Exhibiting at IFEX Philippines 2025

RKitchen Foods Corporation, headquartered in Villasis, Pangasinan, Philippines, is an artisanal food manufacturer specializing in traditional Filipino preserved and fermented seafood, gourmet bottled delicacies, and handcrafted beverages. Founded by Danryan M. Regua and Lawrice Maite Tayag, RKitchen has grown into a proudly local brand that bridges heritage cuisine with modern culinary presentation through its flagship brands RKitchen and Rcafe.

Core Business and Offerings

RKitchen focuses on producing, bottling, and distributing premium-quality Filipino delicacies, highlighting the culinary traditions of Northern Luzon. Their diverse product portfolio includes:

• Preserved & Fermented Seafood

  • Burong Isda (fermented fish with rice)
  • Spicy Burong Isda
  • Burong Hipon (fermented shrimp)
  • Spicy Burong Hipon

• Smoked Fish Products

  • Garlic Tinapa
  • Spicy Garlic Tinapa
  • Lemon Garlic Tinapa
  • Adobong Tinapa

• Dried Fish Delicacies

  • Garlic Tuyo
  • Spicy Garlic Tuyo in Vinegar
  • Sweet & Spicy Tuyo

• Chili Garlic Oil

• Specialty Beverages (under Rcafe)

  • Butterscotch Latte
  • Creamy Caramel Macchiato
  • Sea Salt Latte

All products are meticulously prepared using homegrown ingredients and traditional preservation methods, ensuring authenticity and freshness while meeting modern food safety standards.

Specialization and USP

RKitchen’s unique selling proposition lies in the artisanal craftsmanship of regional Filipino delicacies presented in a convenient, premium format. They specialize in:

• Fermented seafood and fish products, a rarity in commercially available formats
• Flavor-rich bottled delicacies with extended shelf life and high export value
• Fusion of traditional Filipino cuisine with café-style beverage offerings

Their commitment to sustainable sourcing, small-batch production, and culinary heritage preservation distinguishes them in a competitive food landscape.

Financial Strength and Performance

While specific revenue figures are not publicly disclosed, RKitchen demonstrates strong operational viability through:

• Consistent product availability in Luzon-based retail channels
• Rapid expansion into regional food expos and specialty stores
• Strong online presence, including direct-to-consumer e-commerce and social media commerce

The brand’s dual product verticals (gourmet bottled goods and café-style beverages) enhance their revenue streams and consumer reach.

Shipment and Export Records

RKitchen Foods Corporation has engaged in:

• Regional shipments across the Philippines, particularly Northern and Central Luzon
• Export-readiness through DTI and DA-backed food expos
• Trial shipments of select products (especially Tinapa and Tuyo variants) to Filipino stores overseas

Their packaging and shelf-stable recipes comply with international export requirements, particularly in North America and the Middle East, where demand for Filipino preserved foods is rising.

Target Market

RKitchen targets a variety of market segments:

• Filipino food enthusiasts looking for gourmet versions of traditional delicacies
• OFW communities and Filipino diaspora demanding regional comfort food
• Boutique grocery retailers and pasalubong centers
• Artisan food lovers and modern café-goers

Their products also appeal to health-conscious and adventurous foodies interested in fermented and functional foods.

Capabilities

• In-house fermentation and bottling facility
• R&D for product development and shelf-life enhancement
• E-commerce fulfillment and regional logistics network
• Custom packaging and labeling for pasalubong and export orders

The brand continues to scale through increased production capacity and improved cold-chain logistics.

Certifications and Compliance

RKitchen operates under full compliance with:

• FDA Philippines food safety regulations
• Local government sanitation and business permits
• DTI registration as a regional MSME

They actively participate in government-supported SME development and food innovation programs.

Customer Feedback

Customer testimonials across social media and marketplace platforms consistently highlight:

• Rich, home-cooked flavor profiles
• Clean packaging and long shelf life
• Innovative blends like lemon garlic and spicy tuyo variants
• Café beverages that offer premium taste at affordable prices

Repeat purchases and strong engagement on Facebook and Instagram underscore customer loyalty and brand resonance.

Achievements

• Recognized in regional MSME showcases in Pangasinan and Central Luzon
• Featured in One Town, One Product (OTOP) promotions
• Expanded product line under Rcafe, offering innovative ready-to-drink beverages
• Established a loyal customer base across Luzon and via online channels

RKitchen Foods Corporation continues to honor Filipino culinary heritage through modern, export-quality food innovations. With its artisanal approach and dual-market strategy, the brand is poised for further growth both locally and internationally.