Exhibiting at International Food & Drink Event (IFE) 2025

Keohane Seafoods, headquartered in Cork, Ireland, is a leading family-owned seafood processing company that has become synonymous with premium Irish seafood on both domestic and international markets. Founded in 2010 by the Keohane family, the company has rapidly grown from a local operation to one of Ireland’s most recognized seafood exporters, known for innovation, quality, and sustainability.

Core Business

Keohane Seafoods specializes in the production and supply of premium fresh, chilled, and frozen seafood products. Their offerings cater to retail, foodservice, and private label clients across Ireland, the UK, and Europe. Operating from two state-of-the-art production facilities—one in Bantry, West Cork and the other in Cork City—Keohane Seafoods delivers a diverse range of seafood products underpinned by strong traceability and environmental responsibility.

Product & Service Offerings

Keohane Seafoods provides an extensive product line that includes:

• Chilled Products: Hake Fillets, Organic Salmon Fillets, Cod Fillets, Smoked Coley Fillets, Skin-on Salmon Darnes
• Frozen Products: King Prawns with Pil Pil, frozen salmon portions
• Ready-to-Cook Products: Hot Smoked Salmon with Sweet Chilli or Black Peppercorn glaze
• Private Label Services: Bespoke seafood products for major retail chains and foodservice providers

The company emphasizes ease of preparation and convenience, aligning its offerings with modern consumer needs and dietary trends.

Specialisation and USP

Keohane Seafoods’ unique selling proposition lies in its vertically integrated approach—from sourcing to processing to packaging—ensuring consistent quality, freshness, and sustainability. Their strong partnerships with local fisheries and compliance with globally recognized certifications demonstrate their commitment to food safety and marine sustainability.

Key USPs include:

• Quick turnaround from catch to retail shelf (as little as 48 hours)
• High levels of product traceability and quality assurance
• Customized private label capabilities for retail clients

Financials and Operational Scale

Keohane Seafoods has experienced exponential growth since its inception. As of 2022:

• Revenue: Over €40 million annually, as reported by Irish business registries and media sources
• Employees: More than 160 staff across two facilities
• The company has invested significantly in automation and capacity expansion, including a €6 million investment in their Cork processing site in 2020.

Shipment and Export Data

Keohane Seafoods is a significant contributor to Ireland’s seafood export industry:

• According to ImportYeti and Volza shipment data, the company has completed over 1,500 international shipments between 2018 and 2023
• Primary export markets: United Kingdom, France, Germany, and Scandinavia
• Total export value is estimated at over €25 million annually

Target Markets

Keohane Seafoods targets both B2B and B2C segments:

• Retail: Supplies major grocery chains such as Tesco, Dunnes Stores, and Aldi (private label)
• Foodservice: Partners with high-volume restaurant chains and catering companies across Europe
• Export Clients: International distributors and seafood buyers seeking premium Irish seafood

Capabilities

• High-Capacity Processing: Capable of producing up to 100 tonnes of finished seafood products weekly
• Sustainable Packaging: Use of recyclable and eco-friendly packaging solutions
• Custom Product Development: Ability to tailor products to retail branding and consumer preferences
• Logistics: Temperature-controlled logistics and distribution networks to ensure timely delivery across Europe

Certifications and Compliance

Keohane Seafoods holds multiple internationally recognized certifications:

• BRC (British Retail Consortium) Global Standard for Food Safety
• IFS (International Featured Standards) Food Certification
• MSC (Marine Stewardship Council) Chain of Custody
• Origin Green certification from Bord Bia for sustainability performance

These certifications validate their robust food safety management systems and sustainable sourcing practices.

Customer Testimonials

While specific testimonials are not prominently displayed, Keohane Seafoods' consistent recognition in the industry speaks volumes:

• Named Business of the Year by the Irish Small Firms Association (SFA) in 2014
• Finalist in multiple national and international food industry awards
• Featured frequently in Irish media as a model for rural entrepreneurship and innovation

Major Achievements

• 2014: Winner of SFA National Business of the Year Award
• 2020: Completed €6 million investment in new processing facility in Cork
• 2022: Reached record export levels despite post-Brexit trade complexities
• Recognized by Bord Bia for exemplary participation in the Origin Green sustainability program

Keohane Seafoods continues to set benchmarks in the seafood sector by combining traditional values with modern processing technology and sustainability-driven operations. Their consistent focus on quality, compliance, and customer satisfaction positions them as one of Ireland’s most trusted seafood exporters.