Exhibiting at Anuga Select Brazil 2025

Salada Amazônia, headquartered in Içara, Brazil, is a specialized food manufacturer and exporter focused on delivering premium, organic hearts of palm sourced from the Amazon region. The company is committed to environmental sustainability, social responsibility, and high-quality production standards that reflect the richness of Brazil’s biodiversity.

Core Business and Product Focus

Salada Amazônia’s flagship product is its line of Organic Açaí Palm Hearts, which is harvested from certified sustainable plantations. The company offers:

• Whole Organic Açaí Palm Hearts: Preserved for premium culinary use, maintaining natural texture and flavor.
• Chopped Organic Açaí Palm Hearts: Ideal for salads, appetizers, and gourmet preparations.

These products are manufactured following strict organic and environmental standards and are free from preservatives and additives.

Sustainability and Ethical Sourcing

One of the unique value propositions of Salada Amazônia lies in its environmentally friendly and socially inclusive supply chain:

• Sustainable Harvesting: Palm hearts are harvested in compliance with Amazon conservation principles, avoiding damage to native trees and forest ecosystems.
• Organic Certification: Products are certified organic under Brazilian and international standards, ensuring no synthetic chemicals are used in cultivation or processing.
• Fair Trade Practices: The company supports local communities by sourcing directly from smallholder farmers and cooperatives, contributing to regional development and fair income distribution.

Market Reach and Export Capabilities

Salada Amazônia is actively positioning itself in the premium and organic food sectors, especially in North American and European markets where demand for sustainably sourced exotic ingredients is growing. The company:

• Exports to multiple countries including the United States, Germany, and France.
• Focuses on high-end food retailers and gourmet distributors who cater to organic and eco-conscious consumers.

Certifications and Quality Assurance

Salada Amazônia complies with stringent food safety and quality assurance protocols:

• Organic Certification (BR and International) – Guaranteeing that all products meet organic agricultural standards.
• Traceability Systems – Ensuring full tracking from harvest to final packaging for quality and accountability.
• HACCP-Compliant Manufacturing – Adhering to Hazard Analysis and Critical Control Points for food safety.

Product Distribution and Visibility

The company's products are available through specialized gourmet and organic retailers, such as Santa Luzia, one of São Paulo’s most respected premium food stores. This reflects a strategic positioning toward niche but high-value customer bases.

Leadership and Vision

Led by Mônica Fernandes Rosa, Salada Amazônia combines entrepreneurial vision with a strong commitment to sustainability. Under her leadership, the company is advancing its international footprint while reinforcing local ecological and social systems.

Achievements and Brand Positioning

• Brand: Salada Amazônia – Now recognized as a high-quality, eco-responsible food label in Brazil and abroad.
• Retail Integration – Successful partnerships with gourmet food outlets, reinforcing premium brand equity.
• Social Impact Recognition – Acknowledged by regional development forums for its role in community upliftment and sustainable Amazon resource management.

Salada Amazônia exemplifies a modern Brazilian agrifood enterprise, blending traditional knowledge, ecological ethics, and international food quality standards to deliver exceptional and responsible products to the global market.