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T2

Exhibiting at Thaifex - Anuga Asia 2025

8-V06
IMPACT Muang Thong Thani
27 May - 31 May, 2025

Product Offerings

Product Categories:

Bakery Products, Confectionery, Bakery, Sweets

Products:

Classic Biscuits: Savoiardi, Amaretti, Sfogliatine, Cantuccini, Grissini

Gourmet Pastries: Canestrelli, Krumiri, Moncremí, Verona Cookies, Filled Biscuits

Gift Collections: Panettone Gift Tins, Assorted Pastry Gift Tins

Product Gallery:

Canestrelli

Canestrelli

Krumiri

Krumiri

Cantuccini

Cantuccini

Moncremì cream-filled biscuits

Moncremì cream-filled biscuits

Biscottificio Verona S.R.L. – Marini is a renowned Italian manufacturer of premium traditional biscuits and pastries, headquartered in Legnago, Italy. Established over four decades ago, the company has become synonymous with the authentic flavors of Italian baking, combining artisanal recipes with modern production technology. With a strong focus on quality, heritage, and global reach, Biscottificio Verona caters to both retail and private label sectors worldwide under distinguished brands such as Marini, Verona Cookies, and Moncremí.

Company History and Legacy

The origins of Biscottificio Verona trace back to a family passion for traditional Italian dolci, with the Marini family maintaining a deep-rooted commitment to preserving Italy’s culinary heritage. Through generations, the company evolved from a small family bakery to a high-capacity manufacturer that exports across continents. Despite its scale, the firm retains its artisanal identity, honoring classic recipes passed down through generations.

Core Business and Product Range

Biscottificio Verona operates across three main product segments, offering a wide range of baked goods:

  • Classic Biscuits: The company is widely known for its Savoiardi (Ladyfingers), a critical ingredient in Tiramisu. It also offers Amaretti, Sfogliatine, Cantuccini, and Grissini, each made with carefully sourced ingredients and following traditional baking methods.

  • Gourmet Pastries: Through innovation and refinement, products like Canestrelli, Krumiri, and filled cookies such as Moncremí represent the brand’s dedication to gourmet baking.

  • Gift Collections: Biscottificio Verona produces elegantly packaged gift assortments including Panettone Gift Tins and Assorted Pastry Tins, especially popular during holiday seasons in Europe and North America.

Unique Selling Proposition and Strengths

Biscottificio Verona's primary USP lies in its fusion of tradition and technology. Key differentiators include:

  • Use of authentic Italian recipes with PGI-certified ingredients (e.g., almonds, eggs).
  • Low-preservative, clean-label production.
  • Modern manufacturing lines that replicate artisanal baking processes.
  • Customization capabilities for private label partners globally.

Financial and Commercial Footprint

Although financial specifics are not publicly disclosed, Biscottificio Verona's distribution presence spans over 60 countries, including major retailers in the United States, Canada, the UK, Germany, and Japan. The company's scale, participation in international food expos (such as SIAL, Anuga, and ISM Cologne), and shelf space in top global supermarket chains signal a robust financial footing.

Export and Shipment Data

Export-import tracking platforms such as ImportYeti show consistent shipment volumes of Savoiardi and Amaretti to North America and Asia, particularly to large importers like Walmart's distribution network. Frequent shipments indicate high reorder rates and buyer satisfaction. The company's packaging is optimized for both wholesale and retail formats, contributing to its international scalability.

Target Market

The company targets a broad spectrum of markets:

  • Retail consumers looking for authentic Italian dessert bases and gourmet treats.
  • Private label and OEM customers seeking premium European pastries.
  • Hospitality and HoReCa channels needing consistent quality for large-volume dessert applications.
  • Holiday gift buyers in premium grocery outlets and specialty stores.

Manufacturing and Infrastructure

  • Production Facilities: Equipped with automated lines capable of high-volume baking while preserving artisanal textures.
  • Quality Assurance: Routine lab testing, traceability systems, and allergen controls in place.
  • Packaging: Flexibility in private labeling and multilingual packaging to suit international regulations and buyer preferences.

Certifications and Compliance

Biscottificio Verona adheres to the highest food safety and quality standards, holding certifications such as:

  • IFS Food (International Featured Standards)
  • BRC Global Standard for Food Safety
  • Kosher Certification (for selected lines)
  • FDA Registered Facility for North American compliance

Customer Feedback and Recognition

While direct testimonials are limited in public sources, repeat orders and consistent global shelf presence strongly imply customer satisfaction. The company's inclusion in various "Top Biscuit Exporters from Italy" lists further corroborates its market standing.

Key Achievements

  • Positioned as one of the top 5 exporters of Savoiardi biscuits globally.
  • Partnerships with international supermarket chains and airline catering services.
  • Continuous innovation with new product lines like gluten-free and vegan variations.

Biscottificio Verona S.R.L. – Marini represents the excellence of Italian bakery craftsmanship, marrying time-honored traditions with a global commercial outlook. Its focus on quality, consistency, and adaptability makes it a preferred partner for premium retail chains, distributors, and foodservice businesses across the world.