Bundesministerium für Ernährung und Landwirtschaft (BMEL) - Policy & Regulation, Research & Funding | Thaifex - Anuga Asia 2025
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Exhibiting at Thaifex - Anuga Asia 2025
IMPACT Muang Thong Thani
27 May - 31 May, 2025
Product Offerings
Product Categories:
Food and Nutrition Policy, Research and Development, Agriculture, Agriculture Support, Rural Development, Sustainable Development, Information Technology and Software, International Relations, Consulting and Professional Services, Regulatory Oversight, Nutrition, Agricultural Policy, Policy Development, Food Safety, Information and regulatory services, Policy and regulation
Research & Funding: bioeconomy, sustainable agriculture, animal welfare
Product Gallery:
Products "made in Germany"
Product Categories
Food and Nutrition Policy
Research and Development
Agriculture
Agriculture Support
Rural Development
Sustainable Development
Information Technology and Software
International Relations
Consulting and Professional Services
Regulatory Oversight
Nutrition
Agricultural Policy
Policy Development
Food Safety
Information and regulatory services
Policy and regulation
Available Products
agricultural subsidies
food safety standards
consumer protection
bioeconomy
sustainable agriculture
animal welfare
The Federal Ministry of Food and Agriculture (BMEL), headquartered in Bonn and Berlin, Germany, serves as the central governmental authority responsible for policy-making and oversight in the areas of food, agriculture, forestry, fisheries, animal welfare, and consumer protection. As a pivotal regulatory body within the German federal system, the BMEL shapes national and EU-level frameworks to ensure food safety, sustainable rural development, and environmental conservation.
Core Mission and Responsibilities
The BMEL’s core mandate involves safeguarding public health through food safety, ensuring competitive and sustainable agricultural systems, and protecting consumers and natural resources. Its broad portfolio spans:
Development of food, agricultural, and forestry policy
Implementation of EU Common Agricultural Policy (CAP) in Germany
Regulation and funding of research in bioeconomy and agri-tech
Oversight of animal welfare standards and environmental compliance
Management of international agricultural cooperation and trade policy
The Ministry also engages actively in digital transformation projects, sustainability reporting, and climate adaptation strategies.
Key Policy Areas
1. Agricultural Subsidies and Rural Development
Administers over €6.1 billion annually in EU and national agricultural subsidies
Supports over 270,000 farms under the CAP and rural innovation programs
Promotes structural development in rural areas through modernization and diversification projects
2. Food Safety and Consumer Protection
Regulates national food labeling, hygiene, and nutritional transparency laws
Implements EU food law and risk management via BfR (Federal Institute for Risk Assessment)
Actively supports traceability systems, digital food tracking, and allergen control mechanisms
3. Sustainable Agriculture and Climate Policy
Manages national Climate Action Programme for Agriculture to reduce greenhouse gas emissions
Facilitates agro-ecological transition through soil conservation, organic farming support, and nitrogen management
As of 2023, over 12% of farmland in Germany is certified organic
4. Forestry and Bioeconomy
Oversees more than 11 million hectares of forest area, promoting multifunctional forest use
Funds research in biodegradable materials and bio-based industry transformation
Participates in EU and global biodiversity protection efforts
5. Animal Welfare and Veterinary Policy
Regulates livestock transport, housing, and slaughtering in compliance with EU directives
Launched a state animal welfare label pilot program for meat and dairy transparency
Manages national veterinary emergency response systems and zoonotic disease monitoring
International Cooperation and Trade
The BMEL plays a strategic role in shaping Germany’s agricultural diplomacy. Through the Global Forum for Food and Agriculture (GFFA) and partnerships with FAO, WTO, and EU, the Ministry facilitates dialogue on:
Global food security and sustainable food systems
Fair trade in agricultural products
Climate-resilient farming and rural innovation exchange
Germany is among the top 5 agricultural exporters in the EU, and BMEL policies directly impact trade agreements, sustainability labeling, and import-export regulatory frameworks.
Research and Innovation
The BMEL funds a wide range of R&D initiatives through institutions such as:
The Julius Kühn Institute – Crop research and plant protection
The Thünen Institute – Rural and forestry economics
BLE (Federal Office for Agriculture and Food) – Research funding and project execution
Priority research areas include smart farming, digitization in agriculture, bio-based economy, and climate adaptation tools.
Capabilities and Infrastructure
Operates a decentralized structure with regional offices and research institutes
Supports over 30 national advisory councils, commissions, and working groups
Maintains multilingual public communications and transparency portals (including open data on subsidies)
The BMEL’s integrated digital infrastructure enables inter-agency coordination and policy delivery across Germany’s federal and EU-linked agricultural systems.
Certifications and Compliance
The Ministry enforces and supports compliance with:
EU General Food Law Regulation (EC) No. 178/2002
Common Agricultural Policy (CAP) guidelines
UN Sustainable Development Goals (SDGs) in agriculture and food security
National regulations aligned with ISO 14001 and EU Organic Regulations
Audits and compliance verifications are performed in coordination with EFSA and German state-level inspection agencies.
Publications and Public Engagement
The BMEL actively promotes knowledge-sharing through publications, digital content, and events. Examples include:
Sustainability Report 2022 – Comprehensive overview of environmental, social, and governance targets
Video resources on policy implementation and GFFA (available on their website and YouTube channel)
Active participation in Green Week Berlin, Europe’s largest agri-food exhibition
Key Achievements
Oversaw Germany's transition to 20% organic agriculture target by 2030
Launched a national Nutrition Strategy to reduce obesity and sugar consumption
Initiated the Digital Experimental Fields project for smart farming solutions
Supported international food aid and sustainable agriculture development through bilateral cooperation with over 30 countries
The Federal Ministry of Food and Agriculture is a cornerstone of Germany’s sustainable food and agriculture strategy, providing comprehensive policy, funding, and regulatory oversight to support innovation, environmental responsibility, and consumer welfare in both domestic and global contexts.
