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Exhibiting at HRC London 2025 (Hotel, Restaurant, Catering)

H1213
ExCeL London
17 Mar - 19 Mar, 2025

Product Offerings

Product Categories:

Environmental Engineering Solutions, Water and Wastewater Management

Products:

Grease Management: GreaseShield®

Filtration Systems: FilterShield™

Plumbing Solutions: FlexiPlumb

Sanitising Products: SanicShield® (Fogger, Tablets)

Hot Water Systems: GenieH2O

Wastewater Transfer: CombiPump

Commercial Sink Units: Integrated Work Stations (IWS)

Accessories: Spare Parts & Accessories for GreaseShield® and FilterShield™

Upcoming Innovations: TelemetryPLC, GreaseCeptor, SmartSensors

Environmental Products and Services Ltd (EPAS), based in Newry, Northern Ireland, is a pioneering manufacturer and exporter specializing in sustainable kitchen wastewater treatment systems and grease management solutions. Founded with a clear environmental mission, EPAS has earned a global reputation for innovative, low-maintenance, and eco-friendly technologies tailored for commercial kitchens and foodservice establishments.

Core Business

EPAS designs and manufactures patented products aimed at mitigating environmental pollution, especially fats, oils, and grease (FOG) discharge into drainage systems. The company primarily serves commercial foodservice operations in hospitality, healthcare, education, and retail sectors. EPAS products are engineered to reduce water contamination, ensure drainage compliance, and lower operational costs.

Product and Service Offerings

EPAS provides a comprehensive range of products under several proprietary brands:

  • Grease Management

    • GreaseShield®: Automated grease removal system, internationally patented, with no moving parts, filters, or consumables.
  • Filtration Systems

    • FilterShield™: Used for protecting downstream equipment and improving drain hygiene.
  • Plumbing Solutions

    • FlexiPlumb: Modular and adaptable under-sink plumbing kits.
  • Sanitising Products

    • SanicShield®: Fogging devices and tablets for sanitising enclosed spaces.
  • Hot Water Systems

    • GenieH2O: Instant hot water solution for kitchen hygiene and efficiency.
  • Wastewater Transfer

    • CombiPump: Designed to pump kitchen wastewater to remote drains.
  • Commercial Sink Units

    • Integrated Work Stations (IWS): All-in-one prep, wash, and waste treatment units.
  • Accessories

    • Spare parts and add-ons to extend product life and system integration.
  • R&D Innovations

    • TelemetryPLC, GreaseCeptor, SmartSensors: In development for smart waste monitoring and data analytics.

Specialisation and USP

EPAS’ most significant USP is its award-winning GreaseShield® technology, which is globally recognized for:

  • Fully automated operation
  • No need for filters or chemicals
  • Energy-free FOG separation
  • Compliance with global environmental standards
  • Low operational and maintenance costs

The company leverages proprietary technology, in-house R&D, and a strong IP portfolio with over 60 global patents.

Financials and Growth

EPAS is a privately held enterprise. While detailed financials are undisclosed, it has experienced steady international growth:

  • Export-driven model with partners in over 35 countries
  • Annual export growth exceeding 20% since 2019, according to industry sources
  • Strategic OEM partnerships across Europe and North America

The firm has heavily invested in automation and sustainable manufacturing practices at its Newry production facility to meet increasing international demand.

Shipment and Export Records

EPAS is an active global exporter. Based on trade intelligence data (e.g., ImportYeti, Volza):

  • Over 1,200 international shipments recorded from 2020 to 2024
  • Primary destinations: USA, UAE, Australia, Germany, South Korea, Singapore
  • Largest product categories shipped: GreaseShield® units, CombiPumps, FlexiPlumb systems
  • Logistics hubs established in Ireland, UAE, and USA for faster distribution

Target Market

EPAS serves a wide range of B2B clients including:

  • Fast-food and restaurant chains
  • Hotel and resort kitchens
  • Schools, universities, and hospitals
  • Food courts and commercial foodservice operators
  • Facilities management companies

They also collaborate with plumbing contractors, kitchen consultants, and engineering firms for integration into new and retrofitted facilities.

Capabilities

  • In-house design and manufacturing in the UK
  • Advanced laser cutting and CNC fabrication equipment
  • Custom product configurations and OEM services
  • Aftermarket service team and global technical support
  • Export compliance with CE, UKCA, WRAS and other international standards

Certifications and Compliance

EPAS operates under rigorous compliance standards:

  • CE Marked and WRAS Approved equipment
  • UKCA Conformity Assessed
  • ISO 9001:2015 certified for Quality Management
  • RoHS and REACH compliance
  • GreaseShield® certified by EPA (USA) and NSF International

The company is also recognized for its contribution to environmental protection and FOG discharge reduction, achieving measurable compliance in global sustainability metrics.

Customer Testimonials

“GreaseShield® has revolutionized our kitchen operations. It's virtually maintenance-free and ensures we are always compliant with FOG regulations.”
— Facilities Manager, International Fast-Food Chain

“EPAS systems are intuitive, reliable, and backed by an excellent technical team. Highly recommend for large-scale kitchens.”
— Senior Engineer, Global Facilities Solutions Provider

Major Achievements

  • Winner of Green Apple Environment Award
  • Multiple patents awarded across EU, US, Asia-Pacific
  • Recognized by The Irish Times Innovation Awards
  • Export Excellence Award nominee (NI Chamber of Commerce)
  • Implemented GreaseShield® systems across McDonald's and Subway franchises
  • Featured in Sustainable Foodservice and Kitchen Innovation forums

Environmental Products & Services Ltd continues to lead the charge in environmentally responsible kitchen waste solutions, combining sustainability with performance across the commercial foodservice landscape.