logo
T2

Exhibiting at Thaifex - Anuga Asia 2025

7-Q35
IMPACT Muang Thong Thani
27 May - 31 May, 2025

Product Offerings

Product Categories:

Vegan Products, Sauces, Seasonings

Products:

Seasonings & Sauces: Honey Soy Chicken Sauce, Volcano Chicken Sauce, Sweet Garlic Soy Chicken Sauce, Sweet Chili Chicken Sauce

Vegan & HMR Products: Vegan Jajang Sauce, Vegan Curry Sauce, Vegan Tomato Spaghetti Sauce

Korean Traditional Sauces: Ssamjang Sesame Mayo, Kimchi Sesame Mayo, Gochujang Sesame Mayo

Noodle Products: Janchi Japchae (Original & Kimchi), Vietnamese Pho Cup Noodles

Soup Bases & Broths: Dongchimi Naengmyeon Broth, Kanto-style Udon Soup Base, Anchovy & Dried Fish Broth

Custom Food Ingredients: Yeast Extracts, Anchovy Extracts, Squid Extracts, Vegetable Oils

Product Gallery:

WK Japche  Original:

WK Japche Original:

Whakyung Co., Ltd., headquartered in Pyeongtaek-si, Republic of Korea, is a leading food ingredient manufacturer and OEM/ODM solutions provider specializing in Korean sauces, seasonings, broths, and home meal replacement (HMR) innovations. Through its trusted brands—Wonder Kitchen, Wholehearted Kitchen, and Noodle Guru—the company brings authentic Korean flavors to global markets while serving B2B foodservice clients and private-label partners.

Core Business and Product Offerings

Whakyung Co., Ltd. offers a versatile range of products designed to serve food manufacturers, restaurant chains, convenience food brands, and consumers. Their key product segments include:

  • Seasonings & Sauces:

    • Honey Soy Chicken Sauce
    • Volcano Chicken Sauce
    • Sweet Garlic Soy Chicken Sauce
    • Sweet Chili Chicken Sauce
  • Vegan & HMR Sauces:

    • Vegan Jajang Sauce
    • Vegan Curry Sauce
    • Vegan Tomato Spaghetti Sauce
  • Korean Traditional Sauces:

    • Ssamjang Sesame Mayo
    • Kimchi Sesame Mayo
    • Gochujang Sesame Mayo
  • Noodle Products:

    • Janchi Japchae (Original & Kimchi)
    • Vietnamese Pho Cup Noodles
  • Soup Bases & Broths:

    • Dongchimi Naengmyeon Broth
    • Kanto-style Udon Soup Base
    • Anchovy & Dried Fish Broth
  • Custom Food Ingredients:

    • Yeast Extracts
    • Anchovy Extracts
    • Squid Extracts
    • Vegetable Oils

These products are available in consumer-ready packaging and B2B bulk formats, offering high adaptability to diverse culinary and operational requirements.

Specialization and Unique Selling Proposition

Whakyung stands out in Korea’s food manufacturing sector for its:

  • OEM/ODM product development capabilities, catering to global retailers, restaurant brands, and institutional clients.
  • Emphasis on authentic Korean flavor profiles paired with modern convenience and clean-label standards.
  • Vegan and plant-based product lines, addressing a rising demand for health-focused and sustainable food options.
  • Proprietary flavor extraction techniques, enabling deeper taste consistency and aroma in broths and sauces.

The company’s in-house R&D center continuously innovates with international partners to create differentiated products tailored to target market palates.

Financial and Export Performance

While specific financials are not disclosed, Whakyung has shown a strong trajectory in export growth:

  • Products are currently shipped to Asia-Pacific, Europe, and North American markets, including private label brands and Korean-themed food distributors.
  • Demand for vegan Korean sauces and noodle kits has increased post-pandemic as global interest in K-cuisine accelerates.
  • Frequent collaborator with Korean export promotion bodies such as KOTRA and aT (Korea Agro-Fisheries & Food Trade Corp.) to access new markets.

The company’s export portfolio is diversified across both retail and foodservice SKUs.

Target Market

Whakyung Co., Ltd. serves a broad spectrum of clients:

  • Retailers and online platforms seeking private-label Korean sauces and ready-to-eat meals.
  • Restaurant chains and ghost kitchens sourcing consistent, high-quality sauces and broths.
  • Distributors of Asian specialty foods and culinary kits.
  • Plant-based food brands integrating vegan Asian sauces into global product lines.

Its product customization flexibility and food safety compliance position it as a key OEM/ODM partner in the growing Asian fusion cuisine segment.

Capabilities and Infrastructure

Whakyung operates an advanced production facility featuring:

  • Automated sauce and broth manufacturing lines
  • Vacuum packaging and cold chain logistics integration
  • Cleanroom processing zones for sensitive formulations
  • Certified R&D and QA laboratories for new product development and testing

The company’s production capacity accommodates both pilot runs for startups and large-scale manufacturing for global FMCG clients.

Certifications and Compliance

Whakyung Co., Ltd. adheres to multiple international and domestic certifications including:

  • HACCP (Hazard Analysis and Critical Control Points)
  • ISO 22000 Food Safety Management
  • Halal Certification for selected products
  • FDA Registration for exports to the United States

These standards allow it to maintain compliance across major regulated markets.

Customer Testimonials and Achievements

Whakyung’s products have been praised for:

  • True-to-origin Korean flavor profiles
  • Ingredient clarity and allergen transparency
  • Efficient co-manufacturing service and on-time global deliveries

The company has been featured in Korean food innovation expos and collaborates with global culinary schools and chefs to refine its product offerings.

Summary

Whakyung Co., Ltd. represents the fusion of traditional Korean culinary excellence and modern food technology. With strong capabilities in OEM/ODM development, a focus on vegan and health-conscious food trends, and export-ready compliance, the company is a top-tier partner for international food brands, distributors, and manufacturers looking to integrate authentic Korean flavors into their portfolios.