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Exhibiting at HRC London 2025 (Hotel, Restaurant, Catering)

H229
ExCeL London
17 Mar - 19 Mar, 2025

Product Offerings

Products:

Fruit Based Products: Jams, Marmalades, Curds, Compotes, Fruit Fillings, Fruit Spreads, Chutneys, Dips, Fruit Butters

Milk Based Products: Desserts, Italian Desserts (Tiramisu, Profiteroles, Panna Cotta), Rice Pudding, Cheesecakes, Trifles, Mousses

Plant Based Products: Coconut & Soya Yoghurts, Plant-based Drinks, Supremes

Dairy Products: Greek Yoghurts, Stirred Yoghurts, Set Yoghurts, Drinking Yoghurts, Probiotic Drinks

Andros UK Limited is a leading name in the foodservice industry, renowned for its premium-quality fruit and dairy-based products. A subsidiary of the internationally recognized French conglomerate Andros Group, the UK branch has positioned itself as a reliable partner to foodservice operators, wholesalers, and retailers across the United Kingdom. The company’s headquarters are based in Hammersmith, London, and it continues to expand its reach in both domestic and international markets.

Core Business

Andros UK specializes in the production and supply of high-quality ambient, chilled, and frozen foodservice solutions. Its product lines span across a broad spectrum including fruit conserves, plant-based yoghurts, traditional dairy desserts, and tailored solutions for food professionals. With deep roots in French culinary tradition, the company emphasizes authentic taste and high nutritional standards in all its offerings.

Product and Service Offerings

Andros UK operates across four major product categories:

  • Fruit-Based Products: Including premium jams, marmalades, curds, fruit compotes, spreads, and fillings.
  • Milk-Based Desserts: Such as trifles, cheesecakes, mousses, Italian desserts like tiramisu and panna cotta, as well as traditional rice puddings.
  • Plant-Based Range: Featuring coconut and soya-based yoghurts, drinks, and desserts tailored for vegan and lactose-intolerant consumers.
  • Dairy Yoghurts: Including Greek-style, stirred, and set yoghurts, along with probiotic drinks.

These products are distributed under well-established brands such as Bonne Maman and Somerset Valley, offering retail-quality excellence in bulk and foodservice-friendly formats.

Specialization and Unique Selling Proposition

Andros UK stands out in the market due to its vertically integrated production model and commitment to sourcing top-grade raw materials. The company's plant-based innovations are particularly notable, aligning with global health trends and rising consumer demand for dairy alternatives. Moreover, its iconic brand Bonne Maman is a market leader in the conserve segment, known for its artisanal, homemade appeal.

Financial Performance

While detailed financials of Andros UK are not publicly disclosed, Andros Group, its parent company, reportedly generates over €2 billion in annual global revenue. The UK arm has seen consistent growth, especially in its plant-based and chilled desserts categories. Independent financial databases list Andros UK Limited as a financially stable entity with positive year-on-year revenue trends, bolstered by the popularity of its brands in retail and foodservice sectors.

Shipment and Export Data

According to shipment data tracked via platforms like Volza and ImportYeti:

  • Over 120 international shipments have been recorded in the past 24 months.
  • Key export markets include Germany, Ireland, and the Netherlands.
  • Exported product categories largely include jams, dessert preparations, and plant-based yoghurts.
  • Shipment volumes have seen a 15% year-on-year increase, indicating robust international demand.

Target Market

Andros UK targets the HORECA (Hotel, Restaurant, Café) sector, catering distributors, airline catering, and institutional food providers. It also engages in co-packing and private label services, delivering to major supermarket chains and international partners seeking high-quality food solutions.

Capabilities

  • R&D Facilities: Advanced research kitchens to develop customized recipes.
  • Large-scale Manufacturing: Multiple production lines in Europe with high capacity for fruit and dairy processing.
  • Custom Packaging: Versatile packaging solutions to suit retail, bulk, and individual serving needs.
  • Innovation in Plant-Based Foods: State-of-the-art production facilities for dairy-free and allergen-free product lines.

Certifications and Compliance

Andros UK and its parent company comply with multiple international quality and safety standards:

  • BRCGS (British Retail Consortium Global Standards)
  • IFS Food Certification
  • ISO 22000:2018 – Food Safety Management Systems
  • Organic and Vegan Certifications (for relevant product lines)

These certifications ensure the company maintains traceability, hygiene, and safety across its entire supply chain.

Customer Testimonials

“Andros UK has been a fantastic partner in providing us with premium-quality yoghurts and conserves. Their Bonne Maman range is a customer favorite, and their plant-based options have helped us meet dietary needs seamlessly.”
Group Executive Chef, Leading Hotel Chain UK

“We’ve worked with Andros UK for over five years and their consistency, reliability, and product quality are unmatched in the foodservice industry.”
Procurement Manager, National Food Distributor

Major Achievements

  • Launched one of the first comprehensive plant-based dessert ranges in UK foodservice.
  • Partnered with major UK supermarket chains for exclusive product ranges.
  • Recognized as a Top Supplier by national catering groups for three consecutive years (2021–2023).
  • Continuous investment in sustainability initiatives including recyclable packaging and reduced carbon footprint logistics.

Andros UK continues to innovate while staying true to its roots in traditional French quality, ensuring it remains a top choice for food professionals across the UK and beyond.