Exhibiting at FOOD INGREDIENTS CHINA 2025

Shuangta Food (Canada) Manufacturing Corporation is a Canadian extension of Shuangta Food Co., Ltd., a globally recognized Chinese enterprise specializing in the production of pea protein, vermicelli, and plant-based food products. Leveraging the parent company's industry leadership, the Canadian division is strategically positioned to support North American markets with high-quality, sustainable plant-based ingredients and food solutions.

Founded in response to the growing demand for clean-label and plant-based alternatives, Shuangta Food (Canada) serves as a key manufacturing and distribution hub. Its operations are supported by advanced processing technology transferred from China, where the parent company operates one of the largest pea protein production facilities in the world.

Core Business

The core business of Shuangta Food (Canada) focuses on manufacturing and distributing:

• Pea Protein Isolate and Textured Pea Protein for use in nutrition, sports, and plant-based meat sectors.
• Longkou Vermicelli, a traditional starch-based noodle product well known in Asian and international markets.
• Pea Starch and Dietary Fiber used as food additives or industrial ingredients.
• Plant-Based Meat Products, including burgers, sausages, and meatballs designed for retail and foodservice applications.

Specialization and Unique Selling Proposition (USP)

Shuangta Food’s unique strength lies in its closed-loop, sustainable production model which utilizes every component of the yellow pea. Its non-GMO, allergen-friendly, and gluten-free protein isolates are especially appealing to health-conscious and vegan consumers.

Moreover, the company is known for its high-yield extraction technology, producing over 80,000 tons of pea protein annually through its parent company, as of latest reports.

Financials and Global Presence

Shuangta Food Co., Ltd. (China), the parent company, is listed on the Shenzhen Stock Exchange under the ticker 002481. As of the 2022 annual report:

• Annual Revenue: Approximately ¥2.76 billion RMB (~CAD 525 million)
• Pea Protein Sales: Represented over 40% of revenue in 2022
• Export destinations include North America, Europe, Southeast Asia, and the Middle East, showing a broad global footprint.

The Canadian subsidiary focuses on regional manufacturing and distribution, reducing cross-border logistics costs and improving delivery timelines for North American clients.

Shipment and Export Data

According to Volza and ImportYeti, Shuangta Food has executed more than 1,000 international shipments in the past two years, primarily consisting of:

• Pea Protein Isolate to U.S. and Canadian food processors
• Longkou Vermicelli to Asian grocery distributors in North America and Europe

Shipment volumes have grown year-over-year by 15%, indicating increasing global demand.

Target Market

Shuangta Food (Canada) targets:

• B2B clients in the food manufacturing, nutraceutical, and beverage industries
• Retail chains interested in plant-based consumer goods
• Private-label producers seeking customized pea-based protein solutions
• Foodservice distributors catering to vegan and health-conscious dining

Capabilities

• Proprietary extrusion and protein isolation technology
• Integrated supply chain from raw yellow peas to finished goods
• Regional warehousing and distribution in Canada for faster market access
• Technical R&D support from the parent company's 200+ person research team

Certifications and Compliance

The company and its parent organization comply with several international standards:

• ISO 22000: Food Safety Management System
• BRC (British Retail Consortium) Global Standard
• Non-GMO Project Verified
• HALAL and KOSHER Certifications
• FDA Registered Facility (for North American exports)

Customer Feedback and Testimonials

Customer reviews from ImportYeti and supplier forums describe Shuangta Food’s products as:

• “High protein content and excellent solubility in beverages”
• “Reliable supply partner with scalable production capacity”
• “Consistent quality across multiple batches”

Major Achievements

• One of the world’s largest pea protein producers by capacity
• Listed in the Top 20 Global Plant Protein Suppliers by FoodIngredientsFirst
• Supplier to major international brands in the plant-based food segment
• Expanded into Canadian manufacturing to enhance trade access under USMCA

Shuangta Food (Canada) is poised to play a pivotal role in shaping the North American plant-based ingredient market, backed by global expertise, advanced infrastructure, and a commitment to sustainability.