Dervişoğlu Bakliyat A.Ş. is a leading Turkish food manufacturing and export company headquartered in Mersin, Turkey, specializing in the production, processing, and global distribution of pulses, grains, flours, and superfoods. With decades of operational experience and a firm commitment to food quality and agricultural sustainability, the company is a prominent supplier of staple and value-added food products across international markets.
Company Overview
Founded with the objective of delivering high-nutrient, natural agricultural products to both domestic and global consumers, Dervişoğlu Bakliyat A.Ş. has grown into a comprehensive agro-industrial enterprise. The company combines modern production infrastructure with traditional agricultural know-how to supply a vast range of food staples while maintaining strict quality assurance standards.
Product Portfolio
Dervişoğlu Bakliyat offers a diversified and scalable product range catering to food processors, retailers, wholesalers, and institutional buyers.
Pulses and Legumes
- Lentils (red, green, yellow)
- Chickpeas
- Beans (white, black-eyed, kidney beans)
- Peas
Grains and Bulgur
- Rice: Multiple varieties including long grain, short grain, and parboiled
- Bulgur: Coarse, fine, and brown bulgur for traditional and modern recipes
Flours
- Pulse Flours: Lentil flour, chickpea flour
- Cereal Flours: Corn flour, wheat flour
- Used in gluten-free and high-protein food manufacturing
Superfoods and Organics
- Chia seeds, flaxseeds, quinoa, and other nutrient-dense grains
- Certified organic products conforming to EU and USDA organic standards
Nuts, Dried Fruits, and Spices
- Dry Roasted Nuts, Raisins, Apricots, and Mulberries
- Turkish spices: Sumac, cumin, black pepper, etc.
Animal Feed
- Processed grains and legume by-products for livestock and poultry feed industries
Manufacturing and Infrastructure
Located in the strategic port city of Mersin, Dervişoğlu Bakliyat operates from a highly automated production facility designed for large-scale, export-compliant processing. Key infrastructure includes:
- Automated cleaning, sorting, grading, and packaging lines
- In-house grain milling units for customized flour production
- Quality control labs for microbiological and chemical analysis
- Cold storage and dry warehouses ensuring product shelf stability
- Private export logistics department connected to Mersin International Port
The facility has the capacity to process tens of thousands of metric tons annually, supporting both bulk exports and retail-ready packaging.
Certifications and Quality Assurance
The company maintains stringent food safety and quality standards in line with international regulations:
- ISO 22000: Food Safety Management System
- HACCP (Hazard Analysis and Critical Control Points)
- Halal Certification
- EU Organic Certification
- USDA Organic Certification
These certifications allow Dervişoğlu Bakliyat to meet regulatory requirements for exports to over 40 countries globally.
Market Reach and Export Activity
Dervişoğlu Bakliyat A.Ş. exports to a wide array of regions, including:
- Europe (Germany, France, Netherlands, UK)
- North Africa and the Middle East (UAE, Egypt, Saudi Arabia, Jordan)
- Asia (India, China, Bangladesh)
- North America (USA, Canada)
According to trade data and customs sources:
- The company ships hundreds of containers annually, primarily via Mersin Port
- Export volume exceeds 30,000 metric tons per year, with a focus on pulses, bulgur, and flours
- Regular participation in international trade fairs such as Gulfood (UAE), SIAL Paris, and Anuga Cologne
Target Customers
- Importers and wholesalers of staple foods
- Retail grocery chains seeking private-label solutions
- Foodservice and HORECA (Hotel/Restaurant/Catering) channels
- B2B industrial food processors
- Distributors of ethnic and Mediterranean food lines
Strategic Advantages
- Integrated Supply Chain: From field to final packaging under one system
- Proximity to Major Export Routes: Efficient access to Europe, Asia, and Africa via Mersin
- Product Customization: Flexible SKUs, labeling, and packaging to suit global clients
- Sustainable Practices: Focus on crop rotation, organic cultivation, and minimal processing
Achievements and Recognition
- Listed among top 100 Turkish exporters in the agricultural category
- Certified as a trusted supplier to major supermarket brands and institutional buyers
- Expanded product line to include superfoods and high-protein plant-based ingredients
- Recognized for supporting Turkish smallholder farmers through long-term sourcing contracts
Dervişoğlu Bakliyat A.Ş. continues to build on its legacy of quality, reliability, and global connectivity. With a deep commitment to food security, nutrition, and sustainable trade, the company is poised to expand its international footprint while contributing to Turkey’s prominence in the global agricultural value chain.
