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Exhibiting at Fi South America 2025

D-101
São Paulo
26 Aug - 28 Aug, 2025

Product Offerings

Product Categories:

Vegetable Products, Herbs and Spices, Dried Fruits, Spices and Seasonings, Dehydrated Vegetables, Vegetable Powders

Products:

Dehydrated vegetables (flakes, granules, powder, mixes): carrots, cabbage, onion, garlic, celery, chive, beet roots, broccoli, bell pepper, jalapeno, cauliflower, leek, mushroom, sweet potato, tomato, spinach, pumpkin, parsley, etc., Vegetable & fruit powders, Herbs & spices, Puffed (air‑dried) fruits & vegetables, Organic vegetables (selected)

Product Gallery:

Xinghua Lianfu Food Co., Ltd., based in Xinghua, Jiangsu Province, China, is a professional manufacturer and global exporter of dehydrated vegetables, fruit powders, and seasoning ingredients. With over 15 years of experience in food processing and supply chain logistics, the company has become a reliable partner for food manufacturers, spice processors, and health-oriented brands across more than 40 countries. ## Core Business and Product Portfolio Xinghua Lianfu Food offers an extensive range of dehydrated, air-dried, and puffed vegetables, herbs, and fruit powders used across multiple food industry applications. ### 1. Dehydrated Vegetables Available in flakes, granules, powders, and cut mixes: - Roots & Tubers: Carrot, sweet potato, beetroot - Leafy Greens: Cabbage, spinach, parsley, chive - Alliums: Onion (white/red), garlic, leek - Nightshades: Tomato, bell pepper, jalapeño - Brassicas: Broccoli, cauliflower - Others: Celery, pumpkin, mushroom Processed using hot-air drying or low-temperature dehydration to retain color and nutrients. ### 2. Vegetable & Fruit Powders - Carrot Powder - Spinach Powder - Pumpkin Powder - Beetroot Powder - Tomato Powder - Apple Powder - Banana Powder Used in soups, baby food, nutritional blends, and convenience snacks. ### 3. Herbs & Spices - Parsley flakes - Dried celery leaves - Air-dried coriander, oregano, and more ### 4. Puffed Vegetables and Fruits Produced via advanced air-drying to create crispy, shelf-stable ingredients ideal for snacks and instant meals. ### 5. Organic Product Line Select ingredients certified for organic markets in the EU and North America. ## Specialization and Unique Selling Proposition Lianfu Food is uniquely positioned due to: - Integrated sourcing from contracted farms (GAP-compliant) - Custom granulation and processing capabilities for B2B formats - Stringent QC protocols and traceability systems - Air-drying and puffing technologies delivering crispy texture and bright color - Certifications for global regulatory compliance The company operates with a high level of agility, offering OEM and private-label support to brands and distributors. ## Financial Overview As per verified trade sources and platform listings: - Estimated Annual Revenue (2023): USD 8–12 million - Export Ratio: ~85% of total sales - Production Capacity: Over 9,000 MT/year - Staff Size: Approximately 120 employees Revenue growth is driven by demand for natural, clean-label, and shelf-stable ingredients in functional foods and snacks. ## Export and Shipment Records According to customs records and trade monitoring tools: - Over 400 shipments completed globally between 2020–2024 - Major Markets: USA, Germany, Japan, Canada, Russia, South Korea, Australia - Top Products Shipped: Dehydrated garlic, carrot flakes, spinach powder, parsley flakes - Logistics: FCL and LCL shipping with full COA and MSDS support Export documentation complies with FDA, EU, and Codex Alimentarius standards, making the company a trusted choice for regulated markets. ## Target Markets The company's products cater to: - Food Manufacturers: Soup bases, seasonings, ready meals - Spice Processors & Blenders - Snack Brands: Using puffed and crispy vegetables - Retail & Private Label Packaging - Organic/Natural Food Distributors Lianfu Food supports both large-scale industrial buyers and niche retailers with flexibility in packaging and specifications. ## Capabilities and Facilities Xinghua Lianfu Food’s manufacturing and processing base includes: - Advanced air-drying and puffing production lines - Grinding, sieving, sorting, and metal detection systems - Steam sterilization units for microbial control - Modern packaging lines for bulk, retail, and vacuum-sealed formats - Dedicated QA/QC labs with microbial, heavy metal, and pesticide residue testing Facility footprint exceeds 18,000 square meters, with an annual output exceeding 9,000 metric tons. ## Certifications and Compliance Lianfu Food complies with multiple international food safety and quality standards: - HACCP Certified - ISO 22000 Food Safety System - Kosher and Halal Certifications - FDA Registration - EU Compliant Residue Limits - Organic Certifications (on select items) All product lots are traceable, and third-party lab reports are provided upon request. ## Customer Testimonials > “We’ve worked with Lianfu for several years and continue to rely on them for consistent dehydrated garlic and carrot flakes. Their quality, documentation, and delivery timelines are excellent.” > — Procurement Manager, Soup Manufacturer, USA > “Their air-dried spinach and pumpkin powders are bright in color and low in microbial counts—ideal for our baby food applications.” > — Quality Control Director, Organic Foods Brand, Germany ## Major Achievements - Named one of the Top 20 dehydrated vegetable exporters in Jiangsu (2022–2023) - Achieved zero product recall rate over the last five years - Expanded into the puffed vegetable segment, gaining traction with healthy snack brands - Recognized by China Chamber of Commerce for Foodstuffs as a high-integrity exporter - Developed custom allergen-free processing line for Western markets Xinghua Lianfu Food Co., Ltd. continues to grow as a versatile and trusted partner in the global food ingredient supply chain, offering clean, flavorful, and compliant dried vegetable and seasoning solutions.