Big “E” Food Corporation, the company behind the beloved Lemon Square brand, is one of the Philippines’ most prominent producers of snack cakes, baked goods, and confectionery items. Founded in 1985, the company has grown from a humble home-based bakery into a nationally recognized manufacturer with international export capabilities.
Company History
Big “E” Food Corporation was established by entrepreneurial couple Errol and Dulce Vergel de Dios in Meycauayan, Bulacan. Starting with a small-scale kitchen operation, their vision and dedication led to the birth of Lemon Square, a brand that quickly became synonymous with quality and affordability in the Filipino snack food market. The success of their flagship product, the Lemon Square Cheesecake, catalyzed the rapid expansion of their product lines and distribution network.
Core Business
The company’s primary business includes large-scale manufacturing of snack cakes, bread products, and biscuits for both local and international markets. With a vertically integrated business model, Big “E” Food Corporation controls sourcing, production, quality assurance, and distribution, allowing them to maintain consistency across millions of units sold monthly.