VITO Fryfilter, Inc. is a Florida-based manufacturer and distributor of professional frying oil filtration systems and oil quality testing equipment, serving the foodservice industry across North America. Headquartered in Orlando and led by Andreas Schmidt, VITO Fryfilter is the U.S. division of the globally recognized VITO AG brand, which has roots in Germany and is known for pioneering efficient, automated oil filtration technologies used by restaurants, hotels, and food processors worldwide.
Company Background
With a mission to promote sustainability, food safety, and cost efficiency in commercial kitchens, VITO Fryfilter, Inc. has become a preferred provider of frying oil management systems in the United States. Its suite of filtration devices enables foodservice operators to prolong oil life, maintain consistent frying quality, and reduce operational costs through automation.
The company offers both portable and mobile filtration systems, along with oil testing devices, replacement filters, and cleaning accessories. Its products are trusted by Michelin-starred chefs, QSR chains, and institutional kitchens alike.
Core Products and Technologies
VITO Fryfilter’s technology revolves around filtration without manual handling of hot oil, delivering unmatched safety, cleanliness, and performance. Its product offerings include:
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Portable Fryer Oil Filtration Systems
- VITO 30, VITO VS, VITO VM, VITO VL
- Designed to be placed directly into the hot fryer oil during operation
- Filters down to 5 microns, increasing oil life by up to 50%
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Mobile Fryer Oil Filtration Systems
- VITO XS, VITO XM, VITO XL
- Designed for larger fryer volumes and central kitchen applications
- Feature stainless steel tanks, integrated pumps, and digital controls
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Coolant Lubricant Filters
- VITO 90 for industrial applications beyond foodservice
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Oil Quality Testing Devices
- FT 440: Measures Total Polar Materials (TPM) and temperature
- Provides digital readouts to ensure oil safety and compliance
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Accessories
- Particle filters, wall brackets, cleaning tablets (boil-out), and replacement parts
Unique Selling Proposition
VITO Fryfilter systems are engineered to provide:
- Automated filtration inside the fryer while oil is still hot
- Extended oil life, reducing oil consumption by up to 50%
- Improved food quality by maintaining clean frying environments
- Significant cost savings, often resulting in ROI within 6–9 months
- Enhanced kitchen safety by eliminating the need to manually transport or touch hot oil
All systems are constructed with high-grade stainless steel, feature smart digital controls, and comply with NSF and CE safety standards.
Market Reach and Financials
Though VITO Fryfilter, Inc. is privately held and does not publish revenue figures, the parent company (VITO AG) operates in over 150 countries, with more than 60,000 units installed worldwide. U.S. operations account for a growing share of global sales, with demand spiking in:
- Quick-Service Restaurants (QSR)
- Full-service restaurant chains
- Hotels and resorts
- Ghost kitchens and institutional cafeterias
The average unit price for VITO filtration systems ranges between $1,500 and $6,000, depending on size and automation level. Industry estimates suggest the U.S. branch generates annual revenues exceeding $5 million, supported by direct sales, ecommerce, and authorized dealer networks.
Shipment and Trade Activity
VITO Fryfilter imports its core systems and components from VITO AG’s manufacturing facility in Tuttlingen, Germany. Products are shipped to North American warehousing hubs and fulfilled through the company’s Orlando facility and ecommerce store.
Devices are regularly stocked and sold via foodservice equipment retailers including WebstaurantStore and KaTom.
Target Market
VITO Fryfilter serves a broad range of commercial foodservice operators, including:
- Restaurants and diners
- Fast food chains
- Hotels and resorts
- Catering and commissary kitchens
- Grocery stores and delis
- Schools, hospitals, and correctional facilities
Customers typically seek to reduce oil usage, enhance frying consistency, and automate food safety compliance.
Capabilities
- R&D and Product Customization in collaboration with global R&D center in Germany
- Ecommerce and dealer fulfillment across the U.S. and Canada
- Certified training and technical support
- B2B and OEM capabilities for chain-wide solutions
- Real-time product demos and support through digital platforms
Their U.S. site features a comprehensive knowledge base, video tutorials, and live customer service.
Certifications and Compliance
VITO Fryfilter’s products meet the following standards:
- NSF International Certification (food equipment safety)
- CE Compliance (European Union)
- ETL Listed for U.S. electrical safety
- RoHS and REACH compliance for environmental health
The FT 440 oil tester adheres to food safety regulations around TPM levels, often required by local health authorities and multinational QSR guidelines.
Customer Testimonials
“Our oil life has doubled since switching to VITO. The system is easy to use and has paid for itself within months.” — Dan W., Franchise Owner, Orlando FL
“I love the FT 440 tester—super accurate and reliable. Great tool for maintaining quality across our locations.” — Marta C., Quality Manager, Chicago IL
“The best investment we’ve made in our kitchen in years. Safer, cleaner, more consistent.” — Bryan T., Executive Chef, Boston MA
Major Achievements
- Over 60,000+ units installed globally, with thousands operating in U.S. kitchens
- Winner of multiple Smart Label Awards at HostMilano for innovation
- Featured in National Restaurant Association (NRA) Show and other industry expos
- Partnered with several global QSR chains for multi-location implementation
- Demonstrated oil savings of up to $10,000 per store annually in long-term client case studies
VITO Fryfilter continues to lead the fryer oil management sector through technology, innovation, and a relentless focus on kitchen efficiency and food quality.