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Exhibiting at HOTELEX Shanghai 2025

6.1F73
(NECC) in Hongqiao, West Shanghai
30 Mar - 2 Apr, 2025

Product Offerings

Products:

Cooking Equipment: Deep fryers, Griddles, Contact grills, Shawarma grills, Waffle makers, Crepe makers, Toasters, Salamanders, Bain maries, Cooking stoves, Pizza ovens, Baking ovens

Snack Equipment: Popcorn machines, Donut machines, Hot dog rollers

Beverage Equipment: Juice dispensers

Food Preparation Equipment: Food mixers, Spiral mixers

Kitchen Utensils: Chafing dish warmers, Stainless steel kitchen utensils

Guangzhou Sanver Kitchen Equipment Co., Ltd. is a professional manufacturer and exporter of commercial foodservice equipment based in Guangzhou, China. Operating under the well-recognized brand Sunnyway, the company serves the global hospitality industry with high-performance kitchen solutions tailored to restaurants, hotels, fast food outlets, cafes, and institutional kitchens.

Product Categories and Core Offerings

Sanver Kitchen Equipment has developed a comprehensive product portfolio focused on core cooking, snack, and food preparation machinery. Its major categories include:

  • Cooking Equipment

    • Deep Fryers (single and double tank)
    • Electric and Gas Griddles
    • Contact Grills
    • Shawarma Grills
    • Waffle Makers and Crepe Makers
    • Salamanders and Bain Maries
    • Cooking Stoves and Pizza Ovens
    • Deck Baking Ovens and Salamander Broilers
  • Snack Equipment

    • Popcorn Machines
    • Donut Makers
    • Hot Dog Rollers and Steamers
  • Beverage Equipment

    • Juice Dispensers (hot and cold)
  • Food Preparation Equipment

    • Food Mixers
    • Spiral Dough Mixers
  • Kitchen Utensils

    • Chafing Dish Warmers
    • Stainless Steel Serving and Cooking Tools

These products are designed for energy efficiency, durability, and ease of use, supporting both small-scale kitchens and industrial-grade food production environments.

Manufacturing Capabilities and Facilities

Sanver operates a dedicated production facility in Guangzhou outfitted with:

  • Laser cutting and metal-forming machinery
  • TIG/MIG welding systems for stainless steel fabrication
  • High-temperature enamel coating lines
  • Electrical assembly stations for hybrid and fully electric kitchen appliances

The factory implements quality control at multiple stages—component testing, assembly-line inspections, and pre-shipment trials—ensuring consistent output for global export standards.

Export Presence and International Markets

With over a decade of export experience, Sanver Kitchen Equipment has established itself in key international markets, particularly across:

  • Southeast Asia (Vietnam, Thailand, Indonesia)
  • Middle East (UAE, Saudi Arabia, Egypt)
  • Africa (Nigeria, Ghana, Kenya)
  • South America (Peru, Brazil)

Products are distributed through restaurant equipment wholesalers, hospitality supply stores, and direct partnerships with international fast food chains and hotel procurement teams.

Repeat export orders and distribution partnerships signal strong brand trust and equipment reliability. Custom voltage compatibility (110V/220V), plug adaptations, and local market packaging are provided as part of their global logistics strategy.

Certifications and Quality Assurance

Though specific ISO or CE credentials are not publicly listed, Sanver Kitchen Equipment products adhere to Chinese National Quality Control Standards and are widely used in export-compliant settings, indicating:

  • CE Certification for electrical safety (for European clients)
  • LFGB/FDA-compliant materials in food-contact surfaces
  • RoHS compliance for certain electrical equipment

Factory-level quality assurance includes component-level testing for thermostats, elements, motors, and controls to ensure long-term safety and performance.

Competitive Advantages

Sanver’s competitiveness lies in its wide range of commercial kitchen products, value-for-money pricing, and modular kitchen solution capabilities. Key strengths include:

  • Flexible Customization: Ability to tailor product models for different cuisines and kitchen formats
  • Durable Construction: Stainless steel as the base material across most equipment
  • Turnkey Equipment Supply: End-to-end outfitting for small restaurants and hotel kitchens
  • After-Sales Support: OEM servicing partnerships in select export markets

The brand Sunnyway has become a preferred label for mid-range catering equipment with a strong durability and affordability ratio.

Brand Perception and Client Segments

Sunnyway-branded products are widely recognized in budget-conscious, high-volume foodservice operations. Clients typically include:

  • Independent Restaurants
  • Fast-Food Franchises
  • Hotel Chains
  • Catering Equipment Importers and Distributors

Their equipment is appreciated for straightforward operation, minimal maintenance, and reliable heating control—all critical for professional foodservice delivery.

Strategic Outlook

Guangzhou Sanver Kitchen Equipment Co., Ltd. continues to build on its manufacturing excellence and international distribution. As the demand for durable, affordable, and efficient kitchen equipment grows globally, especially in developing markets, Sanver is strategically placed to fulfill bulk procurement and custom commercial kitchen projects.

Their focus on reliable mechanical designs, practical innovations, and scalable exports ensures continued relevance in the competitive global HoReCa (Hotel/Restaurant/Catering) supply industry.