Product Offerings
Product Categories:
Pulses, Cereals and Cereal Products, Grains, Ready-To-Eat Meals
Products:
Bulgur: Coarse Bulgur, Fine Bulgur, Extra Coarse Bulgur
Pulses: Chickpeas, White Beans, Split Red Lentils
Rice: Osmancik Rice, Baldo Rice
Pulses, Cereals and Cereal Products, Grains, Ready-To-Eat Meals
Bulgur: Coarse Bulgur, Fine Bulgur, Extra Coarse Bulgur
Pulses: Chickpeas, White Beans, Split Red Lentils
Rice: Osmancik Rice, Baldo Rice
Founded in 1935, Duru Bulgur Gida Sanayi ve Ticaret A.Ş. is one of Turkey’s most prominent manufacturers and exporters of bulgur and pulses. Headquartered in Karaman, Turkey, the company has built a strong international presence, shipping to over 50 countries with a reputation for high-quality, natural products that are free from additives and preservatives. As a third-generation family business, Duru Bulgur combines traditional production techniques with modern technology to deliver premium food solutions across diverse markets.
Duru Bulgur specializes in the production of traditional Turkish bulgur, pulses, and rice. The company operates one of the world’s largest and most technologically advanced bulgur production facilities, with a processing capacity of over 150,000 tons per year. In addition to bulgur, the company processes a wide range of legumes including chickpeas, lentils, and beans, as well as select rice varieties.
Duru’s product lines include:
Bulgur Products:
Pulses:
Rice Varieties:
Ready-to-Eat and Convenience Foods:
All products are produced with zero chemical additives and follow a non-GMO policy, emphasizing Duru’s commitment to clean-label food production.
Duru Bulgur’s unique selling proposition lies in its use of traditional stone mill grinding, preserving the nutritional value and taste of the wheat grain, which differentiates it from mechanically processed alternatives. The company is also recognized for its sustainable practices, including the use of solar energy and water recycling in production processes. Furthermore, Duru Bulgur was among the first Turkish food companies to launch convenience food products based on bulgur, tapping into growing global demand for healthy, plant-based diets.
While specific revenue figures for Duru Bulgur are not publicly available, industry estimates suggest annual revenues exceed $50 million, with a substantial portion derived from exports. The company has seen continuous year-over-year growth, driven by increasing global interest in healthy grains and Mediterranean diets.
Duru Bulgur is a major Turkish exporter in the grain and pulses segment. According to global shipment tracking platforms such as Volza and ImportYeti, Duru has completed more than 1,200 export shipments over the last five years. Major export destinations include:
The company also has strong distribution networks in the Middle East and North Africa (MENA) and is actively expanding its footprint in the Asia-Pacific region.
Duru serves multiple customer segments including:
Its convenience products appeal especially to younger, urban demographics looking for quick, nutritious meals.
Duru Bulgur operates under a rigorous quality assurance framework and holds:
The company’s production processes are routinely audited to ensure compliance with EU and U.S. FDA standards.
Though direct testimonials are limited in the public domain, Duru Bulgur’s long-standing relationships with retailers such as Carrefour, Metro, and Whole Foods (regional) are strong indicators of customer satisfaction and product reliability. User reviews on global e-commerce platforms consistently highlight the natural flavor, nutritional benefits, and ease of preparation of Duru’s products.
Duru Bulgur continues to lead with innovation, sustainability, and a strong commitment to promoting healthy, traditional foods to the modern global consumer.