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Exhibiting at Foodex Japan 2025

Tokyo
11 Mar - 13 Mar, 2025

Media Gallery

Grissitalia Production Process

Product Offerings

Product Categories:

Bakery Products, Bakery

Products:

Breadsticks: Torinesi, Friabili, Fusetti®, Spaccati, Schiacciatelli, Artigianali

Soft Breads: Bauletto Bread, Organic Bauletto Bread, Toast Bread, Filoni Bread, Pagnotta Bread, Sliced Bread, American Sandwich

Frozen Breads: Various frozen bread products

Specialty Breads: Hamburger & Hotdog Buns, Breadcrumbs, Bakery Line, 'Amo la Vita' Range, Sweets

Product Gallery:

About Grissitalia - Il Buon Pane

Grissitalia Srl, operating under the brand Il Buon Pane, is a leading Italian manufacturer and exporter of breadsticks, artisanal bread, soft breads, and specialty bakery products. Based in Alessandria, Italy, the company has built a strong reputation for producing high-quality, authentic Italian baked goods using traditional recipes and premium ingredients.

With decades of experience, Grissitalia has positioned itself as a top supplier of bread products for retail chains, food service providers, and international distributors, offering a diverse selection of baked goods that meet the demands of modern consumers.

Core Business & Specialization

Grissitalia specializes in the production of traditional and innovative Italian bread products, using high-quality flour, natural ingredients, and slow fermentation techniques to ensure superior taste and texture.

Key Specializations:

  • Traditional Italian Breadsticks – Light, crispy, and available in various shapes and flavors.
  • Soft and Specialty Breads – Ranging from classic sliced bread to organic, whole grain, and flavored varieties.
  • Frozen Breads for HoReCa – Providing high-quality frozen bread solutions for hotels, restaurants, and catering services.
  • Private Label Manufacturing – Offering customized bread products for supermarket chains and international brands.
  • Sustainable & Organic Baking – Commitment to sustainable sourcing and organic-certified bread production.

Product Portfolio

Grissitalia offers an extensive range of Italian baked goods, catering to diverse consumer preferences and business needs.

Breadsticks (Grissini)

  • Torinesi – Classic, thin, and crispy breadsticks.
  • Friabili – Extra crunchy breadsticks.
  • Fusetti® – Unique twisted breadsticks.
  • Spaccati – Rustic-style breadsticks.
  • Schiacciatelli – Light and flaky breadsticks.
  • Artigianali – Handcrafted breadsticks for a traditional experience.

Soft Breads

  • Bauletto Bread – Soft, moist, and perfect for sandwiches.
  • Organic Bauletto Bread – Made with 100% organic ingredients.
  • Toast Bread – Classic white and whole wheat toast bread.
  • Filoni Bread – Rustic long loaf available in various flavors:
    • Rustico – Traditional Italian rustic loaf.
    • Fior di Lino – Made with flaxseeds for added health benefits.
    • Grano Duro – Durum wheat loaf for an authentic taste.
    • Zucca – Pumpkin-infused bread for a unique flavor.
    • Curcuma – Turmeric-infused loaf with health benefits.
    • Erbe Aromatiche – Infused with aromatic herbs.

Frozen Breads

  • Assorted Frozen Bread Products – Custom solutions for restaurants, hotels, and catering businesses.

Specialty Breads

  • Hamburger & Hotdog Buns – Soft and flavorful buns for the food service industry.
  • Breadcrumbs – Made from high-quality bread for cooking applications.
  • Bakery Line – A premium range of artisanal and specialty bakery products.
  • 'Amo la Vita' Healthy Line – Bread products made with whole grains and superfoods.
  • Sweets & Pastries – Limited selection of sweet baked goods.

Market Reach & Export Presence

Grissitalia exports its premium Italian baked goods to various global markets, partnering with international distributors, food chains, and retail brands.

Key Export Markets:

  • Europe: France, Germany, Spain, United Kingdom
  • North America: United States, Canada
  • Middle East: UAE, Saudi Arabia, Qatar
  • Asia: Japan, South Korea, China

The company’s dedicated export division ensures that products meet international food regulations while maintaining the authentic Italian quality that customers expect.

Financial Performance & Growth

Grissitalia has experienced steady growth in revenue, driven by the increasing global demand for Italian bakery products. The company has expanded its production facilities and distribution channels to meet growing international demand.

Key Financial Highlights:

  • Expansion of manufacturing capacity to support increased production volume.
  • Growth in export sales, with a strong presence in European and North American markets.
  • Increasing private label partnerships with international supermarket chains.

Certifications & Quality Standards

Grissitalia adheres to strict international food safety and quality control standards, ensuring that its products meet the highest industry regulations.

Certifications & Compliance:

  • HACCP Certified (Hazard Analysis and Critical Control Points)
  • ISO 22000 Food Safety Certification
  • IFS (International Food Standard) Certified
  • Organic Certification for select product lines
  • Kosher & Halal Certification for specific export markets

Recognitions & Industry Partnerships

Grissitalia has gained recognition as a leader in the Italian bakery industry, forming strategic alliances with major food retailers, restaurants, and private-label brands.

Notable Achievements:

  • Featured in international food trade exhibitions showcasing premium Italian bakery products.
  • Long-standing supplier to major supermarket chains in Europe and North America.
  • Collaborations with renowned chefs and fine dining establishments.

Sustainability & Ethical Production

Grissitalia is committed to sustainable and responsible baking practices, ensuring minimal environmental impact while maintaining high-quality ingredient sourcing.

Sustainability Initiatives:

  • Eco-friendly packaging solutions to reduce plastic waste.
  • Sustainable wheat sourcing from carefully selected Italian farms.
  • Reduction of food waste through efficient production and distribution systems.

Customer Testimonials

"Grissitalia’s breadsticks and soft breads are among the finest in Italy. Their dedication to quality and tradition is evident in every product."
— International Food Distributor, Germany

"We have been sourcing Il Buon Pane’s organic bread line for years. Their premium ingredients and consistency make them a trusted partner for our supermarket chains."
— Retail Buyer, United Kingdom

Future Outlook & Expansion Plans

Grissitalia continues to expand its global presence, focusing on:

  • Developing new healthy and organic bread options to meet evolving consumer preferences.
  • Strengthening partnerships with international food chains and supermarkets.
  • Investing in state-of-the-art baking technology to enhance product quality and efficiency.

With a strong heritage in Italian baking, a commitment to sustainability, and a focus on quality, Grissitalia - Il Buon Pane continues to be a trusted leader in the Italian bread industry, bringing the authentic taste of Italy to tables worldwide.