Exhibiting at IFEX Philippines 2025

Pili Crush Food Enterprise is an artisanal food company based in Irosin, Sorsogon, Philippines, dedicated to the sustainable processing and global promotion of the country’s indigenous superfood—pili nuts. The company champions clean-label, nutrient-rich snack innovations centered on the unique qualities of Philippine-grown pili, positioning itself in both health food and premium snack categories.

Core Business

Founded with a commitment to support local farming communities and deliver world-class nut-based products, Pili Crush Food Enterprise specializes in dehydrated and flavored pili nut products. The company operates at the intersection of social enterprise, nutritional innovation, and export readiness, producing minimally processed pili nut snacks for domestic and international health-conscious consumers.

Product and Service Offerings

The company offers a focused line of pili-based snack products that emphasize natural processing and functional health benefits:

• Pre-sprouted Dehydrated Pili Nut Kernels (Natural)

  • Raw, unsalted, and enzyme-activated pili kernels
  • Retains maximum nutrient profile through low-temperature dehydration
  • Gluten-free, vegan, keto- and paleo-friendly

• Flavored Pili Nuts

  • Garlic & Herbs – savory, anti-inflammatory blend
  • Chili – spiced with native Philippine peppers
  • Manuka Honey – premium sweet variant infused with antioxidant-rich honey
  • Pink Himalayan Salt – mineral-rich and low-sodium alternative

All products are free from preservatives, refined sugars, and artificial additives, aligning with global trends in clean eating and sustainable snacking.

Specialization and Core USP

Pili Crush is among the few processors that use a pre-sprouting and dehydration technique, making pili nuts more digestible and nutrient-bioavailable. This positions the brand in a high-value niche targeting specialty health food markets.

The company also emphasizes fair trade sourcing from small-scale pili farmers in the Bicol Region, helping to preserve local agroforestry systems and create economic opportunities in underserved communities.

Financial Performance

As a growing SME and social enterprise, financial data is not publicly disclosed. However, its consistent trade fair presence and inclusion in export directories suggest progressive scale-up. Its product pricing—typically positioned in the premium snack tier at $4–$8 per 100g pack—reflects its value-added processing and international quality.

Shipment Records

Pili Crush has actively participated in government-supported trade shows such as IFEX Philippines and has been listed as an export-ready enterprise by the Department of Trade and Industry (DTI). Shipment records point to initial exports and interest from niche organic and gourmet food stores in Japan, Singapore, and the U.S.

• Small-batch exports ranging from 100–300 kg per shipment
• Primary destinations: East Asia, U.S. West Coast, UAE

Target Market

• Health-conscious consumers and followers of keto/paleo diets
• Boutique organic and wellness retailers abroad
• Vegan and plant-based product distributors
• Ethical buyers and eco-retailers looking for sustainable sourcing stories

Capabilities

• Low-temperature dehydration and sprouting operations
• Small-batch flavoring with premium, organic-compliant ingredients
• Manual sorting and food-grade packaging facilities
• Traceability systems from farm to packaging
• Export readiness certifications and documentation support via DTI and FDA Philippines

Certifications and Compliance

• Registered with the Philippine Food and Drug Administration (FDA)
• Complies with DTI’s One Town One Product (OTOP) quality standards
• Adheres to labeling standards for export markets including Japan and North America
• Actively pursuing organic and Halal certification pathways for broader market entry

Customer Testimonials

While testimonials are primarily anecdotal, reviews during trade exhibitions emphasize taste, texture, and ethical branding:

“These pili nuts are buttery, nutrient-dense, and perfect for our clean eating customers. The Garlic & Herbs flavor has been a favorite among our keto clientele.” — (Buyer, Organic Food Retailer, Singapore)

Major Achievements

• Featured in multiple IFEX Philippines showcases for emerging food innovations
• Selected as part of DTI’s KAPEtirya and Go Lokal! artisan platforms
• Recognized for integrating sustainability and community livelihood in its value chain
• Developed over four export-grade flavored pili variants with shelf stability of 9–12 months

Pili Crush Food Enterprise exemplifies how indigenous ingredients can be innovated and scaled sustainably—offering global consumers a taste of Filipino wellness, powered by pili.