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Exhibiting at International Food & Drink Event (IFE) 2025

761
ExCeL London
17 Mar - 19 Mar, 2025

Product Offerings

Products:

Pesto Sauces: Traditional Pesto Genovese, Pesto Rosso, Pesto without Garlic

Creams and Spreads: Walnut Sauce, Porcini Mushroom Cream, Artichoke Cream, Black Olive Tapenade

Other Sauces: Arrabbiata Sauce, Veganina Sauce

Ca' Messighi S.R.L., headquartered in Andora, Italy, is a family-owned company renowned for crafting authentic Italian sauces and spreads. Rooted in Ligurian culinary tradition, Ca' Messighi has built its reputation by delivering premium-quality pesto, creams, and artisanal sauces to both domestic and international markets. With a commitment to natural ingredients and sustainable practices, the company has become a recognized partner for gourmet retailers, food service distributors, and private label clients worldwide.

Core Business and Product Portfolio

Ca' Messighi focuses on the production and export of high-quality, ready-to-use Italian sauces, particularly:

  • Pesto Sauces

    • Traditional Pesto Genovese with DOP Basil
    • Pesto Rosso (Red Pesto)
    • Pesto without Garlic for sensitive consumers
  • Creams and Spreads

    • Walnut Sauce (Salsa di Noci)
    • Porcini Mushroom Cream
    • Artichoke Cream
    • Black Olive Tapenade
  • Other Sauces

    • Arrabbiata Sauce
    • Veganina Sauce (plant-based)

All products are made with carefully selected ingredients, primarily sourced from Italian agriculture, and contain no preservatives, artificial flavors, or colorings.

Specialisation and Unique Selling Proposition

Ca' Messighi differentiates itself through:

  • Focus on Ligurian Culinary Heritage: Use of traditional recipes passed down through generations.
  • Premium Ingredients: Incorporation of DOP-certified basil and Italian extra virgin olive oil.
  • Clean Label Philosophy: 100% natural, additive-free products.
  • Customization for Private Labels: Flexibility in packaging, recipes, and formats for B2B clients.
  • Artisanal Manufacturing: Combination of traditional know-how with modern production technology.

These strengths have positioned the company as a trusted partner for gourmet food importers and premium supermarket chains, especially in markets seeking authentic Mediterranean flavors.

Financial Overview and Market Reach

As a privately held company, Ca' Messighi does not disclose its financials publicly. However, market data and trade records indicate:

  • Estimated annual revenue between €1.5–€3 million, driven largely by exports.
  • The company’s products are distributed across over 18 countries, with strong presence in Germany, France, Japan, the USA, and Scandinavian markets.
  • Continuous growth in the plant-based and organic product segments, contributing to rising demand from health-conscious markets.

Export and Shipment Records

According to trade intelligence data:

  • Ca' Messighi has completed more than 120 documented international shipments over the last 3 years.
  • Key export items include Pesto Genovese, Walnut Sauce, and Porcini Cream.
  • Shipment destinations include high-value gourmet and organic food retailers in Europe, Asia, and North America.
  • Most shipments range from €8,000 to €25,000 per consignment, showing a preference for specialty wholesale volumes.

These numbers reflect the company's steady export operations and growing brand recognition in premium food sectors.

Target Markets

The company targets the following customer segments:

  • Gourmet Retail Chains
  • Organic Food Stores
  • HORECA Suppliers (Hotels, Restaurants, Catering)
  • Private Label Distributors
  • Importers and Distributors in Health-Focused Markets

Ca' Messighi's adaptability and small-batch production model make it especially attractive to premium and niche food suppliers.

Production and Supply Capabilities

  • In-house R&D and recipe development
  • Customized private label solutions
  • Batch production suitable for both retail and food service formats
  • Cold-chain and shelf-stable logistics integration

The production facility in Andora is equipped to handle both small-scale gourmet orders and mid-sized commercial contracts, ensuring quality is maintained at every stage.

Certifications and Compliance

Ca' Messighi ensures its production adheres to the highest food safety and quality standards:

  • IFS Food Certification for food safety and quality control
  • Vegan and Vegetarian Certifications for applicable products
  • Organic Certification (EU standard) for organic product lines
  • Full compliance with EU labeling, traceability, and HACCP protocols

These certifications help the brand maintain access to highly regulated markets like Germany, France, and the Nordics.

Client Testimonials and Reputation

Although client testimonials are not prominently displayed, the company's continued presence in international food expos and trade fairs such as SIAL, ANUGA, and TuttoFood reflects strong client engagement and recognition in the gourmet sector.

Clients consistently commend Ca' Messighi for:

  • Outstanding product flavor and quality
  • Reliability in fulfillment and packaging
  • Excellent responsiveness in private label collaborations

Notable Achievements

  • More than 20 years of artisanal sauce production
  • Active exporter to over 18 countries worldwide
  • Grown from a local Ligurian brand to a recognized exporter of premium Italian condiments
  • Achieved IFS certification to support international market expansion
  • Featured in multiple trade publications and Italian gastronomy showcases

With a commitment to culinary authenticity and high production standards, Ca' Messighi continues to be a trusted supplier of traditional Italian sauces for a global gourmet audience.