Cuisine Chef, Manaus
Major Achievements
- Recognized as a key producer of Amazonian fish species in Rondônia.
- Expanded product lines to include fish meal and oil, contributing to circular economy practices in the aquaculture industry.
- Supported regional economic development through aquaculture, providing local employment and capacity building for small-scale farmers.
- Featured in regional food fairs and aquaculture events, promoting Amazonian biodiversity and culinary heritage.
Pescados Rodrigues continues to expand its operations and market reach, championing the value of Amazonian fish products and contributing to the sustainable development of Brazil’s aquaculture sector.