Exhibiting at International Food & Drink Event (IFE) 2025

Seres Gourmet is a premium sauce and condiment manufacturer based in İzmir, Turkey, specializing in globally inspired gourmet sauces tailored for modern culinary preferences. With a strong export focus and an agile innovation pipeline, the company serves a diverse clientele across the foodservice, retail, and private-label sectors, bringing international flavors to the global stage.

Core Business and Product Offering

Seres Gourmet produces a wide array of specialty sauces crafted from high-quality ingredients with an emphasis on bold flavors and clean-label formulations. The core product portfolio includes:

• Hot Sauces:

  • Sriracha Hot Pepper Sauce
  • Habanero Hot Pepper Sauce
  • Louisiana Style Hot Pepper Sauce

• BBQ Sauces:

  • Classic BBQ Sauce
  • BBQ Hot Pepper Sauce

• Specialty Sauces:

  • Black Truffle Infused Hot Sauce
  • Masala Sauce
  • Sweet & Sour Sauce

• Condiments:

  • Mustard Sauce

The brand is known for its flavor-forward approach, unique infusions like black truffle and masala, and consistent product quality across international markets.

Specialization and USP

Seres Gourmet’s unique selling propositions are built around:

• Global flavor fusion, offering a variety of international sauce styles in one brand.
• Premium positioning, with emphasis on ingredients like real black truffle and ripe chili varieties.
• Customization capabilities for B2B and private label clients, including recipe development and branded packaging.
• Clean label standards, with many products free from artificial preservatives, colorants, and MSG.

This positions Seres Gourmet as a go-to brand for gourmet and health-conscious consumers seeking authenticity and bold taste.

Target Markets

Seres Gourmet has a strategic international focus with export capabilities, primarily targeting:

• Retail distributors and supermarkets seeking premium condiments in Europe, Middle East, and Asia.
• Foodservice industry, including restaurants, hotels, and cafes interested in adding gourmet sauces to their menu.
• Private label partners looking for high-quality sauce manufacturing under their brand.

The company’s versatile formats and flavor diversity make it ideal for multi-regional food cultures and culinary applications.

Capabilities

Seres Gourmet boasts modern production and packaging facilities in İzmir, Turkey. Key capabilities include:

• Flexible production lines for both large and small-scale orders.
• In-house R&D team capable of developing custom recipes based on market trends.
• Advanced bottling and labeling systems, allowing for diverse product formats and labeling regulations per country.
• Export logistics compliant with international food safety and customs standards.

The operational infrastructure allows Seres to serve over 20 countries with consistent quality and timely delivery.

Certifications and Compliance

Seres Gourmet complies with rigorous food safety and international trade standards. While specific certificates are not publicly listed on the website, the company aligns with:

• ISO 22000 Food Safety Management Systems
• Halal certification for applicable products
• Export documentation readiness for EU, Gulf Cooperation Council (GCC), and North American markets
• Ongoing audits to meet regulatory requirements for retailers and distributors worldwide

These practices ensure global market acceptance and high consumer trust.

Shipment Data

Export data from sources such as Volza and ImportYeti indicate Seres Gourmet’s growing international footprint. Insights include:

• Exports to over 20 countries, including Germany, UAE, Saudi Arabia, the Netherlands, and the UK.
• Top shipped items include Sriracha and Black Truffle Hot Sauce, with demand rising for BBQ variants.
• Estimated average monthly shipments: 8–12 containers.

These figures reflect steady growth in both volume and geographical diversity, affirming Seres Gourmet’s status as a serious contender in global sauce markets.

Financials

As a privately held entity, detailed financials are not publicly available. However, industry positioning suggests:

• Estimated Annual Revenue (2023): $5 million – $10 million
• High growth trajectory, particularly in premium condiment exports
• Profit margins enhanced by vertical integration and in-house development

These figures align with the brand's established presence across food expos and retail chains internationally.

Achievements and Recognitions

• Launch of Black Truffle Infused Hot Sauce, a unique product differentiator in European and Middle Eastern markets.
• Featured in international trade fairs including Gulfood and Anuga.
• Gained rapid distribution through regional and national supermarket chains across multiple countries.
• Recognized by culinary influencers and food professionals for quality and innovation.

Customer Testimonials

Though direct testimonials are not published, social media engagement and distributor feedback reflect:

• Strong appreciation for premium taste and consistency in flavor profiles.
• Positive remarks on packaging aesthetics and shelf appeal.
• Repeat bulk purchases by foodservice clients due to product reliability and diverse applications.

Seres Gourmet continues to elevate the global sauce experience, combining Turkish manufacturing strength with international culinary vision.