Sanguan Wongse Starch Co., Ltd., headquartered in Nakhon Ratchasima, Thailand, is one of Southeast Asia’s premier manufacturers of tapioca starch and its derivatives. With over 60 years of industry expertise, the company has become a trusted global supplier of food-grade and industrial-grade cassava-based ingredients. Its integrated production facilities, sustainable sourcing model, and advanced processing technologies position Sanguan Wongse as a leader in the global starch market.
Core Business and Offerings
Sanguan Wongse Starch operates at the intersection of agriculture and food processing, focusing on:
- Tapioca Starch Manufacturing: Both native and modified starch products.
- Cassava-Based Ingredient Innovation: Including flour, fiber, and customized starch derivatives.
- Export and Supply Chain Solutions: Serving multinational food, paper, textile, and adhesive industries.
The company supports both B2B ingredient buyers and OEM industrial clients through customized formulations and logistics services.
Product Portfolio
The company's extensive range includes:
-
Native Tapioca Starch:
- Food-grade and industrial applications (gluten-free thickening, adhesives, paper manufacturing)
-
Modified Tapioca Starch:
- Acetylated Starch: Used in sauces and soups
- Oxidized Starch: Ideal for paper sizing and adhesives
- Cross-linked Starch: High resistance to heat and acid
-
Cassava Flour:
- Gluten-Free Flour for baking and snack industries
- High-Fiber Cassava Flour for health food manufacturers
-
Tapioca Fiber:
- Dietary supplement ingredient
- Livestock and aquaculture feed component
These products are processed under strict quality control and aligned with international food safety standards.
Specialization and USP
Sanguan Wongse’s key differentiators include:
- Integrated Value Chain: From cassava sourcing to finished product export.
- Eco-Friendly Production: Zero waste discharge policy and biomass energy use.
- Customization Capability: Tailored starch formulations for specific client needs.
- Southeast Asia Logistics Hub: Fast delivery to global markets through Thai ports.
The company’s use of modern starch processing technology ensures high purity, consistency, and functional performance across all product lines.
Financial Performance
Based on industry reports and export data:
- Estimated Annual Revenue: USD 100–120 million
- Production Capacity: Over 450,000 metric tons of starch annually
- Global Reach: Exporting to more than 40 countries worldwide
- Key Markets: Japan, South Korea, China, U.S., Middle East, and EU
Shipment Data
Trade analysis and customs reports show:
- Export Volume: Approx. 20,000 metric tons/month
- Shipping Modes: Containerized shipments from Laem Chabang and Bangkok ports
- Client Base: Multinational food processors, adhesive manufacturers, and distributors
The company provides full export documentation, halal/kosher certificates, and product traceability.
Target Markets
Sanguan Wongse serves:
- Food Industry: Gluten-free and clean-label brands, snack manufacturers, processed food producers.
- Industrial Applications: Textile sizing, paper mills, adhesives, bio-plastics.
- Pharmaceutical and Nutraceutical Companies: Looking for clean starch excipients.
- Animal Feed and Pet Food Producers: Using tapioca fiber for formulation.
Capabilities
Sanguan Wongse's manufacturing and R&D infrastructure includes:
- Fully Automated Processing Plants
- Dedicated R&D Center: For application testing and custom formulations
- Warehouse & Export Facilities: Near major Thai seaports
- Sustainable Water Treatment and Biomass Power Plants
These capabilities support high-volume, consistent production and flexible supply contracts.
Certifications and Compliance
Sanguan Wongse Starch ensures rigorous quality and safety compliance:
- ISO 9001:2015 – Quality Management
- FSSC 22000 – Food Safety Certification
- GMP and HACCP – Global food hygiene standards
- Halal and Kosher Certifications
- Thailand FDA Approval
- REACH and RoHS Compliance – For industrial-grade exports to EU
Customer Testimonials
- “We rely on SWI’s starch for our gluten-free baking mixes — consistent quality and great customer service.” – European food manufacturer.
- “The cross-linked starch has improved our paper production process significantly.” – Southeast Asian paper company.
Major Achievements
- Recognized as a Top 5 Exporter of Tapioca Starch from Thailand by Thai Tapioca Starch Association.
- Developed bio-based starch packaging as part of a 2023 sustainability initiative.
- Annual participation in global trade shows such as FIE (Food Ingredients Europe) and Thaifex Anuga Asia.
- Introduced an AI-based process control system to enhance quality consistency and reduce waste in 2022.
- Ongoing partnerships with leading global food corporations for R&D and supply chain integration.
Sanguan Wongse Starch Co., Ltd. remains at the forefront of Thailand’s agro-industrial sector, offering versatile, sustainable, and globally compliant tapioca-based ingredients tailored for a diverse range of food and industrial applications.
