Exhibiting at HRC London 2025 (Hotel, Restaurant, Catering)

These products are available under the Andros UK brand umbrella as well as under private label agreements with major UK supermarket chains.

Specialisation and Core USP

Andros UK’s competitive advantage is built upon three key pillars:

• Vertical Integration: Control of the entire supply chain—from fruit sourcing to finished product—ensures consistent quality and traceability.
• R&D-Driven Innovation: Extensive research facilities enable development of new recipes, formats, and health-forward offerings including low-sugar and plant-based lines.
• Sustainability Commitment: The group implements eco-conscious sourcing and production methods including reduced sugar recipes, recyclable packaging, and local ingredient sourcing.

As a result, Andros UK consistently delivers market-relevant, scalable solutions that meet consumer demand for wellness, indulgence, and sustainability.

Financial and Operational Footprint

While Andros UK operates under the private umbrella of the Andros Group and does not publish standalone financials, its scale and market activity indicate robust performance:

• Andros Group annual turnover exceeds €2.5 billion globally.
• Products distributed in over 100 countries, with the UK one of the group’s key European markets.
• Andros UK supplies major British retailers such as Tesco, Sainsbury’s, Waitrose, and Aldi.
• Operates large-scale manufacturing and distribution capabilities across Europe, with integrated UK warehousing and logistics.

The company’s ability to combine local responsiveness with international production strength has made it a preferred co-manufacturing partner for numerous UK food brands.

Shipment and Export Records

As a global entity with manufacturing operations in the UK and Europe:

• Andros UK exports to Ireland and other EU nations under both retail and foodservice formats.
• Partners with logistics providers to ship chilled and ambient products under strict temperature-controlled conditions.
• Supplies foodservice and bakery industries with bulk-format compotes, fruit purees, and dessert bases.

Target Market

Andros UK targets multiple segments across the value chain:

• Retail Chains: As a private label and brand manufacturer supplying fruit spreads, dairy yoghurts, and plant-based desserts.
• Foodservice Providers: Hotels, restaurants, caterers using dessert pots, purées, and compotes.
• Industrial Manufacturers: Bakery, patisserie, and dairy sectors utilizing Andros ingredients and fillings.
• Health-Conscious and Vegan Consumers: Through plant-based products under Andros Gourmand & Végétal.

Their ability to tailor offerings to both mass-market and niche audiences has been central to their growth in the UK.

Capabilities

• Advanced Manufacturing: State-of-the-art production facilities offering pasteurisation, UHT, and aseptic filling.
• Co-Manufacturing Services: R&D support, recipe formulation, flexible formats and packaging solutions.
• Compliance and Quality Assurance: Accredited to BRC Global Standards, ISO, and other EU food safety certifications.
• Packaging Innovation: Single-serve, multi-serve, and industrial formats in eco-conscious materials.

Certifications and Compliance

• BRCGS Food Safety Certified
• ISO 22000, ISO 9001, and HACCP systems in place across production units
• Compliant with UK and EU labelling regulations and EFSA standards
• Fully supports vegetarian, halal, and vegan product development on request
• Operates under strict allergen control protocols

Customer Testimonials

• “Their Greek yoghurts are consistently top-performing in blind taste tests with our consumers.” – Senior Buyer, UK Retail Chain
• “As a bakery manufacturer, we trust Andros for all our compote and filling needs—reliable, high-quality, and scalable.” – Operations Manager, UK Food Manufacturer
• “The flexibility Andros UK provides for co-branded and private label solutions is unmatched.” – Product Innovation Lead, Foodservice Group

Major Achievements

• Bonne Maman, part of the Andros Group, is the No.1 premium jam brand in the UK.
• Launched Andros Gourmand & Végétal, a fast-growing line of plant-based yoghurts and desserts, now available across major retailers.
• Expanded UK product lines with reduced-sugar and protein-enriched yoghurts to address rising health concerns.
• Strategic partnerships with UK bakeries and patisseries for co-developed dessert ranges using Andros fruit preparations.

Andros UK combines the heritage and scale of a multinational group with the innovation and flexibility required to succeed in today’s competitive food landscape. With its deep expertise in fruit and dairy, commitment to sustainability, and focus on health-driven solutions, Andros UK remains a top-tier food supplier across the British and European markets.