Exhibiting at International Food & Drink Event (IFE) 2025

Kourellas Dairy SA is a family-owned Greek dairy company headquartered in Grevena, Greece, internationally recognized for producing premium organic dairy and plant-based alternatives rooted in tradition, authenticity, and sustainability. Founded in 1960, Kourellas was the first company in Greece to produce and export certified organic dairy products, pioneering a category that now defines their international reputation.

With a vertically integrated supply chain and a strong presence in global retail and foodservice sectors, Kourellas has established itself as a trusted exporter of traditional Greek dairy and modern plant-based innovations across Europe, North America, and Asia.

Core Product Portfolio

Kourellas’ product lineup is designed to combine authentic Greek taste with modern dietary needs, including organic, probiotic, and vegan offerings. Their core categories include:

Organic Dairy Products

• Organic Feta P.D.O. (Protected Designation of Origin)
• Organic Goat Feta
• Organic P.D.O. Manouri
• Organic Grill & Eat Cheese

Greek Yogurts & Kefirs

• Probiotic Kefir Whole Milk
• Goat Milk Kefir
• Traditional Greek Yogurt in multiple fat contents and formats

Vegan Alternatives

• Vegan White Cheese (plant-based feta-style)
• Vegan Yogurt made from coconut, almonds, or oats

These products are widely appreciated for their clean ingredient profiles, rich flavor, and high nutritional value, including high-protein, probiotic, and calcium-rich formulations.

Unique Selling Proposition

Kourellas' primary USP lies in its certified organic production, P.D.O. heritage, and transparent farm-to-table supply chain. The company works with local, small-scale Greek farmers to ensure ethical sourcing and sustainability, and all animal-based products come from free-grazing sheep and goats in the Pindos Mountains.

The company also leads in product innovation, introducing modern packaging, new functional ingredients (e.g., prebiotic fibers, plant-based proteins), and extending traditional dairy applications to the vegan segment.

Global Market Reach and Export Insights

Kourellas Dairy SA exports to more than 35 countries worldwide, including:

• United Kingdom
• United States
• Germany
• Canada
• Sweden
• United Arab Emirates

The company’s strongest export category is Organic Feta, followed by organic yogurt and vegan white cheese. According to market insights and import data sources such as ImportYeti and EU Trade Reports, Kourellas has maintained a double-digit annual export growth in the last 5 years, driven by rising international demand for Mediterranean diets and clean-label products.

Kourellas dairy products are stocked in:

• Organic and natural retailers such as Whole Foods Market, Planet Organic, and Erewhon
• Major supermarket chains across Europe and North America
• Specialty foodservice and HORECA networks

Target Market

Kourellas targets health-focused and environmentally conscious consumers seeking:

• Organic certification
• Authentic Greek origin (P.D.O. labeling)
• Clean-label dairy and non-dairy products
• Functional benefits (probiotics, goat milk, kefir)

The company’s product and branding strategy align closely with flexitarian, vegan, and Mediterranean diet trends.

Production Capabilities

• State-of-the-art processing facility in Grevena, Greece
• Certified organic production and bottling lines
• In-house R&D lab for product development
• Cold-chain logistics infrastructure for global exports
• Flexible packaging formats (retail, bulk, and private label)

Annual production capacity includes hundreds of tons of feta and yogurt, scalable to meet private label and branded distribution contracts.

Certifications and Quality Compliance

Kourellas maintains stringent food safety and organic certification standards:

• EU Organic Certification
• USDA Organic
• ISO 22000
• BRCGS (British Retail Consortium Global Standards)
• P.D.O. (Protected Designation of Origin) Certification for Feta and Manouri
• Non-GMO Verification
• Vegan Certification for plant-based lines

All products are produced in compliance with FDA (U.S.) and EFSA (EU) food import regulations, ensuring seamless market access.

Customer Trust and Brand Recognition

Kourellas has built a loyal global customer base by emphasizing transparency, traceability, and traditional craftsmanship. The brand is frequently praised for:

• Authentic taste and texture
• Clean and sustainable packaging
• High digestibility of goat and sheep milk products
• Wide availability of lactose-free and vegan-friendly options

Major Achievements

• First certified organic dairy producer in Greece (established in 1996)
• Export presence in over 35 countries with year-over-year growth
• Pioneered the first Greek-made vegan cheese alternative line for export
• Regular exhibitor at global trade shows such as ANUGA, SIAL, and Natural & Organic Products Europe
• Featured in international health food and wellness magazines as a model of ethical Greek production

Kourellas Dairy SA continues to be a leading voice in modern Mediterranean nutrition, delivering natural, high-quality, and responsibly sourced dairy and vegan alternatives to consumers around the world.