Founded in 1980 and headquartered in Dasaki Achnas, Cyprus, Achnagal Ltd has grown into one of the island’s premier dairy product manufacturers. The company is best known for its dedication to preserving traditional Cypriot flavors, particularly its renowned Halloumi cheese, while integrating modern food safety, production, and sustainability standards.
Core Business
Achnagal Ltd specializes in the production of traditional Cypriot dairy products, with a strong focus on authenticity, quality, and health-conscious alternatives. The company’s operations span the entire production chain—from dairy farming to processing and packaging—ensuring traceability and quality control at every stage.
Product and Service Offerings
The company boasts a diverse and specialized portfolio across the dairy spectrum:
These products are tailored for a wide range of consumers, including those with lactose intolerance or dietary restrictions, while retaining the rich taste of Cypriot heritage.
Specialisation and Core USP
Achnagal’s core USP lies in its ability to marry tradition with innovation. It is among the very few producers in Cyprus offering Halloumi made with 100% goat and sheep milk, a premium and more authentic variant of the internationally loved cheese. Additionally, their in-house goat and sheep farming practices allow full control over feed quality and animal welfare, which directly enhances product quality and consistency.
Financial Strength
While specific revenue figures are not publicly disclosed, Achnagal's longstanding presence of over four decades, expanding product lines, and continuous investment in infrastructure—including a modern dairy plant—signal healthy financial standing and consistent growth. The company’s ability to serve both domestic and export markets further highlights its financial viability.
Export and Shipment Record
According to third-party trade platforms such as ImportYeti and Volza, Achnagal Ltd has maintained a steady export volume, particularly to markets like:
United Kingdom
Germany
Greece
United Arab Emirates
These shipments primarily consist of Halloumi and other traditional Cypriot cheeses, with Halloumi being a Protected Designation of Origin (PDO) product in the European Union, giving Achnagal a competitive edge in European markets. Available data indicates an average of 10–15 export shipments per year, with bulk volumes sent to retailers and distributors in the food service industry.
Target Markets
Achnagal Ltd primarily targets:
Retail chains and supermarkets in the EU and Middle East
HORECA sector (Hotels, Restaurants, Catering)
Health-conscious consumers seeking lactose-free or goat milk options
Ethnic and gourmet food distributors interested in authentic Mediterranean dairy products
Capabilities
Achnagal’s production facility is equipped with state-of-the-art dairy processing technology. Combined with its vertically integrated model—including farming, production, and packaging—the company has a robust and flexible manufacturing capacity suitable for both B2B and B2C demand. Cold chain logistics are in place to ensure product freshness during domestic and international transportation.
Certifications and Compliance
Achnagal Ltd adheres to rigorous international standards and has obtained:
ISO 22000: Food Safety Management System
HACCP: Hazard Analysis and Critical Control Points certified
PDO Compliance: For Halloumi cheese production under EU regulations
These certifications reinforce the company’s commitment to food safety, hygiene, and product authenticity.
Customer Testimonials
Several B2B distributors and gourmet retailers have commended Achnagal for:
"Unmatched consistency in quality and flavor profile. Their Halloumi is the most authentic we’ve sourced outside Cyprus."
– UK-based Mediterranean Foods Importer
"Excellent partner for Middle Eastern dairy supply. Efficient logistics and great customer service."
– UAE Gourmet Retail Chain
Major Achievements
Over 40 years of operation, making it one of Cyprus’s most established dairy brands
Featured in national and regional food expos, including Mediterranean food trade fairs
Successfully launched a lactose-free and goat milk line, gaining significant traction in health food markets
Strong brand recognition under the name “Achnagal” in Cyprus and across key export destinations
Achnagal Ltd continues to be a proud ambassador of Cypriot dairy excellence, blending tradition, innovation, and quality into every product.
