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Fermented Foods, Sauces and Condiments
Fermented Bean Curd: Sweet Wine Bean Curd, Spicy Sesame Bean Curd, Red Yeast Bean Curd
Canned Foods & Pickles: Bamboo Shoots, Chilli Sauces
Pickles
fermented bean curd
fermented bean curd sauce
Xin-Peng-Lai Foods Co., Ltd., founded in Taiwan, is a distinguished manufacturer and exporter of traditional Chinese condiments and pickled foods, most notably fermented bean curd. With decades of heritage and culinary expertise, the company has become synonymous with high-quality, authentic Taiwanese flavors that cater to both local and international palates.
Xin-Peng-Lai Foods specializes in the production of traditional fermented condiments. Its core business revolves around the fermentation and packaging of bean curd-based products, commonly known as "fermented bean curd" or "furu." These products are staples in Chinese cuisine and are widely used as side dishes, sauces, or cooking ingredients.
Their product portfolio includes:
What sets Xin-Peng-Lai apart is its deep specialization in the traditional fermentation process, utilizing age-old recipes enhanced by modern food safety practices. The company also engages in ODM (Original Design Manufacturing) and OBM (Original Brand Manufacturing), producing private-label goods for international partners under rigorous quality controls.
Its signature product line, Jiang Ji (江記), is renowned for its authentic taste and quality consistency, gaining a loyal following in both domestic and overseas markets.
Xin-Peng-Lai serves both B2B and B2C markets with a strong export presence in:
The company partners with Asian supermarkets, specialty food distributors, and private-label clients globally.
Xin-Peng-Lai adheres to multiple food safety and quality management protocols. These include:
These certifications help assure clients of safety, hygiene, and compliance with international standards.
The facility is equipped with modern fermentation tanks, automated bottling systems, and stringent quality control lines.
Trade data platforms such as ImportYeti and TradeAtlas show regular export shipments from Xin-Peng-Lai Foods to countries like the United States, Canada, Malaysia, and Australia. The company frequently exports containerized loads of its bean curd and pickle products under both its own and private labels.
For example:
While not publicly listed, the firm maintains a stable financial outlook, reflected by its long-standing presence in international trade directories and consistent order volumes. Industry estimates suggest annual revenue in the range of USD 5–10 million, driven by strong product demand and private-label partnerships.
Xin-Peng-Lai Foods Co., Ltd. represents the fusion of tradition and innovation in Taiwanese food manufacturing. Its dedication to authentic flavor, reliable manufacturing, and global adaptability makes it a preferred sourcing partner for buyers seeking premium Asian condiments and pickled specialties.
