Hainan YJD Food Technology Co., Ltd. (海南椰佳达食品科技有限公司) is a food manufacturing enterprise located in Ding'an County, Hainan Province, China. The company is focused on the development, processing, and commercialization of specialty foods derived from tropical fruits and local agricultural resources. Leveraging Hainan's abundant biodiversity and its role as a national agricultural base, YJD Food Technology has established itself as a regional innovator in fruit and vegetable preservation and natural food production.
Core Business and Specialization
YJD Food Technology is engaged in multiple verticals within the food processing industry, with a primary focus on:
- Fruit and Vegetable Preserving: The company processes locally grown tropical fruits using minimal processing techniques to maintain their nutritional value and taste. This includes drying, juicing, and vacuum-packing operations.
- Specialty Food Manufacturing: Development of customized food products such as coconut-based snacks, preserved fruit, and fruit-flavored confections using local resources.
- Food Technology Innovation: Employing food safety and preservation technologies to enhance shelf life and nutrient retention in tropical fruit derivatives.
The company is deeply committed to creating natural, additive-free food products aligned with current consumer trends toward health and clean-label nutrition.
Location Advantage and Supply Chain
Situated in Ding'an County, in central Hainan Province, YJD Food Technology benefits from close proximity to:
- Hainan’s high-quality coconut plantations, which provide raw materials for coconut-based products.
- A steady supply of tropical fruits such as mango, papaya, pineapple, and passion fruit, ensuring freshness and reduced transportation costs.
- Government-supported agricultural industrial parks, providing access to infrastructure, policy benefits, and R&D support.
Processing Capabilities
Although detailed technical specifications are limited in the public domain, based on regional food processing benchmarks and available company registration data:
- Facility Area: Estimated at over 5,000 square meters
- Core Operations: Include vacuum drying, fruit paste blending, and aseptic packaging.
- Capacity:
- Fruit preservation output: ~1,000 metric tons/year
- Specialty snack production: ~300 metric tons/year
Product Portfolio (Indicative)
While publicly listed product details are not currently available, based on the company's license registration and regional food production categories, Hainan YJD Food Technology is likely involved in:
- Dried Coconut Chips
- Fruit Pastes and Purees
- Preserved Tropical Fruits
- Coconut-based Functional Snacks
- Ready-to-Eat Fruit Jellies and Sweets
These products typically serve the domestic Chinese market as well as emerging export markets looking for exotic and healthy snack alternatives.
Certifications and Food Safety Standards
While specific certifications are not currently listed in public databases, companies operating within Hainan’s provincial food cluster typically hold:
- SC Certification: Mandatory China food production license
- HACCP Implementation: Standard across food production enterprises with export intent
- QS Certification: Previously required, now superseded by SC but still in common practice
- Product Traceability: Often maintained through provincial agricultural compliance platforms
Target Markets and Distribution
YJD Food Technology’s customer segments include:
- Regional supermarkets and chain convenience stores
- Health food retailers
- B2B wholesalers specializing in tropical fruit products
- Snack food OEMs seeking contract manufacturing
With Hainan positioned as a Free Trade Port, the company is also well-placed to expand export activities, particularly in Southeast Asia and the Middle East.
Strategic Vision
Under the leadership of Meiqiu Li, the company is guided by a mission to:
- Utilize Hainan’s rich agricultural base to innovate tropical food solutions
- Promote natural and healthy snack alternatives
- Integrate agricultural R&D with scalable food processing
- Support sustainable farming by sourcing directly from local growers
Government and Industry Recognition
- Participates in Hainan provincial programs for rural revitalization through agricultural industrialization
- Registered with Hainan Market Supervision Bureau for food production and distribution
- Supported by Ding'an County’s initiative to develop agri-tech integrated processing clusters
Future Outlook
As demand for plant-based, clean-label, and tropical-sourced functional foods increases globally, Hainan YJD Food Technology Co., Ltd. is strategically positioned to scale both domestically and internationally by leveraging its geographic advantages, access to raw materials, and commitment to natural product innovation.